| Samosa- House special: mouth-watering short pastry pocket filled with our spiced potato and pea blend. | $6.00 (2 pcs) |
| Onion Bhaji- Fresh onions mixed with spices in a chickpea batter and delicately fried. | $7.00 (4 pcs) |
| Aloo Tikki - Tender bites of seasoned, mashed potatoes, perfectly deep-fried for that light crunch to the bite. | $7.00 (4 pcs) |
| Papri Chaat- Platter of crispy pastry pieces, potatoes and yoghurt served with an array of sweet and tangy chutneys. | $8.00 |
| Vegetable Platter- Treat yourself to three of our delicious entrees. Includes one samosa, an onion bhaji, and an aloo tikki. | $7.90 |
| Chicken Tikka- Tender, boneless chicken marinated overnight in exotic spices and yoghurt, then cooked in the tandoor for full yet delicate flavour. | $12.90 (4 pcs) |
| Tandoori Lamb Chops- Fresh lamb cutlets marinated in oil, herbs, and yoghurt, then painstakingly cooked in the tandoor oven. | $16.90 (4 pcs) |
|
Tandoori Chicken- Chicken on the bone marinated in spices, ginger, lemon juice and yoghurt then roasted in the tandoor. Served with mint sauce.
$11.90 (Half) / $20.90 (Full) |
- |
| Tandoori Prawns- Jumbo prawns marinated in delicate spices and herbs and gently cooked in the tandoor | $18.90 (8pcs) |
| Reshmi Kebab- Traditional Mughlai dish of spiced chicken mince pressed onto a skewer and baked in the tandoor oven. | $11.90 (4 pcs) |
| Mixed Entree- A wonderful sampling of our entrees. Includes a samosa, a chicken tikka, one tandoori lamb chop and a reshmi kebab | $12.90 |
| - | - |
| Butter Chicken*- The pride of our kitchen. Chicken thigh fillets grilled in tandoor, then cooked in a tantalizing sauce of tomatoes, cream and almond nuts | $15.90 |
| Chicken Korma *- Specially chosen chicken fillets cooked in a delicately spiced creamy sauce with cashew nuts | $15.90 |
| Mango Chicken*- Succulent chicken fillets with fresh mango and special Indian spices. | $15.90 |
| Methi Chicken**- Boneless chicken cooked with fenugreek leaves our special blend of Kashmiri spices. | $15.90 |
| Chicken Tikka Masala**- Tender pieces of boneless chicken cooked in the tandoor and finished in a fresh tomato-based sauce with capsicum, onion and exotic spices. | $15.90 |
| Kadhai Chicken**- Tender pieces of boneless chicken cooked with green chillies, capsicum, onion, tomatoes and an authentic spice blend. | $15.90 |
| Lamb Korma*- A traditional lamb curry cooked in a rich almond korma (gravy). | $16.90 |
| Saag Gosht*- Diced lamb and fresh spinach cooked with traditional spices. A delicacy from Punjab. | $16.90 |
| Bhuna Lamb**- Lamb sautéed with onions, tomatoes & capsicum with a touch of ginger and green chillies. | $16.90 |
| Rogan Josh**- A traditional lamb curry from Kashmir, cooked with nutmeg, chillies, capsicum, onion, tomatoes and authentic spices. | $16.90 |
| Lamb Madras***- Lamb cooked in hotly spiced coconut cream sauce with fresh chilli and complemented with bay leaves. | $16.90 |
| Mumbai Beef* - A quite delicious mild beef curry cooked with cream & flavoured with fenugreek. | $15.90 |
| Saag Beef* - Traditional Mughli dish of beef and fresh spinach, cooked with exotic spices. | $15.90 |
| Beef Madras***- The classic: pieces of diced beef specially cooked with green chillies, coconut milk and our authentic spice blend. | $15.90 |
| Beef Vindaloo****- A very hot traditional Goan curry with blend of tamarind, red chillie and vinegar. | $15.90 |
| Prawn Malabari*- A South Indian specialty: this prawn curry is prepared with capsicum, tomatoes and coconut sauce. | $19.90 |
| Prawn Garlic Masala**- Fresh prawns sautéed with garlic, then cooked with capsicum, onion and lemon in a spicy sauce. | $19.90 |
| Prawn Vindaloo****- The traditional zinging Goan curry prepared with a blend of tamarind, red chillies and vinegar. | $19.90 |
