Currently there is no menu available for Dry Land Bar & Diner in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Purple Goanna | European |
Caffe E Panini | Cafes, European |
Delizie Di Casa | Spanish, European |
Social - Laneway Espresso | Cafes, European |
Dry Land Bar & Diner | European |
Below you'll find samples from menus of places nearby.
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
Bacon and Egg Roll | $8 |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Pesto Scrambled Eggs | $12 |
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
Clean Here for the full menu for Tripod Cafe |
Okonomiyaki (Seafood pancake on bamboo skewers) | $6.00 |
King Fish | $4.20 |
Harumaki (Vegetable spring roll) | $5.00 |
Plum Cucumber | $4.00 |
Black sesame ice cream | $5.00 |
Prawn | $4.20 |
Mochi ice (Green tea ice cream wrapped in rice cake) | $7.00 |
Ebi Tempura (5p) (Deep fried battered prawn) | $16.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Spicy Butter Beans - sauteed with fresh herbs and harrisa | $12.00 |
Vegetarian Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Shish Tawook - marinated breast chicken cubes, grilled with onions, topped with garlic, served with salad or rice | $14.00 |
Falafel Wrap | $7.00 |
Kibbi Wrap | $8.00 |
Spicy Chicken - marinated chicken strips, grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
Fried Cauliflower - served with tahini sauce | $9.50 |
Mixed Entrée (For Two) hommos, baba ghannouj, tabbouli, falafel, tahini | $17.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Mee Goreng with beef/chicken/pork | $10.50 |
Special fried rice | $9.00 |
Nasi Goreng with chicken | $9.50 |
Beef/chicken/pork with cashew nut | $11.00 |
Vegetable omelette | $10.00 |
Tofu and mix vegetables | $10.00 |
Combination chow mein | $12.00 |
Garlic sauce | - |
Clean Here for the full menu for Noodle Star |
Souvlaki Chicken - Chicken marinated in Lemon & Oregano with Spiced Garlic Yoghurt & Parsley | $19.00 |
Chicken Panzanella Salad - Tuscan Salad of Warm Chicken Tenderloin, Croutons, Cucumber, Olive, Parsley, Celery & Rocket | $19.00 |
Char Grilled Salmon Fillet - With Micro Ratatouille, Asparagus & Lemon Infused Olive Oil | $34.00 |
Green Salad | $10.00 |
Prime Angus Rump Steak - Potato Gratin, Roasted Pumpkin & Wholegrain Mustard Jus | $24.00 |
BBQ Chicken - Spring Onion & Fresh Capsicum | $19.00 |
Stacks Signature Burger - With Bacon, Tomato Relish, Wagyu Beef Patty, Cheese, Tomato, Rocket, Beetroot on a Brioche Bun, served with Chips & Onion Rings | $16.00 |
Pan Fried Barramundi Fillet - Served with Fries or Salad | $34.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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