Pan con Tomate per slice - toasted ciabatta rubbed with garlic, tomato & sea salt | $4.00 |
Aceitunas Mezcladas - a selection of black, green & stuffed olives | $8.50 |
Almendras Tostadas - toasted seasoned almonds | $7.50 |
Pimientos Rellenos - baby red peppers stuffed with fish, capers & chilli or goats cheese | $15.50 |
Espãrragos con Jamon - asparagus spears wrapped in iberico ham with a reduced balsamic glaze | $18.50 |
Albondigas de Paella - traditional paella laced with chicken & chorizo rolled into balls, fried & drizzled with allioli | $17.50 |
Albondigas Vegetarianas de Paella - seasonal vegetables rolled with paella rice, crumbed, fried & drizzled with allioli | $17.50 |
Cornalitos Fritos - salt & pepper deepfried whitebait served with fresh lemon | $15.50 |
Setas Rellenas - stuffed grilled mushrooms filled with pancetta, parsley & manchego cheese | $16.50 |
Croquetas de Jamon - croquettes filled with white sauce & ham rolled in breadcrumbs, lightly fried & topped with allioli | $17.50 |
Alitas al Ajillo - garlic chicken wings | $16.50 |
Empanadillas - authentic spiced beef, olives & egg wrapped in puffed pastry | $17.50 |
Melon con Jamón - juicy chunks of fresh rockmelon wrapped in thinly sliced serrano ham | $15.50 |
Tortilla Española - authentic spanish omelette made with potato, egg, brown onion & capsicum (served cold or warm) | $12.50 |
Menestra - assortment of chargrilled roast baby peppers, artichoke hearts, marinated eggplant, spanish onion & zucchini | $16.50 |
Tabla Embutidos - sliced iberico ham, chorizo de zaragoza, sobrasado with toasted bread | $20.50 |
Carnes Mezcladas - selection of spanish chorizo & cured meats | $21.50 |
Boquerones - baby sardines filleted in a garlic olive oil dressing | $17.50 |
Chorizo a la Sidra - crispy panfried chorizo & spanish onion in a cider glaze | $18.50 |
Pinchitos de Pollo - skewered chicken marinated in chimichurri topped with fresh lemon | $16.50 |
Patatas Bravas - fried crispy baby potatoes in a tomato chilli sauce | $12.50 |
Patatas Fritas - deep fried chat potatoes served with allioli mayonnaise | $12.50 |
Patatas El Bulli - deep fried chat potatoes served with emulsion of fritas & bravas dressing - house favourite | $12.50 |
Pulpitos a la Plancha - chargrilled baby octopus dressed with chimichurri | $17.50 |
Lomo Adobado a la Plancha - chargrilled eye fillet marinated in chimichurri | $23.50 |
Cordero Adobado a la Plancha - marinated barbecued lamb backstrap fillets | $26.50 |
Champiñones al Ajillo - sauteed mushrooms in garlic, parsley, white wine & olive oil | $14.50 |
Chipirones - char grilled baby squid in a salt & garlic sauce | $16.50 |
Caracoles al Ajilo - oven baked snails in a garlic butter | $18.50 |
Plato de Jamon - jamon iberico dressed in olive oil & crushed sea salt | $17.50 |
Albondigas con Tuco - traditional spanish meatballs seasoned with paprika, served in tomato salsa | $16.50 |
Albondigas de Cerdo - pork and coriander meatballs served in a spicy bravas sauce | $18.50 |
Gambas a la Sevillana - panfried prawns in a tomato based garlic, chilli & olive oil salsa | $21.50 |
Gambas al Ajillo - panfried prawns in garlic oil, salt & pepper, with a hint of chilli oil | $21.50 |
Huevos a la Flamenca - jamon iberico, chorizo & two poached eggs served in a spanish tomato salsa | $18.50 |
Gnocci con Picos Azul - homemade crispy gnocci in a serrano ham, blue vein cheese & white wine cream sauce | $21.50 |
Almejas al Vino Blanco - panfried clams in a spanish onion, white wine & cream sauce | $18.50 |
Sopa de Mariscos - prawn, mussels, calamari & pippies served in a saffron spanish style soup | $21.50 |
Zarzuela per person - prawns, mussels, calamari, baby octopus, crab, pippies, vongole & fish piecs served casserole style in a salsa picante broth | $33.50 |
Mejillones en Salsa Picante - giant pot of chilli mussels cooked in a traditional spanish salsa, pumped up with eshallots, basil, chilli & garlic | $20.50 |
Paella per person - traditional rice dish containing seafood, chicken & chorizo | $29.50 |
Ensalada Catalana - (More than just a salad..!) mixed green leaves, egg, olives, serrano ham, baby sardines, grilled peppers served with gazpacho dressing | $21.50 |
Ensalada Iberica - baby cos tosseo with garden radish, cucumber, capsicum & shaved manchego cheese drizzled in olive oil & a spanish sherry vinaigrette | $16.50 |
Ensalada de Tomate - layers of vine ripened tomato, spanish onion & fresh basil served in a vinaigrette dressing | $16.50 |
Quesos Frescos - selection of spanish cheeses with seasonal fruits and quince | $23.50 |
Crema Catalana - traditional baked custard with caramalised sugar coating | $15.50 |
Churros - donut fingers rolled in cinnamon sugar, with dulce de leche (caramel), whipped cream & strawberries | $16.50 |
Hot Chocolate | $4.50 |
Copa de Vida Coffee - smooth, colombian blend | $3.50 |
Copa de Vida Loose Leaf Teas - English Breakfast - a blend of black teas from ceylon estates, sri lanka. full bodied, aromatic. | $4.50 |
Copa de Vida Loose Leaf Teas - Earl Grey - a blend of black teas with pure bergamot fruit oil. hearty & aromatic | $4.50 |
Copa de Vida Loose Leaf Teas - Sencha - single estate green tea grown at sea level. clean, sea-like & delicate. | $4.50 |
Copa de Vida Loose Leaf Teas - Peppermint - cooling, grassy aroma, invigorating & silky. | $4.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Vivo Mexican Tapas | Vegetarian, Spanish, Mexican, Tapas, Latin |
El Bulli Del Punto | Spanish |
Sumbar | Spanish |
The Spanish Fly | Spanish |
Below you'll find samples from menus of places nearby.
