Beer battered flathead fillets
with fries, green salad, tartare sauce & lemon |
$23.90 |
Curried potato & coriander gnocchi
with winter greens, paneer cheese, yogurt, coriander & crispy curry leaves |
$26.90 |
Crispy cauliflower
with baba ganoush, pine nuts, currants, honey sumac dressing, coriander & fresh lemon |
$14.50 |
Spring bay mussels & diamond clams
with Korean chili, sesame broth, crispy rice noodles, Asian herbs & fresh lime |
$16.90 |
Harissa roasted eggplant
with almond & currant pilaf rice, yogurt, spinach zhoug, spring onion, pomegranate & coriander |
$24.90 |