Golden Crown Chinese Restaurant at Entertainment Quarter Shp222/ Cnr Land & Driver Ave Menu
Catch of the Day
| Sashimi (Lobster Only) | MP |
| Braised with Ginger & Shallot / Garlic & Butter / Black Bean Sauce / Black Pepper (Lobster, King Crab, Snow Crab & Mud Crab) | MP |
| XO Sauce / Szechuan Style (Lobster, King Crab, Snow Crab & Mud Crab) | MP |
| Deep Fried with Salt & Pepper (Lobster, King Crab, Snow Crab & Mud Crab) | MP |
| Hot Pot (Abalone) | MP |
| Braised with Ginger & Shallot / Vegetable / Black Bean Sauce / Black Pepper (Abalone) | MP |
| XO Sauce / Szechuan Style (Abalone) | MP |
| Steamed with Ginger & Shallot / XO Sauce / Black Bean Sauce (Baby Abalone) | MP |
| Steamed with Ginger & Shallot / Black Olive & Black Bean Sauce / Chinese Mushroom & Pickles (Morwong, Parrot Fish, Silver Perch & Barramundi) | MP |
| Deep Fried with Salt & Pepper / Special Soy Sauce (Morwong, Parrot Fish, Silver Perch & Barramundi) | MP |
| Braised with Ginger & Shallot / Black Bean Sauce (Pipi) | MP |
| XO Sauce (Pipi) | MP |
Chef's Recommendations
| Steamed Scallop with Ginger & Shallot | $3.50/each |
| Steamed Scallop with Vermicelli - Black Bean Sauce | $4.00/each |
| Steamed Scallop with Vermicelli - XO Sauce | $4.00/each |
| Salt & Pepper Wings (4 / 10pcs) | $7.80/$18.80 |
| Salt & Pepper Flounder | $28.80 |
Entree
| Natural Sydney Rock Oysters (½ dozen) | $14.00 |
| Salmon Sashimi | $20.00 |
| San Choy Bow (2pcs) - Pork/Mixed Vegetables | $9.00 |
| San Choy Bow (2pcs) - Chicken/Beef | $12.00 |
| San Choy Bow (2pcs) - Seafood | $14.00 |
| San Choy Bow (2pcs) - Prawns | $16.00 |
| Gow Gees (4pcs) - steamed/deep fried | $6.00 |
| Dim Sim (4pcs) - steamed/deep fried | $6.00 |
| Fried Spring Rolls (4pcs) | $6.00 |
| Fried Mixed Entree (3pcs) | $6.00 |
| Sauced Eggplant Cubes | $6.00 |
| Cold Cut Cucumber with Garlic Sauce | $6.00 |
| Prawn Chips | $5.00 |
Soup
| Combination Conpoy | $8.50 |
| Combination Bean Curd & Seafood | $6.50 |
| Sweet Corn | $5.50 |
| Sweet Corn - with chicken | $5.50 |
| Sweet Corn - with Crab Meat | $6.50 |
| Hot & Sour | $6.50 |
| Wonton | $6.00 |
| Wonton - with Noodle | $9.80 |
| Wonton - with Combinations | $12.80 |
| Wonton - with Combinations & Noodle | $16.80 |
| Fish Fillet, Bean Curd & Vegetables | $6.50 |
| Mixed Vegetables | $6.00 |
| Mixed Vegetables - with Noodle | $9.80 |
| Plain | $4.00 |
| Plain - with Noodle | $6.00 |
Seafood - King Prawns
| Braised with Vegetables / Ginger & Shallot | $30.00 |
| Braised with Garlic / Oyster Sauce / Black Bean Sauce | $30.00 |
| Braised with Satay Sauce / Curry Sauce / Black Pepper | $30.00 |
| Braised with XO Sauce / Szechuan Style | $30.00 |
| Braised with Pine Nut / Cashew Nut | $33.80 |
| Deep Fried with Sweet & Sour Sauce / Honey Sauce | $30.00 |
| Deep Fried with Plum Sauce / Lemon Sauce | $30.00 |
| Deep Fried with Salt & Pepper | $32.00 |
| Steamed in Shell with Chopped Garlic | $33.00 |
| with Scrambled Egg | $30.00 |
Seafood - Scallops
| Braised with Vegetables / Ginger & Shallot | $33.00 |
| Braised with Garlic / Oyster Sauce / Black Bean Sauce | $33.00 |
| Braised with Satay Sauce / Curry Sauce / Black Pepper | $33.00 |
| Braised with XO Sauce / Szechuan Style | $33.00 |
| Braised with Pine Nut / Cashew Nut | $36.80 |
Seafood - Fish Fillet
| Braised with Vegetables / Ginger & Shallot | $25.00 |
| Braised with Garlic / Oyster Sauce / Black Bean Sauce | $25.00 |
| Braised with Satay Sauce / Curry Sauce / Black Pepper | $25.00 |
| Braised with XO Sauce / Szechuan Style | $25.00 |
