Golden Palace Chinese Restaurant in Bargo Menu
Rice & Noodle
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Golden Fried Rice
(Large) $15.80 /(Small) $13.80 |
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| Special Combination Fried Rice | $17.80 |
| Shredded Sun Dried Scallops & Egg White Fried Rice | $22.80 |
| Salty Fish & Diced Chicken Fried Rice | $19.80 |
| Hokkien Fried Rice | $19.80 |
| Singapore Fried Noodle | $18.80 |
| Dry Fried Beef Hofan in Dark Soy | $18.80 |
| Braised E-Fu Noodle with Bean Sprouts | $18.80 |
| Chicken & Vegetables Chow Mien | $18.80 |
| Beef & Vegetables Chow Mien | $18.80 |
| Combination Chow Mien | $22.80 |
| Shredded Pork & Preserved Spinach Noodle Soup | $16.80 |
| Rice Porridge with Fish Fillets & Lettuce | $16.80 |
| Rice Porridge with Chicken Fillets & Lettuce | $16.80 |
| Steamed/Fried Bread Rolls (Mantou) 4 pieces | $8.80 |
| Steamed Barbequed Pork Buns 2 pieces | $5.80 |
| Steamed Rice (per bowl) | $3.00 |
Desserts
| Deep Fried Ice Cream with Toppings | $6.80 |
| Vanilla Ice Cream with Lychees | $6.80 |
| Mango Pancake & Ice Cream | $7.80 |
| Banana Split | $7.80 |
| Banana Fritter & Ice Cream | $7.80 |
| Toffee Banana & Ice Cream | $9.80 |
| Almond Jelly with Fruit Salad | $6.80 |
| Coconut Pudding with Vanilla Ice Cream | $6.80 |
| Mango Pudding | $6.80 |
| Steamed Custard Buns 3 pieces | $6.80 |
| Warm Coconut Sago Cream with Sweet Corns | $5.50 |
| Vanilla Ice Cream with Toppings | $4.80 |
| Chinese Tea | $2.50 |
| Rouge Coffee / English Tea /Short Black / Long Black / Flat White / Cappuccino / Latte | $3.80 |
Meat and Poultry Dishes
| Sliced Beef in Black Bean Sauce | $19.80 |
| Sliced Beef in Satay Sauce | $19.80 |
| Sliced Beef in Sichuan Chili Sauce | $19.80 |
| Boiled Beef in Spicy Chili Stock | $24.80 |
| Stir Fried Beef with Basil & Vegetables | $19.80 |
| Sliced Beef with Cashew Nuts | $21.80 |
| Sizzling Mongolian Beef | $21.80 |
| Deep Fried Shredded Beef in Peking Sauce | $19.80 |
| Eye Fillet Steak in Peking Sauce | $26.80 |
| Diced Eye Fillet Steak with Honey & Black Pepper | $26.80 |
| Sizzling Eye Fillet Black Pepper Sauce | $28.80 |
| Sizzling Mongolian Lamb Fillets | $24.80 |
| Stir Fried Lamb Fillets with Shallots & Onions | $22.80 |
| Sweet & Sour Pork | $19.80 |
| Pork Spare Ribs in Peking Sauce | $22.80 |
| Deep Fried Pork Spare Ribs with Chili & Spices | $22.80 |
| Deep Fried Pork Spare Ribs with Dry Garlic | $22.80 |
| Barbequed Pork in Plum Sauce | $22.80 |
| Crispy Skin Roast Pork | $24.80 |
| Deep Fried Crispy Skin Chicken (half bird) | $19.80 |
| Steamed Chicken with Bok Choys (half bird) | $22.80 |
| Sliced Chicken Fillets in Sichuan Chili Sauce | $19.80 |
| Sliced Chicken Fillets in Special Curry Sauce | $19.80 |
| Sliced Chicken Fillets in Satay Sauce | $19.80 |
| Sliced Chicken Fillets with Cashew Nuts | $21.80 |
| Deep Fried Honey Chicken | $19.80 |
| Deep Fried Boneless Chicken in Lemon Sauce | $19.80 |
| Crispy Skin Roast Duck (half bird) | $26.80 |
