Chourico Assado - Grilled Portuguese Salami | $15.00 |
Polvinhos - Grilled Baby Octopus | MP |
Ameijoas a Bulhao Pato - Clams in Coriander, White Wine and Garlic | $21.00 |
Camarao D' Alho - Garlic Prawns | $19.00 |
Caldo Verde - Portuguese Cabbage Soup with Salami | $7.00 |
Portuguese Charcoal Chicken
$20.00 Whole / $11.00 Half |
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Espetada de Bife - Tender Beef Skewers Marinated Served with Rice or Chips | $28.00 |
Bife Grelhado - Charcoal Grilled Veal Rump Steak Served with Chips | $31.50 |
Especial da Casa/House Special - Diced Marinated Chicken Thighs with Clams Served with Diced Potatoes, Pickles, Olives and Coriander | $24.00 |
Frango a Moda da Casa - Marinated Chicken Breast Fillets in Fresh White Cream and Mushroom Sauce, Served with Chips and Rice | $21.00 |
Bife de Vitela - Tender Veal in Fresh White Cream and Mushrooms Sauce, Served with Dices Potatoes and Vegetables | $24.00 |
Gambas a La Plancha - BBQ Marinated Prawns | $21.00 |
Camarao a Sevilhana - Prawns in Tomato and Onions | $19.00 |
BBQ Calamari Rings | $17.00 |
Tiger Prawns Portuguese Style - Split Opened Prawns BBQ | MP |
Giblets Portuguese Style | $12.00 |
Entrada de Tapas/Mix Entree - a Mixture of Chorizo, BBQ Prawns and Calamari | $32.00 |
Rice | S $6.50 / L $12.00 |
French Fries | S $6.50 / L $12.00 |
Home style Chips - Sliced Cut Potatoes - Cubed Cut Potatoes - French Fries | S $8.00 / L $13.00 |
Garden Salad
S $7.50 / M $10.00 / L $16.00 |
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Carne de Porco a Alentejana - Diced Marinated Pork with Clams, Served with Diced Potatoes, Pickles, Olives and Coriander | $24.00 |
Febras - Tender Pork Marinated in White Wine and Garlic Sauce, Served with Fries, Rice and Egg | $21.00 |
Bife a Portuguesa - Tender Beef Steak Marinated in White Wine and Garlic Served in a Terracotta Dish with Sliced Potatoes, Ham, Egg, Pickles and Olives | $26.00 |
Bitoque - Tender Thin Beef Steak Marinated in White Wine and Garlic Served with Chips, Rice and Egg | $21.00 |
Picado a Madeirense - Diced Tender Beef, Marinated in White Wine and Garlic Sauce, Served with Home Style Fries, Pickles and Olives | $22.00 |
Bife com Pimenta - Pepper Steak - Tender Beef Steak in a Fresh White Cream Sauce with Peppercorn, Served with Vegetables | $25.00 |
Bife a Diana - Steak Dianne - Tender Beef Steak in a Fresh White Cream Sauce with Garlic, Served with Vegetables | $25.00 |
Bife com Cogumelos - Mushroom Steak - Tender Beef Steak in a Fresh White Cream Sauce with Mushrooms, Served with Vegetables | $25.00 |
Bacalhau a Casa - Grilled Cod Fish with Garlic and Parsley Sauce Served with Sliced Potatoes | $26.00 |
Bacalhau a Moda do Porto - Golden Fried Cod Fish in a Garlic and Onion Sauce Served with Diced Fried Potatoes | $26.00 |
Bacalhau no Tachinho - Oven Cooked Cod Fish in a Home Made Tomato Sauce Served in Terracotta Dish with Home Style Sliced Potatoes | $26.00 |
Bacalhau Lagareiro - Grilled Cod Fish in a Garlic and Olive Oil Sauce Served with Roast Potatoes and Onion | $26.00 |
Alentejana de Bacalhau - Fried Diced Cod Fish with Clams, Served with Diced Potatoes, Pickles and Olives | $26.00 |
Bacalhau Grelhado - Grilled Cod Fish in a Garlic and Olive Oil Sauce Served with Vegetables | $28.00 |
Lulas a Casa - Fresh Calamari in a White Wine, Mustard and Garlic Sauce Served with Vegetables | $25.00 |
Massa com Ameijoas and Camarao - Pasta Vongoli in a Garlic and Olive Oil Sauce with Clams and Prawns | $24.00 |
Grelhado Misto/Mixed Seafood Grill - Mixture of Market Fresh Seafood Grilled, Served with Home made Fries and Rice | $70.00 |
Arroz de Marisco - Seafood Rice | $26.00 |
Bacalhau King - Golden Fried Cod Fish with Onion and Garlic, Served with Rice and Cubed Potatoes and Accompanied with Pilled Split Prawns | $32.00 |
Fresh Fish Daily - Please Ask Waiter for Daily Fish, Grilled and Served with Vegetables | MP |
Bife com Batatas Fritas - Tender Beef Steak Served with Fries and Egg | $17.00 |
Frango Panado - Chicken Schnitzel Served with Fries | $12.00 |
Chilli | $2.50 |
Mayonnaise | $2.50 |
Basket of Bread | $2.50 |
Olives | $2.50 |
Musse de Chocolate - Home made Chocolate Mousse | $8.00 |
Padim Fla - Home made Cream Caramel | $8.00 |
Farofias - Custard Meringue with Cinnamon | $8.00 |
Creme Brulee | $8.00 |
Maca Assada - Poached Apples in Port Wine | $8.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Frango | Charcoal Chicken |
Below you'll find samples from menus of places nearby.
