Pub Food restaurant and takeaway menus in Circular Quay

Paragon Hotel

Modern Australian, Pub Food

Cnr Alfred & Loftus St, Circular Quay, NSW, 2000, Australia

Paragon Hotel Sample Menu

GREEK SALAD cos lettuce, tomatoes, red onion, olives & feta cheese with balsamic dressing $14.50
CHICKEN SCHNITZEL served with chips, salad & your choice of sauce $15.50
WEDGES $5.00
WALDORF SALAD cos lettuce, celery, apple & walnuts with a lemon mustard dressing $15.50
300g GRAIN-FED SIRLOIN served with your choice of two sides: chips, salad, mash & steamed vegetables plus your choice of sauce: gravy, mushroom, pepper or chimichurri $18.50
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Location

Ferry Wharves 1