| Deep Fried Boneless Duck in Plum Sauce | $26.80 |
| Deep Fried Boneless Duck in Orange Sauce | $26.80 |
Specality Dishes
| Satay Beef & Vermicelli Hot Pot | $24.80 |
| Seafood Combination in Spicy XO sauce Hot Pot XO | $29.80 |
| Minced Pork & Egg Plant in Spicy Fish Sauce Hot Pot | $24.80 |
| Diced Chicken with Salty Fish & Tofu Hot Pot | $24.80 |
| Braised Silver Perch with Preserved Vegetables | $78.00 |
| Sizzling Special Combination in Satay Sauce | $26.80 |
| Chicken Omelette | $18.80 |
| Barbequed Pork Omelette | $18.80 |
| Combination Omelette | $20.80 |
| King Prawns Omelette | $22.80 |
| Minced Pork & Green Beans with Chilli & Dry Shrimps | $19.80 |
| Minced Pork & Bean Curds with Chilli (Mapo Tofu) | $19.80 |
| Braised Bean Curds with Barbequed Pork & Mushrooms | $22.80 |
| Braised Eight Treasures with Bean Curds Hot Pot | $26.80 |
| Stewed Sliced Abalone & Shitaku Mushrooms Hot Pot | $88.00 |
| Stewed Whole Abalone in Supreme Stock & Sauce from | $78.00 |
Vegetarian Specials
| Vegetarian Spring Rolls (2 pieces) | $ 4.80 |
| Deep Fried Crispy Bean Curds (4 pieces) | $6.80 |
| Tempura Mixed Vegetables (4 pieces) | $6.80 |
| Vegetarian San Choy Bow (2 pieces) | $9.80 |
| Tofu and Sweet Corn Soup | $6.80 |
| Tom Yum Vegetables Soup | $6.80 |
| Steamed Chinese Vegetables in Oyster Sauce | $15.80 |
| Stir Fried Mixed Vegetables | $17.80 |
| Braised Fried Bean Curds with Mixed Vegetables | $19.80 |
| Mixed Vegetables & Cashew Nuts in Bird's Nest | $24.80 |
| Mixed Vegetables in Curry Sauce | $19.80 |
| Deep Fried Crispy Bean Curds with Chilli and Spices | $19.80 |
| Mixed Vegetables Omelette | $19.80 |
| Satay Mixed Vegetables with Vermicelli Hot Pot | $22.80 |
| Vegetarian Lohan Supreme - (braised mixed vegetables, mushrooms & bamboo fungus) | $22.80 |
| Shitaku Mushrooms with Vegetables in Oyster Sauce | $22.80 |
| Vegetarian Fried Rice | $14.80 |
| Vegetarian Supreme Chow Mien ( Egg Noodle) | $18.80 |
Gluten Free Meal
| Steamed Scallops with Ginger & Shallots (4 pieces) | $12.00 |
| Minced Pork San Choi Bow (2 pieces) | $10.80 |
| Steamed Chicken with Bok Choys in Garlic Sauce | $22.80 |
| Stir Fried Fish Fillets with Ginger & Shallots | $19.80 |
| Stir Fried Seafood Combination with Basils & Vegetables | $26.80 |
| Stir Fried Minced Pork with Green Beans | $19.80 |
| Stir Fried Mixed Vegetables | $17.80 |
| Mixed Vegetables Omelette | $19.80 |
| Vegetarian Fried Rice | $14.80 |
Seafood
| Stir Fried Seafood Combination with Basils & Vegetables | $26.80 |
| Honey King Prawns | $23.80 |
| Salt & Pepper King Prawns | $23.80 |
| Singapore Chilli King Prawns | $23.80 |
| Stir Fried King Prawns with Cashew Nuts | $25.80 |
| Sizzling King Prawns with Garlic | $25.80 |
| King Prawns with Shitaku Mushrooms | $25.80 |
| Deep Fried King Prawns in Shells with Chili & Spices | $25.80 |
| Pan Fried King Prawns in Shells in Peking Sauce | $25.80 |
| Stir Fried Scallops & Vegetables with Ginger & Shallots | $28.80 |
| Stir Fried Fish Fillets with Ginger & Shallots | $19.80 |
