Beef
Black bean, satays, mongolian, garlic, ginger & shallots, kampong chilli |
$10.50 |
Bag of prawn chips | |
BBQ pork plum sauce + fried rice | $15.90 |
Satay beef + fried rice | $13.60 |
All lunch special comes with vegetables and steamed rice |
TUNA | $17.95 |
FISH OF THE DAY - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $16.95 |
VEGETARIAN FRIED RICE | $11.95 |
SEAFOOD HARMONY SERVES 2 - PRAWN, SCALLOP, SALMON, MORETON BAY BUGS | $66.95 |
YAKI UDON WITH BEEF - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $14.95 |
Beef with black bean sauce | $13.90 |
Combination short soup | $15.50 |
Mixed entrée
Spring roll. fried dim sim, prawn toast and curry puff |
|
Chicken with almonds | $13.90 |
BBQ pork with plum sauce | $16.50 |
Zhenjiang Pork (stir-fried with veges & black sweet ‘n’ sour sauce) | $13.50 |
Yong Tau Foo Crispy Silken Tofu stuffed with tiger prawn puree topped with a delicate Chinese sauce | $22.90 |
Toasted Cashews/Almonds or Mook Yi (Black Wood Ear Fungus) | $2.00 |
Wok-fried or Crispy Honey Chicken | $11.90 |
Cantonese Red Rice Vinegar or Zhenjiang Black Rice Vinegar | $0.90/serve |
Combination Fried Rice | N/A |
Curried Scallops with Rice | N/A |
Banquet C
Entrée: Shrimp Chips Spring Roll Prawn Cutlet Dim Sim / Soups: Chicken sweet corn soup / Main Meals: King Prawn ginger Shallots Crispy Shredded Beef Pork Rib Plum Mongolian Beef Special Fried Rice / Desserts: Fried Ice Cream or Chocolate Bavarian Cake |
$30.00 per head |
Shrimp Chips | N/A |
King Prawns With Special Sauce | N/A |
BEER, WINE & SPIRITS: COOL WOODS CHARDONNAY South Australia (Glass/Bottle) | $7.50/$27.50 |
MACADAMIA CALAMARI - Choose any of the salads & add something extra | $6.60 |
COLD DRINKS: Ginger Beer | $4.00 |
COLD DRINKS: FRUIT SMOOTHIES Strawberry, Mango, Banana, Pineapple Paradise | $7.00 |
BEER, WINE & SPIRITS: CORONA | $8.50 |