Currently there is no menu available for First Drop Cafe The in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Baffi & Mo Espresso | Cafes |
First Drop Cafe The | Cafes, Mediterranean |
Purple Goanna cafe catering | Cafes |
Caffe E Panini | Cafes, European |
Below you'll find samples from menus of places nearby.
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Pesto Scrambled Eggs | $12 |
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
Bacon and Egg Roll | $8 |
Clean Here for the full menu for Tripod Cafe |
Kushikatsu (2s) (Crumbed chicken on bamboo skewers) | $7.00 |
Avocado Prawn | $4.50 |
Veg. Croqette (Any two dishes served with miso soup and rice) | $11.00 |
Rice | $2.50 |
Tempura (Deep fried battered prawn & vegetable) | $16.00 |
Seared Squid | $5.00 |
Takoyaki (6p) (Octopus in light batter) | $6.00 |
King Fish Belly | $5.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Pickles | $5.00 |
Mixed Entrée (For Two) hommos, baba ghannouj, tabbouli, falafel, tahini | $17.00 |
Baked Kibbi crushed wheat mixed with lean meat, onions, spices, baked in oil | $12.00 |
Mixed Meat Plate (For One) - a platter with hommos, baba ghannouj, tabbouli, cauliflower, falafel, lady finger, kafta, lamb, chicken | $25.00 |
Lamb Wrap | $8.00 |
Vegetarian Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Stuffed Eggplant with meat, baked in delicious tomato sauce, served with rice | $15.00 |
Stuffed Zucchini with rice, meat, herbs, cooked in our delicious tomato sauce | $15.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Red curry with coconut milk | - |
Beef/chicken/pork with cashew nut | $11.00 |
Combination | $12.00 |
Szechwan sauce | - |
Honey and black pepper sauce | - |
King prawn wonton noodle soup | $11.50 |
Roast duck laksa | $11.50 |
Singapore Rice noodle | $10.50 |
Clean Here for the full menu for Noodle Star |
Saganaki Prawns - in a tomato and fetta sauce | $18.00 |
Chargrilled Prime Scotch Fillet - Baby Roast Potato, Slow Roasted Cherry Tomatoes & Café De Paris | $42.00 |
Grilled Calamari Salad - Mixed Leaf Salad, Avocado, Sprouts, Tomato & Spicy Citrus Dressing | $16.00 |
Free Range Chicken Breast - Stuffed with Bocconcini & Slow Roast Cherry Tomato with Crispy Pancetta & a Basil Jus | $28.00 |
Steamed Green Beans | $8.00 |
Sirloin 'Brazilian Cut' | $23.00 |
Rump Steak | $19.90 |
Scotch Fillet | $36.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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