| Braised with Pine Nut / Cashew Nut | $28.80 |
| Deep Fried with Sweet & Sour Sauce / Honey Sauce | $30.00 |
| Deep Fried with Plum Sauce / Lemon Sauce | $30.00 |
| Deep Fried with Salt & Pepper | $30.00 |
| Steamed with Ginger & Shallot | $30.00 |
Seafood - Others
| Sauteed Seafood with Snowpeas | $30.00 |
| Deep Fried Squid / White Baits with Salt & Pepper | $21.00 |
Beef
| Braised Beef with Vegetables / Ginger & Shallot | $19.00 |
| Braised Beef with Garlic / Oyster Sauce / Black Bean Sauce | $21.00 |
| Braised Beef with Satay Sauce / Curry Sauce / Black Pepper | $21.00 |
| Braised Beef with XO Sauce / Szechuan Style | $21.00 |
| Braised Beef with Black Pepper / Cantonese Style | $26.00 |
| Braised Beef with Wasabi Sauce | $28.80 |
| Pan-Fried Fillet with Black Pepper / Cantonese Style | $26.00 |
| Pan-Fried Fillet with Wasabi Sauce | $28.80 |
| Shredded Beef Peking Style | $23.00 |
Pork
| Braised Fillet with Vegetables / Ginger & Shallot | $21.00 |
| Braised Fillet with Garlic / Oyster Sauce / Black Bean Sauce | $21.00 |
| Braised Fillet with Satay Sauce / Curry Sauce / Black Pepper | $21.00 |
| Braised Fillet with XO Sauce / Szechuan Style | $21.00 |
| Deep Fried with Salt & Pepper | $21.00 |
| Deep Fried with Sweet & Sour Sauce / Honey Sauce | $21.00 |
| Deep Fried with Plum Sauce / Lemon Sauce | $21.00 |
| Deep Fried Pork Ribs with Salt & Pepper | $21.00 |
| Deep Fried Pork Ribs with Dry Garlic / Peking Style | $21.00 |
BBQ
| Peking Duck (2 courses) - Half (4pcs) / Whole (8pcs) | $36.00/$66.00 |
| BBQ Mixed Platter (Small / Medium / Large) | $50.00/$60.00/$80.00 |
| BBQ / Roasted Pork (Entree/Main) | $8.80/$16.80 |
| Roasted Duck (Quarter/Half) | $16.00/$32.00 |
| Combination Roasted Duck & BBQ Pork / Roasted Pork | $26.00 |
| Cold Cut Jelly Fish & Pickled Trotter | $17.00 |
Hot Pot
| Salted Fish, Chicken & Bean Curd | $18.80 |
| Beef Brisket & Carrots | $18.80 |
| Sizzling Chicken | $20.00 |
| Steamed Pork Belly & Pickles | $20.00 |
| Yam & Pork Ribs | $20.00 |
| Mongolian Lamb / Chicken | $25.00/$19.00 |
| Mongolian Beef / Pork | $21.00 |
| Seafood & Bean Curd | $32.00 |
| King Prawns & Vermicelli | $34.00 |
Poultry
| Crispy Skin Chicken with Dry Garlic | $17.00 |
| Crispy Skin Chicken with Ginger & Shallot | $19.00 |
| Steamed Chicken with Ginger & Shallot | $17.00 |
| Steamed Chicken with Vegetables | $23.00 |
| Braised Chicken Fillet with Vegetables / Ginger & Shallot | $19.00 |
| Braised Chicken Fillet with Garlic / Oyster Sauce / Black Bean Sauce | $19.00 |
| Braised Chicken Fillet with Satay Sauce / Curry Sauce / Black Pepper | $19.00 |
| Braised Chicken Fillet with XO Sauce / Szechuan Style | $19.00 |
| Braised Chicken Fillet with Cashew Nut | $21.80 |
| Deep Fried Bone-less Chicken with Sweet & Sour Sauce / Honey Sauce | $19.00 |
| Deep Fried Bone-less Chicken with Plum Sauce / Lemon Sauce | $19.00 |
| Deep Fried Bone-less Chicken with Salt & Pepper | $19.00 |
| Steamed Duck with Chinese Mushrooms | $30.00 |
| Steamed Duck with Crab Meat | $32.00 |
| Steamed Duck with Combinations | $32.00 |
| Deep Fried with Plum Sauce | $23.00 |
Omelette
| Plain | $16.80 |
| Mixed Vegetables | $18.00 |
| Beef / Pork / Chicken | $21.00 |
| Combinations | $28.00 |
| Seafood / Prawns / Fish Fillet | $30.00 |
Bean Curd & Egg Plant
| Bean Curd - Braised with Vegetables | $16.80 |
| Bean Curd - Braised with Vegetables (Lawhon Style) | $19.80 |
| Bean Curd - Braised with Grandma Style | $16.80 |
| Bean Curd - Deep Fried with Salt & Pepper | $16.80 |
