Shanghai Hokkien Noodles (pork & veges). | $13.90 |
Peking Duck Wraps (10 wraps) Half a succulent crispy-skinned duck, served with traditional condiments, Hoi Sin sauce and paper-thin pancakes | $28.90 |
Long and Short Soup - Your choice of noodles, hand-made beef wontons & vegetables in our rich broth - With Chicken | Main $15.90 |
Buddha's Soup (Chinese veges, Wood Ear Fungus & silken tofu) | $12.00 |
Buddha's Soup - Chinese vegetables, Wood Ear Fungus & Silken Tofu in our rich broth | Main $14.00 |
BACON & EGG SANDWICH rindless bacon, fried egg, Swiss cheese & bbq sauce toasted on thin bread | $15.90 |
COLD DRINKS: Soda Water,Tonic Water, Ginger Ale, Flavoured mineral water, Ice Tea | $3.50 |
On thick bread | $1.10 extra |
EXTRAS: Spinach gf v | $4.60 |
EGGS BENEDICT - HAM with poached eggs, english muffin & hollandaise sauce (Half/Full Serve) | $8.90/$17.90 |
Garlic Naan | $4.50 |
Sticky Date Pudding - Homemade & divine! Served warm with caramel sauce & ice cream | $8.50 |
Baingan (*) - Pan fried wild eggplant cooked with red onion & fresh herbs | $10.90 / $16.50 |
Rambutan Delight – Refreshing taste of rambutans & lychees accompanied by Mango sorbet | $8.95 |
Fish Coconut - Fresh fish curry cooked with mushrooms & tomato in a piquant herbed coconut sauce | $21.90 |
Kao Tang Naa Tang A mixture of ground pork and shrimps cooked in a fresh peanut sauce served with rice crackers | $6.50 |
- With fruits & nut | $6.20 |
Goong Tom Yumm Haeng (mildly hot) Sauteed prawns with lemongrass, kaffir lime leaves with Thai herbs and spices. | $21.50 |
Gaeng Ped Nua (medium hot) Beef and vegetables cooked in coconut cream and red curry paste, garnished with chillies and basil leaves. | $17.25 |
- With fruit salad | $7.50 |