| Soup of the moment served with warm crusty bread | $9 |
| Oysters: | - |
| - Natural | ½ Dozen $17 / Dozen $26 |
| - Kilpatrick | ½ Dozen $18 / Dozen $28 |
| Bread Garlic and herb, Garlic and cheese, Pesto | $9 |
| Traditional Italian bruschetta Grilled panini topped with tomato, basil and onion with crumbled parmesan cheese and balsamic infused olive oil | $14 |
| Roast pumpkin and caramelised onion tart Topped with danish fetta aside rainbow roquette slaw | $15 |
| Almond and dill crumbed chicken tenders Served upon a spiced couscous and currant salad with an orange citrus glaze | $14 |
| Chilli lime prawn tails King prawn tails pan seared with a lime, chilli and ginger marinade, served upon baby cos lettuce leaves and sprinkled with shredded coriander | $17 |
| Peppered beef skewers Tender beef strips seasoned with mixed pepper and flash grilled, accompanied by horseradish cream and tomato salsa | $16 |
| Eye Fillet Sat upon a grilled vegetable rosti with wilted spinach and broccolini, topped with red currant beef jus | $35 |
| Surf and turf Grilled scotch fillet served upon beer battered steak fries with a generous topping of seared scallops, calamari and prawn tails in a garlic cream sauce, sided by a petite garden sala | $32 |
| Grilled lamb back strap Pocketed with a butter farce of apricot, rosemary and roasted garlic, sliced and rested beside hasselback potatoes, minted green pea mash and steamed baby carrots compliment | $28 |
| Chargrilled chicken breast Tender chicken breast chargrilled and oven baked, served upon riced cauliflower with bok choy and semidried tomato cream sauce | $26 |
| Fish of the day The catch and price will vary daily | N/A |
| Seafood taste plate An assortment of seafood individually cooked and served with a seasonal salad and dipping sauces | $32 |
| Roast eggplant Filled with caramelised pumpkin, roasted beetroot, sweet corn and pine nut stuffing, topped with a cheese, parsley and pepper crust and served in a rich tomato broth | $24 |
| Thai beef salad Lightly pan seared strips of marinated eye fillet steak tossed through a salad of cucumber, coriander, onion and cherry tomatoes, topped with cashews and fried shallots | $22 |
| Mediterranean vegetable salad Grilled seasonal vegetables and wilted spinach folded through a penne pasta salad dressed with a sweet roasted capsicum coulis Topped with a fresh herb scatter | $20 |
| Steamed seasonal vegetables | $5 |
| Garden salad | $5 |
| Salted hand cut potato and herb wedges | $5 |
| Please view the dessert board | - |
| Cheese Plate Local Warrnambool and district cheese board with water crackers, dried fruits | For One $14 / For Two $18 |
| Affogato Ice cream topped with a shot of espresso coffee and a 30ml nip of liqueur | $10 |
| Liqueur Coffee/Irish Coffee A Shot of espresso coffee with a 30ml nip of liqueur topped with whipped cream | $10 |
| Main, Dessert and a Soft Drink | $12 |
| Main: | - |
| - Grilled Chicken Breast With steamed seasonal vegetables, topped with a creamy garlic sauce | - |
| - Mini Cheese Burger Served with salad and chips | - |
| - Steak and Vegetables Miniature scotch fillet served with seasonal vegetables topped with gravy | - |
| - Pasta Carbonara Chef’s pasta selection tossed together with a creamy bacon and garlic sauce, topped with tasty cheese | - |
| - Pasta Bolognaise Traditional Bolognaise with chef’s pasta, topped with tasty cheese | - |
| - Fish n Chips Battered flathead with chips and salad | - |
| Dessert: | - |
| - Vanilla Ice Cream Sprinkled with 100’s and 1000’s | - |
| - Fresh Fruit Salad Topped with fresh cream | - |
| Herbed chips with garlic aioli | $9 |
| Wedges with sweet chilli and sour cream | $9 |
| Cheese & garlic bread | $9 |
| Traditional lamb shanks Red wine and rosemary braised lamb shank Served upon creamy mash potato and finished with a winter vegetable ragout | $18 |
| Chicken parmigiana Crumbed chicken breast topped with tomato napoli, ham and grilled cheese Served with chips and a petite salad | $18 |
| Bangers and mash Thick beef sausages served on creamy mashed potato and drizzled with rich gravy | $18 |
| Beer battered flathead fillets Served upon steak fries, side salad with tartare and lemon wedges | $18 |
| Clovelly steak sandwich Grilled minute steak, bacon, tomato, cheese and lettuce served between toasted sourdough with tomato relish and chips on the side | $18 |
| Garlic prawns Served with steamed jasmine rice and salad | $18 |
| Prices include Tea, Coffee & Juice when dining in the Clovelly Restaurant | - |
| Continental Buffet Your choice of cereals, toast, pastries, fruit and yoghurt from the buffet | $13 |
| Sunrise Breakfast Crispy bacon and eggs cooked to your liking, served with a slice of sour dough toast | $13 |