| Fish Masala**- Marinated fish fillets cooked with tomato and onion then finished with a mustard sauce. | $18.90 |
| Goan Fish Curry**- Fresh fish cooked in a spicy coconut cream sauce with fresh chilli. Completed to perfection with bay leaves. | $18.90 |
| Navaratan Korma*- Seasonal mixed vegetables cooked in a delicate creamy sauce and finished with nuts. | $13.90 |
| Malai Kofta*- Dumplings of cottage cheese and potatoes cooked in a creamy cashew nut sauce. | $13.90 |
| Patiala Baingan*- Roasted egg plants tempered with five spices and coriander. A true delicacy from Punjab. | $13.90 |
| Palak Paneer*- Traditional Punjabi style fresh spinach cooked with cottage cheese to give a rich taste of ginger and fried onions. | $14.90 |
| Daal Makhani*- Black lentils slow cooked with tomato puree, ginger, garlic and butter. A very special flavour. | $12.90 |
| Kadhai Paneer **- Pieces of house - made cottage cheese cooked with green chilli, capsicum, onion and tomatoes. | $14.90 |
| Aloo Matar Tamatar**- Traditional Punjabi curry with peas, potatoes and tomatoes. | $13.90 |
| Mixed Vegetable Masala**- Seasonal vegetables, capsicum, and tomatoes cooked with our authentic spices. | $13.90 |
| Basmati Rice- Boiled rice as served in Punjab. | $1.50 Per person |
| Biryani- Basmati rice cooked with your choice of meat, chicken or mixed vegetables, then garnished with coriander and flavoured with saffron. A Mughlai delicacy. | $18.90 |
| Roti- Whole meal bread cooked in the tandoor. | $2.50 |
| Plain Naan- Leavened plain flour bread, light and fluffy. | $3.00 |
| Garlic Naan- Light and fluffy naan topped with garlic. | $3.50 |
| Butter Naan- Multi layered naan with butter and a light garnish. | $3.50 |
| Keema Naan- Naan filled with a delicately spiced chicken mince. | $4.00 |
| Cheese Naan- Light naan filled with tasty grated cheese. Our alternative cheese pizza bread! | $4.00 |
| Peshwari Naan- Very famous slightly sweet bread with dry fruits. | $4.00 |
| Plain Paratha- Wholemeal bread made with flaky layers. | $3.50 |
| Vegetable Paratha- Paratha stuffed with spicy vegetables, peas with garlic | $4.00 |
| Cheese Garlic Naan- Naan filled with tasty grated cheese and topped with garlic. Our alternative garlic cheese pizza bread! | $4.50 |
| Papadams | $3.00 |
| Cucumber Raita | $3.00 |
| Sweet Mango Chutney | $3.00 |
| Banana & Coconut | $3.00 |
| Tomato Onion Cuchumber | $3.00 |
| Mixed pickle (hot) | $3.00 |
| Gulab Jamun- Cottage cheese dumplings in rose syrup | $5.00 |
| Mango or Pistachio Kulfi- A delicacy from the north of India, a must after any Indian meal. | $5.50 |
| Vanilla Ice cream- Served with either chocolate or caramel topping | $4.50 |
| Tea | $3.00 |
| Coffee (Flat white/ cappuccino/ latte/ short or long black) | $3.50 |
| Chai latte | $4.00 |
| CL Banquet (Minimum two people) | $35.00 per person |
| . A mixed entrée for each person | - |
| . Your choice of two meat curries and a vegetable curry for the table. | - |
| . Your meal is accompanied by plain rice and two types of breads of your choosing | - |
| . Following your meal, each person may choose a dessert Or tea / coffee. | - |
| Maharaja Banquet (Minimum two people) | $45.00 per person |
| . A mixed entrée for each person with tandoori prawns | - |
| . Your choice of two meat or vegetable curries and a seafood curry for the table. | - |
| . Your meal is accompanied by plain rice and two types of bread of your choosing. | - |
| . Following your meal, each person may choose a dessert Or tea / coffee. | - |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Hothis Indian Cuisine | Asian, Indian |
| Mughal Palace | Vegetarian, Indian, Vegan |
| Taj on High | Indian |
| Clay Wok | Indian |
| Delhi Diner | Indian |
Below you'll find samples from menus of places nearby.