Mix Entree (5) - Pertect for the exploring gourmet, a tasting serve of satay chicken, spring roll, curry puff, fish cake and coconut prawn, serve with all accompanying dips | $ 12.00 |
Chicken Wing (4) - Seasoned with Thai spices and deep fried, served with sweet chilli sauce | $ 7.00 |
Duck W/Plum Sauce - The roast duck imparted by the spiced plum sauce, infused with cinnamon & stars anise. Served on a stir-fry of bok choy & shiltake mushrooms | $ 26.00 |
Tofu Salad - Golden fried tofu tossed with mint, cherry tomato, red onion, and chilli-lime dressing served with mix salad | $ 16.50 |
Larb Pla Tod - Crispy fillets of fish, flaked and tossed into a salad of flavours long chilli, lime juice, mint, roasted rice and red onion | $ 18.50 |
Lime Leaf and Peppercorn - Robust and aromatic spicy dish, perfect for prawns and seafood | N/A |
Noodle & Fried Rice - A stir-fry of thin rice noodle, flavoured with a unique Pad Thai sauce, crushed peanut and bean sprouts | N/A |
BBQ Squid - Grilled whole and then sliced, bite into rings of tender marinated squid, served with refreshing mix green salad, with sweet chilli dressing | $ 18.50 |
Clean Here for the full menu for Blue Monkey Thai |
Prawn Cracker (bag) | $2.50 |
Chicken Cashnut & Rice | $10.90 |
Chilli Basil Fried Rice - with chicken or beef with basil & vegetables | $11.50 |
Mongolian Sauce - with mix vegetables (Mixed Vegetables/Chicken, Beef/Seafood or King Prawn) | $12.50/$13.50/$15.90 |
Crabmeat Sweet Corn Soup | $5.50 |
Szechuan Chicken with Rice | $10.50 |
Wonton Soup | $6.50 |
Seafood Laksa | $13.90 |
Clean Here for the full menu for Simon's Wok |
Aussie (Grilled Beef Patty, Grilled Onion, Lettuce, Tomato, Beetroot & BBQ/Tomato Sauce) | $5.40 / $9.90 |
Porto Burger (Grilled Breast Fillet, Melted Cheese, Lettuce, Creamy Mayo & Perri Perri Chilli Sauce) | $7.30 / $11.00 |
Turkish / Croissant Breakfast TURKISH ROLL, 2 EGGS, FRESH TOMATOES, TASTY CHEESE, SIDE AVOCADO, JAM SPREAD | $10.00 |
Egg Benedict TOASTED ENGLISH MUFFIN, HAMS, POACHED EGGS, SUNDRIED TOMATO, HOLLANDAISE SAUCE) | $11.00 |
Falafel Roll | $6.50 |
- | Burger / Combo |
Aphrodite (Goddess of Love and Beauty) (Grilled Chicken Breast Fillet, Crumbled Mozzarella Cheese, Bacon, Avocado, Lettuce & Thousand Island Sauce) | $10.80 |
Clean Here for the full menu for Ambrosia On The Spot |
Seafood Sticks | $1.50 |
4 Prawns Meal | Battered: $11.50 |
Flathead Fillet | $13.00 |
Barraburger | $7.90 |
6 Sea Scallops Meal | Battered: $11.00 |
Seafood Basket - 1 Fish (Battered), 4 Calamari Rings, 2 Sea Scallops, 2 Prawn Cutlets, 1 Regular Chips | $15.95 |
Clean Here for the full menu for Lobster Affair |
Original Recipe Chicken 5 Pieces | $12.95 |
Chocolate Mousse | $2.50 |
Nuggets Go Bucket | $3.75 |
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour | $19.95 |
Donut Sticks - 1 x Donut Sticks with Maple Syrup | $2.00 |
Sauce - Sweet & Sour | N/A |
Sweet Chilli Twister | $6.95 |
Zinger Stacker Burger | $8.95 |
Clean Here for the full menu for KFC |
Name | Cuisines |
---|---|
Parc Cafe | Cafes |
Blue Monkey Thai | Asian, Thai |
Cafe Japone | Cafes |
Duke of Gloucester Hotel | Steak |
Simon's Wok | Asian |
Kurtosh | |
Java Restaurant | Indonesian |
Sushi Inn Japanese Restaurant | Japanese, Asian |
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Click here to send us an updateDel Punto has evolved from its traditional roots to create a more sophisticated style of Spanish tapas dining.
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