| Min 2 people - 4 Courses - All 4 courses for only | $42.00 per person |
| Includes a selection of - Entrée - Mixed Dips, Saganaki Cheese, Dolmades, Whitebait - served with hot bread | N/A |
| Seafood - Fried Calamari, Fish & Garlic Prawns - served with Greek Salad | N/A |
| Meats - Mixed Meat dishes (Chef’s Choice) - served with Potatoes in the oven | N/A |
| Dessert - Selection of Sweets and Coffee | N/A |
| Mixed Greek Dips - Homemade dips Taramosalata (Red caviar), Melitzanosalata (eggplant) and Tzatziki (yogurt & cucumber) Served with warm bread. | $15.50 |
| Florina Saganaki - Grilled fetta cheese with tomato, capsicum,zucchini, eggplant and olives wrapped in foil and heated, served with warm bread | $19.50 |
| Barbeque Octopus - Char-Grilled octopus drizzled with lemon juice and a touch of Greek Olive Oil | $18.50 |
| Marinated Octopus - Tender pieces of octopus are marinated with herbs lemon juice & Greek Olive Oil | $18.50 |
| Saganaki Cheese - Pan fried kefalograviera cheese served on a bed of lettuce and a wedge of lemon | $14.5 / $7.5 |
| Whitebait - Lightly seasoned and fried whitebait is served with a wedge of lemon | $13 / $7.0 |
| Dolmades - Rice & Herbs wrapped in vine leaves drizzled with lemon juice & Greek Olive Oil | $12.0 / $6.5 |
| Marinated Capsicum - Char-Grilled capsicum marinated with herbs, garlic & Greek Olive Oil | $13.5 / $7 |
| Greek Salad - Florina’s Traditional Greek Style salad | $9.00 |
| Mixed Pickled Vegetables - Green beans, carrots and lima beans | $9.00 |
| Potatoes with vegetables - Potatoes & vegetables cooked in a tomato sauce slowly in Florina’s oven | $9.00/ $6.00 |
| Bowl of Florina’s Potato chips | $7.50 |
| Extra Bread per basket | $3.00 |
| Meat dishes | Large/small Available |
| Gyros-Lamb off the spit - Tender pieces of marinated lamb slow cooked on charcoal | $26.5 / $17.5 |
| Chicken off the spit - Marinated chicken thigh fillet cooked slowly on charcoal | $25.5 / $16.5 |
| Souvlaki-Lamb on Skewer - Special marinated lamb fillets cooked on charcoal | $26.5 / $14.5 |
| Chicken on the skewer - Marinated chicken fillet pieces cooked on charcoal | $13.5 / $24.5 |
| Meatballs - Greek style meat patties cooked on charcoal | $25.5 / $16.5 |
| Lamb Chops - Seasoned grilled lamb cutlets | $29.5 / $18.5 |
| Meat Platter - Florina's selection of meats cooked on charcoal | $75.00 |
| Seafood Dishes | Large/small Available |
| Calamari (Fried) - Lightly seasoned & deep fried served with lemon | $25.5 / $17.5 |
| Calamari (BBQ) - Grilled on charcoal seasoned with salt and pepper with Greek Olive Oil and lemon | $26.5 / $18.5 |
| Blue Eye Fillet - Seasoned and grilled served on a bed of lettuce & a wedge of lemon | $26.5 / $17.5 |
| Garlic Prawns - Grilled with Greek Olive Oil, white wine & garlic | $26.5 / $17.5 |
| Whole Flounder - Grilled on charcoal dressed with lemon | $28.50 |
| Seafood Platter - Selection of seafood dressed with lemon and parsley | $75.00 |
| Range Of Fresh Fish Available Daily, Including Barramundi, Baby Snapper And Garfish | N/A |
| Gyros & Florina's Chips | $14.50 |
| Calamari & Florina's Chips | $14.50 |
| Fish & Florina's Chips | $14.50 |
| Baklava - Filo pastry layered with walnuts and honey-home made | $4.00 |
| Galaktobouriko - Custard dessert with semolina and honey syrup-home made | $5.00 |
| Loukoumi - Turkish Delight | $4 |
| Chocolate Halva | $3 |
| Ice Cream - Please ask for flavours available | $5.00 |
| Greek coffee, Tea and Herbal Tea | $3.50 |
| Cappuccino, Latte, Espresso, Hot Chocolate | $3.80 |
| Sweets and Coffee Special - Selection of our sweets and your choice of coffee or tea | $9 |
| Coke, Diet Coke, Coke Zero | $3.80 |
| Lemonade, Lemon Squash | $3.80 |
| Fanta, Raspberry | $3.80 |
| Orange/Apple Juice | $3.80 |
| Sparkling Mineral Water | $3.8 / $9.50(750 ml) |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Stathis Greek Restaurant | Greek, Mediterranean |
| Florina's Greek Tavern | Greek, Mediterranean |
Below you'll find samples from menus of places nearby.