| Boiled Fish Fillets in Spicy Chilli Stock | $24.80 |
| Deep Fried Sole with Chilli & Spices | $28.80 |
| Steamed Sole with Black Beans | $28.80 |
| Deep Fried Whole Coral Trout in Sweet & Sour Sauce | $78.00 |
| Deep Fried Calamari with Chilli & Spices | $21.80 |
| Stir Fried Calamari with Preserved Vegetables | $21.80 |
| Stir Fried Mussels with Black Beans & Chilli | $22.80 |
| Steamed Jumbo Oysters with Ginger & Shallots (half dozen) | $22.00 |
| Deep Fried Moreton Bay Bugs with Five Spices | $32.00 |
| Moreton Bay Bugs in Singapore Chilli Sauce | $32.00 |
| Seafood Combination in Bird's Nest | $29.80 |
Appetisers
| Spring Rolls (2 pieces) | $4.80 |
| Satay Chicken on Skewers (2 sticks) | $6.80 |
| Satay Beef on Skewers (2 sticks) | $6.80 |
| Mixed Entrée (Spring Roll, Steamed Dim Sim, Prawn Toast) | $7.80 |
| Steamed/Fried Home Made Dim Sims (4 pieces) | $6.80 |
| Steamed Home Made Prawn Dumplings (4 pieces) | $7.80 |
| Deep Fried Quail with Chilli & Spices (one bird) | $7.80 |
| Sesame Prawn Toasts (4 pieces) | $6.80 |
| Steamed Chinese Sausages (2 pieces) | $7.80 |
| Fried Crab Claw Stuffed with Prawn Meat | $7.80 |
| Deep Fried Calamari with Chilli & Spices | $9.80 |
| Diced Barbequed Pork on Crepes (2 pieces) | $9.80 |
| Deep Fried Mussels (4 pieces) | $9.80 |
| Tasmanian Oyster Fritters (4 pieces) | $15.00 |
| Steamed Scallops with Ginger & Shallots (4 pieces) (GF) | $12.00 |
| Minced Pork San Choi Bow (2 pieces) | $10.80 |
| Seafood San Choi Bow (2 pieces) | $10.80 |
| Cold Marinated Cucumber with Chilli, Vinegar & Garlic | $16.80 |
| Cold Marinated Jelly Fish in Spicy Oil | $19.80 |
| Shredded Chicken & Jelly Fish Salad | $26.80 |
| Shredded Roast Duckling & Jelly Fish Salad | $28.80 |
Soups
| Home Style Soup of the Day | $4.00 |
| Minced Chicken & Sweet Corn Soup | $6.80 |
| Crab Meat & Sweet Corn Soup | $8.80 |
| Minced Beef & Coriander Soup in West Lake Style | $6.80 |
| Prawn Wonton in Clear Soup (Short Soup) | $8.80 |
| Egg Noodle in Clear Soup (Long Soup) | $6.80 |
| Wonton Noodle Soup (Long & Short Soup) | $14.80 |
| Shredded Roast Duckling & Shitake Mushrooms Soup | $8.80 |
| Sichuan Hot & Sour Combination Soup | $8.80 |
| Diced Seafood & Bean Curd Soup | $8.80 |
| Special Combination in Clear Soup | $10.80 |
| Superior Shark’s Fin & Chicken Soup | $22.80 |
| Superior Shark’s Fin & Crab Meat Soup | $26.80 |
| Supreme Whole Shark's Fin with York Ham & Bean Sprouts | $78.00 |
Banquet
| Entrée - Soup -Maincourse - Dessert - Minimum Persons 4 | $32.80 Per Person |
| Peking Duck Banquet - Entrée - Soup -Maincourse - Dessert - Minimum Persons 4 | $42.00 Per Person |
| Seafood Banquet - Entrée - Soup -Maincourse - Dessert - Minimum Persons 4 | $46.00 Per Person |
Chef Recommendations
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Famous Peking Duck (2 Courses) - Carve at your table. Crispy skin duck served with homemade crepe, spring onions, cucumber and honey hoisin sauce.Second course as San Choi Bow with duck meat.
