Pub Food restaurant and takeaway menus in Footscray
Plough Hotel
Vegetarian, Modern Australian, Mediterranean, Pub Food, Gluten Free, Bar, Australian
333 Barkly St, Footscray VIC 3011, Australia
Courthouse Hotel Sample Menu
| Lemon Tart - served with cream & mixed berries | $8.50 |
| Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy | $12.50 |
| Arancini Balls - three mushroom arancini balls served with aioli | $7.50 |
| Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad | $23 |
| Burger - served with chips & tomato sauce. Plus ice cream for dessert | $9 |
