Currently there is no menu available for Delvaux Restaurant in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Breezes | French, International |
| The Brasserie (closed) | French |
| Wine House | French, European |
| Wine House Brasserie | French |
| Southgate Arts & Leisure Precinct | Italian, Japanese, Lebanese, French, Korean, Asian, American, German, International, Irish, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
Below you'll find samples from menus of places nearby.
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Charcuterie | $14.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
| Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce | N/A |
| Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
| Kaisen Udon - Assorted seafood and vegetable in udon noodle soup | N/A |
| Assorted California Nori- Maki platter40 pcs | $35 |
| Assorted Nigiri-Sushi platter 30 pcs | $35 |
| Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice | N/A |
| Katsu Udon | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Banana Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
| Iced Tea (Lemon/Peach) | N/A |
| Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
| Lychee Longan with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Potato chips, hand cut | $9 |
| Regional and international wine pairing available | $50 / $70 |
| Jerusalem artichoke goat’s curd and garlic shoots | $9 |
| Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
| Rib-eye on the bone 750g (to share) | $140 |
| Flat iron 280g | $44 |
| Shoulder | $35 |
| Add truffles to your dish – Ask us for chef’s recommendations | $20 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| Garlic Cheese Pizza | $10.00 |
| Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce | $16.00 |
| Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce | $16.00 |
| Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
| Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
| - Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce | $16.00 / $20.00 |
| - Margherita Tomato, cheese, fresh basil and herbs | $14.00 / $16.00 |
| ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' | - |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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