Seafood Chow Mein | $17.50 |
Curry Chicken with Rice | $9.80 |
Squid with Special Sauce | $13.00 |
Squid and Vegetable | $13.00 |
Fillet Pork with Baby Corn | $12.80 |
Combination with Rice Noodles | $12.50 |
Beef with Rice Noodles | $12.50 |
Pork Chop with Salt and Pepper | $14.00 |
Clean Here for the full menu for Yue Fung Chinese Take Away |
Baked Beans on Toast | $7.00 |
Atlantic - smoke salmon, cream cheese, capers and onion | $9.20 |
Side salad | $3.50 |
Bacon Roll or Toasted Sandwich | $6.00 |
Bacon and Egg (poached, scrambled or fried) on Toast | $9.80 |
Hot To Trot - hot salami, cream cheese, sun dried tomato, rocket | $8.80 |
Chicken Schnitzel Burger - chicken schnitzel with lettuce, cheese and mayo | $7.80 |
Chicken Mushroom Crepe with chips & salad | $12.80 |
Clean Here for the full menu for Cafe Peregrine |
Udon (Beef, Chicken, Seafood) | $8.90 |
Cream Cheese Smoked Salmon | N/A |
Crab Salad | N/A |
Honey Chicken | N/A |
Spicy Pork | $9.50 |
Bento | $13.50 |
Yummy Chicken | N/A |
Chicken Curry | $8.50 |
Clean Here for the full menu for Sushi Gon Train |
Grilled Barramundi one 250g fresh cut fillet of wild ocean barramundi, seasoned & grilled with Lemon & olive oil & served with chips & salad. | $24 |
Vegetarian Stack Grilled and marinated eggplant, zuchini and mushroom, topped with fire roasted capsicum, fresh tomato and baby rocket, drizzled with olive oil and balsamic dressing | $12 |
Turkey Turkey, cheese, lettuce, avocado & cranberry | $13 |
Chicken Schnitzel Lettuce, tomato, cucumber & garlic aioli | $13 |
Chicken Schnitzel Crumbed Schnitzel, lettuce, cheese, tomato, whole egg mayo | $13 |
Salad Lettuce, tomato, carrot, alfalfa, cucumber, beetroot & Spanish onion | $6 |
Take away price without salad | $9.5 |
Calamari Seasoned, crumbed and fried to perfection. Served with salad, lemon and tartare sauce. | $9 |
Clean Here for the full menu for Brothers Cafe |
Salt & Pepper Squid or Prawns - Deep fried battered and strirred with salt & pepper served with Green Apple salad | $22.90 |
Steamed Jasmine Rice | $3.00 per person |
Select your Favourite choice - Prawns / Seafood | $15.90 |
The Grand Siam- Garlic King Prawn (4) - The lightly fried large king prawns tossed with homemade , garlic, coriander & black pepper sauce. Served with steamed mixed vegetables | $25.90 |
Massaman(Beef Only) - The world famous Thai curry served with potatoes , fried onion & raosted peanuts | $17.90 |
Crab Meat Fried Rice - Fried Rice with egg & crab meat | $15.90 |
The Grand Siam Pad Thai - The traditional Thai style thin rice noodle, bean sprouts, sahllots, crushed peanuts wrapped with omelet.Served with prawn & deep fried soft shell crab | $25.90 |
Clean Here for the full menu for The Grand Siam Thai Restaurant |
Name | Cuisines |
---|---|
Yue Fung Chinese Take Away | Asian, Chinese |
Cafe Peregrine | Cafes |
Bella Vista Hotel | European |
Sushi Gon Train | Japanese, Asian |
Cucina Gasparo | |
Brothers Cafe | Modern Australian, Hamburgers |
The Grand Siam Thai Restaurant | Asian, Thai |
Michel's Patisserie | Bakery |
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