| Bean Curd - Steamed with Special Soy Sauce | $15.80 |
| Bean Curd - Steamed with Pickles & Vegetables | $18.80 |
| Egg Plant - Steamed with Special Sauce | $15.80 |
Vegetables
| Poached Chinese Broccoli with Oyster Sauce | $13.80 |
| Poached Lettuce with Salted Bean Curd Sauce | $13.80 |
| Stir Fried Beans with Minced Pork & Chopped Olives | $17.80 |
| Heavenly Braised 4 Vegetables | $18.80 |
| Vegetables Plate with Bamboo Fungus | $24.80 |
| Braised Broccoli with Crab Meat | $24.80 |
| Braised Vegetables with 2 Kinds of Mushrooms | $24.80 |
| Braised Vegetables with King Mushrooms | $24.80 |
Rice & Noodles
| Fried Rice - Plain / Mixed Vegetables | $13.00 |
| Fried Rice - Egg | $12.00 |
| Fried Rice - Beef / Salted Fish & Chicken / Pineapple & Chicken | $17.00 |
| Fried Rice - Chicken | $19.00 |
| Fried Rice - Special | $22.00 |
| Fried Rice - Fujuan Style | $22.00 |
| Fried Rice - Seafood / Prawns | $23.00 |
| Fried Rice - Egg White & Seafood | $26.80 |
| Steamed Rice (per person) | $2.50 |
| Noodles - Crispy Egg Noodles - Mixed Vegetables / Beef | $17.00 |
| Noodles - Crispy Egg Noodles - Chicken | $19.00 |
| Noodles - Crispy Egg Noodles - Seafood / Prawns / Combination | $23.00 |
| Noodles - Soft Rice Noodles with Vegetables | $17.00 |
| Noodles - Soft Rice Noodles with Beef | $17.00 |
| Noodles - Soft Rice Noodles with Chicken | $19.00 |
| Noodles - Soft Rice Noodles with Seafood / Prawns / Combinations | $23.00 |
| Soft Rice Noodles with Soy Sauce | $13.00 |
| Soft Rice Noodles with Soy Sauce - Mixed Vegetables / Beef | $17.00 |
| Soft Rice Noodles with Soy Sauce - Chicken | $19.00 |
| Soft Rice Noodles with Soy Sauce - Seafood / Prawns / Combinations | $23.00 |
| Singapore Noodle | $17.00 |
| Braised Deep-Fried Noodle | $17.00 |
Desserts
| Vanilla Ice-Cream | $3.00 |
| Deep-Fried Ice-Cream | $6.00 |
Vegetarian Menu - Entree
| Sauced Eggplant Cubes | $6.00 |
| Cold Cut Cucumber with Garlic Sauce | $6.00 |
| Fried Spring Rolls (4 in a serve) | $6.00 |
| Mixed Vegetable San Choy Bow (2 in a serve) | $9.00 |
Vegetarian Menu - Soup
| Sweet Corn Soup | $5.50 |
| Vegetarian Hot & Sour Soup | $6.50 |
| Mixed Vegetarian Soup | $6.00 |
Vegetarian Menu - Main
| Poached Chinese Broccoli with Oyster Sauce | $13.80 |
| Heavenly Braised 4 Vegetables | $18.80 |
| Vegetables Plate with Bamboo Fungus | $24.80 |
| Braised King Mushrooms / Two Kinds of Mushroom with Vegetables | $24.80 |
| Salt & Pepper Bean Curd | $16.80 |
| Braised Pan-Fried Bean Curd | $16.80 |
| Steamed Bean Curd with Pickles & Vegetable | $18.80 |
| Steamed Egg Plant with Special Soy Sauce | $15.80 |
Vegetarian Menu - Rice & Noodles
| Mixed Vegetables Fried Rice | $13.00 |
| Fried Rice Paper Noodle with Soy Sauce | $13.00 |
| Vegetarian Singapore Noodle | $17.00 |
| Fried Noodle wit Mixed Vegetables | $17.00 |
| Boiled Rice (per person) | $2.50 |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Golden Crown Chinese Restaurant | Asian, Chinese |
| Golden Crown Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Bavarian Bier Cafe Paramatta (sample menu)
| BAVARIAN PRAWN COCKTAIL I Fresh Prawns on Ice - Bavarian Cocktail Sauce | $15 |
| TRADITIONAL APPLE STRUDEL - Haus-Made Vanilla Anglaise | $9.5 |
| BAVARIAN TASTING PLATTER - Crispy Pork Belly - Haus Sausages - Schnitzel Sauerkraut - Red Cabbage - Creamy Mash - Granny Smith Apple Compote - Löwenbräu Bier Jus | $29 |
| ATLANTIC SALMON FILLET 200G - Pan-Fried - Corn Purée - Speck Salt | $29 |
| KLAUS’ GOULASH SOUP - Spicy Beef - Crusty Rye Bread | $13 |