| Chicken Curry - Chicken curry done in a very authentic way | $ 15.90 |
| Sweet & Sour Pork | $14.90 |
| Ma Por Tofu | $12.90 |
| Bali Chicken - chicken cooked with tomatoes, onions, garlinga, lemon-grass & spices in a fresh chilli sauce | $ 15.90 |
| Salt & Pepper Tofu | $11.90 |
| Satay Tofu Sticks (6) | $6.00 |
| Grass Jelly Ice Drink | $4.00 |
| Spicy Fried Chicken Wings (2 per serve) - Chicken wings marinated in exotic spices and deep fried until they are golden brown | $ 6.00 |
| Clean Here for the full menu for Penang Cuisine |
| Choice Sushi - Eel | $2.50 |
| Assorted Sashimi - Small (9pcs) | $11.00 |
| Sushi & Soba Set | $14.00 |
| Sashimi & Soba Set | $18.00 |
| Assorted Sushi - Deluxe (30pcs nigiri & roll) | $48.00 |
| Tempura Udon | $12.00 |
| Rice | $2.00 |
| Green tea | $4.00 |
| Clean Here for the full menu for Tokyo Sushi Bar |
| Curry Vege Samosa | $3.0 |
| Plain Pie | $3.8 |
| Pork Roll | $5.3 |
| Family Meat Pie | $15.9 |
| Spinach & Ricotta Pastie | $3.8 |
| Salad Roll | $4.5 |
| Tuna Roll | $5.5 |
| Mushroom Pie | $4.0 |
| Clean Here for the full menu for Davelle's Bakery |
| Family Ribs 3 Racks of ribs, 3 serves of wedges, 3 corn cobs, 3 dipping sauces | $78.00 |
| - | Medium / Large |
| Tortellini Bolognese Beef mince slowly cooked napoletana sauce | $14.90 |
| Napoletana Olives, anchovies and oregano | $11.50 / $16.00 / $18.50 |
| Boscaiola White wine, garlic, olive oil, mushroom, olives and tomato sauce | - |
| Four Season Prawns, ham, cabanossi, mushroom | $11.50 / $16.00 / $18.50 |
| Clean Here for the full menu for Michelangelo Pizza & Pasta Restaurant |
| Fish Roe Tofu Soup | $16 / $20 |
| Pork Tofu Soup | $16 / $20 |
| Mushroom Tofu Soup | $16 / $20 |
| Chicken Teriyaki & Tofu Soup | $20 / $24 |
| Dumpling Tofu Soup | $15 / $19 |
| Stir-fried Baby Octopus & Tofu Soup | $22 / $25 |
| Prawn Teriyaki & Tofu Soup | $22 / $25 |
| Spicy Pork Bulgogi & Tofu Soup | $22 / $25 |
| Clean Here for the full menu for Bcd Tofu House |
| Name | Cuisines |
|---|---|
| Penang Cuisine | Malaysian, Chinese |
| Tokyo Sushi Bar | Sushi, Japanese |
| Davelle's Bakery | Bakery |
| K Style Food | European |
| Michelangelo Pizza & Pasta Restaurant | Italian, Pizza & Pasta, European |
| Le Gateau Bakehouse | Bakery |
| Nara Japanese Seafood Restaurant | Japanese, Asian |
| Hothis Indian Cuisine | Asian, Indian |
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