| Vegetarian Breakfast Eggs (cooked to your liking), with smashed avocado and danish fetta on a slice of sourdough toast | $13 |
| Eggs Benedict English muffin topped with poached eggs and grilled ham, drizzled with a rich hollandaise sauce | $14 |
| Salmon Benedict English muffin topped with poached eggs and smoked salmon, drizzled with a rich hollandaise sauce | $16 |
| French Toast Raisin toast cooked with an egg wash and served with crispy bacon and maple syrup | $14 |
| Buttermilk Pancakes Homemade pancakes served with ice cream and maple syrup | $12 |
| Clovelly Omelette Ham, cheese & tomato served on sour dough toast | $15 |
| Vegetarian Omelette Mushroom, spinach & fetta served on sour dough toast | $14 |
| Corporate Breakfast Anything from the above cooked breakfast plus the continental buffet | $19 |
| Big Breakfast All the trimmings; bacon, eggs, tomato, mushrooms, spinach, hash browns, chipolata sausages and baked beans with sour dough toast | $20 |
| Extra Sides (each) Tomato, Spinach, Mushrooms, Chorizo, Hash Browns, Baked Beans, Sausages, Spaghetti, Smashed avocado | $2 |
| Espresso Coffee | $3.80 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Chips | $4.00 |
| Satay Chicken - roast chicken, capsicum, onion & satay sauce | N/A |
| Pepperoni - hot salami & extra mozzarella cheese | N/A |
| Large | $13.50 |
| BBQ Chicken - roast chicken, onion, capsicum & BBQ sauce | N/A |
| Nachos | $6.90 |
| Pick Up Special Large Pizza's | $9.90 |
| Spaghetti Bolognaise | $12.00 |
| Clean Here for the full menu for Pinkys Pizza |
| Bolognaise - served with spicy meat sauce | n/a |
| Aussie - tomato, cheese, ham, bacon, egg (Small - Medium - Large - Family) | n/a |
| Marinara - tomato, cheese, clams, prawns, garlic oil, parsley sauce (Small - Medium - Large - Family) | n/a |
| Beef Onions - tomato , cheese, beef, onions, oregano (Small - Medium - Large - Family) | n/a |
| Potato Pizza - garlic, tomato, cheese, scalloped potatoes, bacon, herbs, parmesan cheese (Small - Medium - Large - Family) | n/a |
| Pepper Chicken - chicken, bacon, cheese, pepper sauce (Small - Medium - Large - Family) | n/a |
| Garlic Pizza Bread / Pizza Herb Bread (Small - Medium - Large) | n/a |
| Americana - tomato , cheese, beef, onions, bacon, egg (Small - Medium - Large - Family) | n/a |
| Clean Here for the full menu for Fiesta Pizza |
| Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request | N/A |
| Hamburger with the Lot - meat, onions, egg, bacon, cooked tomato, tomato sauce in a fresh bun | N/A |
| Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun | N/A |
| Junior Hamburger - meat, onions, tomato sauce in a fresh bun | N/A |
| Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets | N/A |
| Thick Shakes - 3 scoops of ice-cream | N/A |
| Plain Hamburger - meat, onions, tomato sauce in a fresh bun | N/A |
| Fries (reg/box) - golden fries with salt, vinegar or tomato sauce | N/A |
| Clean Here for the full menu for Kermond's Hamburgers |
| Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish | $16 |
| Nachos, mild chunky salsa, tasty melted cheese, guacamole and sour cream | $12 |
| Chicken Caesar Salad - Shredded chicken breast, poached egg, crispy bacon, garlic croutons, parmesan, anchovies | $16 |
| Mini sliders - Pulled pork, crispy Asian slaw, hoisin sauce, Gluten free fries | $18 |
| Duo of sliders - Pulled pork, crispy Asian slaw, Pear cider sauce, beer battered fries | $18 |
| Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish | $16 |
| Steak Sandwich - Marinted rump steak, caramelized onion, beetroot relish, spinach, Swiss cheese, gluten free fries | $18 |
| Nachos | $8 |
| Clean Here for the full menu for Cafe Lava |
| Mediterranean Vegetable - roasted mixed med veg and pesto dressing | $13.00 |
| Greek Mezze feta,olives,sun blushed tomatoes,and rocket salad with hummus and tzatziki | $12.00 |
| Chef's House Salad - Tomato, red onion, basil,cucumber and mixed leaves | $8.00 |
| Provencal garlic butter, tomatoes, olives,artichokes.mozzarella | $10.00 |
| All salads served with Chef's House Salad | - |
| Satay Chicken - Chicken with bacon, and cashew nuts | $14.00 |
| Beef Burger topped with bacon and cheese, served with mustard mayonnaise, home made relish and Bad Boy chips | $15.00 |
| Mediterranean roasted vegetables,basil,pesto,mozzarella | $10.00 |
| Clean Here for the full menu for The Last Coach |
| Name | Cuisines |
|---|---|
| Pinkys Pizza | Italian, Middle Eastern |
| Fiesta Pizza | Pizza & Pasta, Takeaway Food |
| Kermond's Hamburgers | Hamburgers, Takeaway Food |
| Logan's Cafe Restaurant | Cafes |
| Dragon Inn Restaurant Of Warrnambool | Asian, Chinese |
| The Chicken Grill | Cafes |
| Cafe Lava | Cafes |
| The Last Coach | |
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