| SIRLOIN STEAK 300G - 100 Day Grain-Fed Riverine Hereford - Charcoal Grilled Hand-Cut Chips - Blackened Corn | $30 |
| OP RIB 400G - Hereford Prime Grassfed - Charcoal Grill - Hand Cut Chips Blackened Corn | $39 |
| CRAB CAKES - Sweet Corn Purée - Speck Dust - Baby Basil | $18 |
| Clean Here for the full menu for Bavarian Bier Cafe Paramatta |
Luxe Bakery (sample)
| Scrambled eggs w/ avo mash, petuna salmon + handmade hashbrown | $24.00 |
| De 'luxe' tuna mayo sandwich w/ dill, pickles, rocket & side of slaw | $20.00 |
| Botanica Cold Pressed Green Juice | $9.50 |
| Scrambled eggs, heirloom tomatoes & basil | $20.00 |
| Avocado / Roast Tomato / Fresh Tomato / Potato Hash / Mushrooms | $4.00/each |
| Banana bread | $7.00 |
| Parmesan truffle poached eggs w/ grilled asparagus | $20.00 |
| Iced Coffee / Iced Chocolate | $8.00 |
| Clean Here for the full menu for Luxe Bakery |
Fox Balkan Seafood (sample)
| Empanadillas authentic spiced pork wrapped in french pastry | $9.5 |
| Caesar salad combination of cos lettuce, bacon, croutons & anchovies tossed in caesar dressing and topped with parmesan | $18.9 |
| Hazelnut Chocolate Mousse: A chewy chocolate sponge cake base, Topped with a rich creamy mousse and dark cocao | $9.9 |
| Chilli calamari crispy baby calamari served with garlic aioli | $17.9 |
| Mediterranean salad garden leaves with fetta, kalamata olives, spanish onions, cucumber and tomato served with dijon mustard dressing | $18.9 |
| Lamb shanks tender braised lamb shanks served on mashed potato and rosemary jus | $28.5 |
| Chips steak cut chips served with tomato sauce | $8 |
| Barramundi fillet oven baked barramundi fillet served on a mediterranean cous cous with a drizzle of parsley oil | $28.9 |
| Clean Here for the full menu for Fox Balkan Seafood |
Jamaica Blue (sample)
| Smoked Salmon & Avocado Turkish | N/A |
| Prosciutto, Tomato & Parmesan Turkish | N/A |
| Classic Ham, Cheese & Tomato Sourdough | N/A |
| Tandoori Chicken Salad | N/A |
| Minestrone Soup | N/A |
| Pesto, Bacon & Tomato Pasta | N/A |
| Gourmet Chicken & Avocado Salad | N/A |
| Individual Mushroom & Asparagus Tart | N/A |
| Clean Here for the full menu for Jamaica Blue |
Subway (sample)
| Diet Coke - 390ml | N/A |
| Honey Oat | N/A |
| Veggie Patty | N/A |
| Thousand Island | N/A |
| Chicken Strips | N/A |
| Chipotle | N/A |
| Oven Roasted Chicken Sub | N/A |
| Coke Zero - 600ml | N/A |
| Clean Here for the full menu for Subway |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Golden Crown Chinese Restaurant | Asian, Chinese |
| Mojo Picon | |
| Bavarian Bier Cafe Paramatta | German |
| Luxe Bakery | Bakery |
| Fox Balkan Seafood | International, Mediterranean |
| Fuse Bar | Thai |
| Gosh Gourmet Coffee | Cafes |
| Jamaica Blue | Cafes |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Moore Park
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0293584488
- Fax
- info@goldencentury.com.au
- Address
- Entertainment Quarter Shp222/ Cnr Land & Driver Ave, Cnr Land and Driver Ave, Moore Park, NSW, 2021, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Asian, Chinese
- Website
- http://www.goldencentury.com.au
Golden Crown Chinese Restaurant
This gourmet Chinese restaurant is a great place for couples and large groups.
It offers a vast array of Chinese dishes including fresh seafood.
Function space and private rooms are available to hire. Please contact the restaurant for more information.
Opening Hours
The opening hours for Golden Crown Chinese Restaurant are coming soon