Whole Bird: $65.00, Half Bird: $45.00 |
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| Pan Fried Diced Eye Fillet Steak with Black Pepper - We use real eye fillet on all our steak dishes. They are juicy and tender and match well with black pepper. | $26.00 |
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Steamed Scallops on Shell with XO Sauce - XO sauce is a supreme sauce made by the Chef using dried scallops, shrimps, bacon, chilli and other spices.A little spicy hot but very tasty.
1 Dozen: $36.00, 1/2 Dozen: $20.00 |
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| A little spicy hot but very tasty. It is a perfect match to seafoods. - Super size oysters steamed with black beans,Super size oysters steamed with black beans, | Half Dozen: $22 |
| Queensland Mud Crab in Chef's Secret Curry Sauce - Queensland Mud Crab in Chef's Secret Curry Sauce | Market price |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Golden Palace Chinese Restaurant | Chinese |
| Lea Wah Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
The Local Italian (sample menu)
| Gnocchi 4 formaggi potato dumplings with 4 cheeses- mozzarella, gorgonzola, parmesan & stracchino | $18.00 |
| Napoli fior di latte, king prawns, calamari & garlic | $18.00 |
| Garlic pizza garlic, olive oil & mozzarella | $12.00 |
| Spaghetti marinara spaghetti with king prawns, calamari & black mussels in a tomato sauce | $23.00 |
| Primavera fior di latte, roast capsicum, grilled eggplant, artichoke & semi-dried tomatoes | $18.00 |
| Bufala & prosciutto mozzarella di bufala & italian prosciutto | $18.00 |
| Queen margherita san marzano tomato sauce, bufala, fior di latte, e.v.o.o, parmesan & fresh basil | $19.00 |
| Nonna's meatball 3 meatballs filled with fior di latte in a rich napoli sauce | $15.00 |
| Clean Here for the full menu for The Local Italian |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| The Local Italian | Italian, Pizza & Pasta |
| Golden Palace Chinese Restaurant | Chinese |
| Bargo Charcoal Chickens | Hamburgers, Takeaway Food |
| Bargo Hot Bread Bakery | Bakery |
| Bargo Pizza Takeaway | Pizza & Pasta, Takeaway Food |
| JJ's Takeaway | Takeaway Food |
| Benny's Kitchen | |
| Fruit De Boop Cafe | Cafes |
Wrong info?
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Click here to send us an updateGolden Palace Chinese Restaurant
Golden Palace Restaurant prides itself on serving some of Bargo’s most authentic tasting and traditionally prepared Chinese cuisine. With good sized servings and excellent customer service, this restaurant really stands out from its local competitors. Serving all the familiar favourites from Mongolian lamb and fried rice to Chinese barbecue and fried delicacies, Golden Palace Restaurant maintains a high standard of food quality and satisfaction. Perfect for a night out with family and friends.
Opening Hours
Saturday 11:30am–9:30pm
Sunday 11:30am–9:30pm
Monday Closed
Tuesday 11:30am–9:30pm
Wednesday 11:30am–9:30pm
Thursday 11:30am–9:30pm
Friday 11:30am–9:30pm