| Gelati Assortiti - mixed gelati | $3.00/scoop |
| Tiramisu - layers of savoiardi, mascarpone, coffee with a touch of baileys irish cream | $13.00 |
| Capricciosa - tomato, cheese, mushrooms, olives ham (Small/Large/Family) | $14.00/$21.00/$25.00 |
| Scaloppine al Vino Bianca - veal slices in a white wine sauce | $29.00 |
| Napoletana - tomatoes, cheese, olives, anchovies (Small/Large/Family) | $14.00/$21.00/$24.00 |
| Penne al Ragu - meatballs and meat sauce | $25.00 |
| Calamari Fritti - fried calamari | $33.00 |
| Margherita - tomato, cheese and rossini's herbs (Small/Large/Family) | $13.00/$18.00/$22.00 |
| Clean Here for the full menu for Rossini |
| All served on top of rice | - |
| Sushi Bento with mix tempura | $13.50 |
| Fish Katsu Bento - with deep fried crumbed fish | $9.90 |
| Oyaki Don - chicken pieces and egg cooked in donburi sauce | $9.00 |
| Agedashi Tofu (5 pcs) - deep fried tofu in a light sauce | $5.00 |
| - Salmon / Prawn | $2.40 |
| Kitsune Udon/Soba - with seasoned fried tofu, mushroom and lettuce | $9.00 |
| Hosomaki - thin roll (9 pcs) | $4.00 |
| Clean Here for the full menu for Iroli Japanese Take Away |
| Sliced Fish with Garlic or Ginger & Vegetables on Rice | $10.00 |
| Chicken with Satay or Chilli Sauce on Rice | $9.00 |
| Chicken with Mongolian or Szechuan Sauce on Rice | $9.00 |
| Chicken with Curry (Red or Green) on Rice | $9.00 |
| Beef with Chilli & Lemon Grass on Rice | $9.00 |
| Vietnamese Coleslaw with Chicken Or Prawns & Pork | $14.50 |
| Seafood with Cashew Nut & Vegetables on Rice | $10.00 |
| Beef with Curry ( Red or Green) on Rice | $9.00 |
| Clean Here for the full menu for Hoi An Vietnamese Restaurant |
| Large Dim Sims | $1.90 |
| Hamburger | $4.90 |
| Double Cheese Burger | $6.20 |
| Bacon 'n' Egg burger | $4.90 |
| Hawaiin burger | $6.10 |
| Calamari | $0.40 |
| Small Dim Sims | $0.95 |
| Crumbed Oysters | N/A |
| Clean Here for the full menu for 30 Mill Espresso |
| Homemade Hollandaise Sauce | $2.50 |
| Open Steak Sandwich - mixed lettuce and fresh sliced tomato served on a toasted Turkish bread | $20.90 |
| Brunch Bruschetta - toasted multi-grain drizzled with Balsamic | $14.90 |
| Croque Monsieur or Croque Madame - mustard served w a garden salad | $12.9 (add fried egg $2) |
| Mexican Beans - in Eden’s own spiced hearty tomato concasse, w tasty cheese and grilled tortilla | $14.90 |
| Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G | $11.50 |
| Lamb Salad - Marinated lamb fillet w diced cucumber, fresh tomato, onion, lettuce and fresh herbs w pomegranate dressing | $18.90 |
| Sangas - Smoked sliced chicken breast w fresh sliced avocado, lettuce, mayonnaise and fresh tomato, served on Noisette’s Sourdough | $11.90 |
| Clean Here for the full menu for Eden Espresso |
| Name | Cuisines |
|---|---|
| Rossini | Italian, European |
| Assaggi Italiani | Italian, Pizza & Pasta |
| Cafe Claremont | Cafes, European |
| Green Goose | European, Mediterranean |
| Iroli Japanese Take Away | Japanese |
| Men-Tei Ramen | Asian, Noodles |
| Hootsens Bakery-Conditorei | Bakery |
| Hoi An Vietnamese Restaurant | Vietnamese, Asian |
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