Pud Thai - stir fried rice stick noodle, roasted peanuts, lemon juice, and vegetables with egg or without egg | $12.90 |
Pud Khing Toa Fu - stir fried beancurd with ginger, onions, and fungus mushrooms | $12.90 |
Yum Pla Murg - Thai style warm calamari with mint salad | $10.90 |
Nam Zod - Spicy minced pork salad with ginger, roasted peanuts, and lemon juice | $9.90 |
Thom Ka Soup - Thai spicy and sour soup in coconut milk | - |
Singapore noodles vermicelli stir-fried with pork, shrimps, tofu, eggs & bean shoots, in a light curry-soy flavour or vegetarian | $12.40 |
Pork & prawn - Design your own -choose your noodles & pick your options | $10.50 |
Chilli salt squids - fresh & crisp quick-fried squids on Indochine salads & bean shoots | $17.50 |
Bun with spring rolls - Saigon pork + shrimp | $9.90 |
Bun with Hanoi traditional spring rolls & shredded pork 30 10.90 Bun Bi Cha Gio Hanoi | $11.50 |
VEGETARIAN SPRING ROLLS mixed with tofu and veggies | $8.00 |
BEEF VERMICELLI served with marinated beef, carrots, peanuts, cumcumber, lettuce, mints | $12.00 |
RICE PAPER ROLLS served with prawn / pork, shredded pork | $8.00 |
Eye Fillet 220gm - Aged premium cuts of beef, seasoned with sea salt and char-grilled to your liking with one of the following sauces: creamy mushroom - pepper - garlic butter | $34.90 |
Seasoned Chat Potatoes - Potato Wedges | $4.50/each |
Rib-Eye 400gm - Aged premium cuts of beef, seasoned with sea salt and char-grilled to your liking with one of the following sauces: creamy mushroom - pepper - garlic butter | $36.90 |
Risotto (V - GF) - arborio rice tossed in a cream sauce, topped with shaved parmesan cheese, with Pumpkin - roasted pumpkin, baby spinach and toasted pine nuts | $23.50 |
Chicken Caesar Salad (V - GF) - cos lettuce, bacon, parmesan and herb croutons, bound in a creamy Caesar dressing, topped with sliced chicken breast, poached egg and anchovies (optional) | $19.90 |
- Lemongrass Beef | |
- Lemongrass Beef | $3.60 |
- Lemongrass Beef | $5.00 |
- Spring Rolls | |
- BBQ Chicken | $3.60 |
Milkshakes (malt available) | $5.40 |
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce | add $14.50 |
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread | $11.90 |
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad | $14.90 |
Lemon Grass Prawn - Prawn pan fried with lemon grass and optional hot chilli | $17.00 |
Salty Garlic Pork - A spicy dish of very lean pork pan fried with garlic | $15.00 |
Ginger Chicken - Chicken pan fried with shredded ginger | $15.00 |
Scallops and vegetables - Scallops stir fried with vegetables and garlic | $16.00 |
Stir Fried Vegetables - A combination of green vegetables stir fried in a well prepared sauce | $13.00 |