| Harry's Singapore Chilli Crab | Market Price |
| Quangzhou Pepper & Salt Crab | Market Price |
| Harry's BBQ Sauce Crab | Market Price |
| South Indian Dry Curry Crab | Market Price |
| Ginger & Shallots Crab | Market Price |
| Harry's Black Pepper Crab | Market Price |
| Harry's White Pepper Crab | Market Price |
| Malay Sambal Crab (chilli prawn paste) | Market Price |
| Cantonese Black Bean Sauce Crab | Market Price |
|
Oysters natural Steamed or pepper & salt
1/2 Doz $18.80 / 1 Doz $34.00 |
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| Today's mixed entree (3 variety) | $6.50 |
| Home - made Prawn Cutlets (6) | $21.00 |
| Harry's San choy bow (3) | $18.00 |
| Harry's Pepper & salt Calamari | $22.50 |
| Deep Fried Pork tenderloin | $18.00 |
| Prawn Wonton & vege soup | $8.00 |
| King prawns & lettuce soup | $14.00 |
| Seafood bean curd soup | $7.00 |
| 3 Treasure soup (3 colour vege) | $4.50 |
| Fried ocean perch fillet & chips | $29.00 |
| Chicken schnitzel & chips | $24.00 |
| Fresh Barramundi fillet & snow peas | $26.50 |
| Harry's Singapore chilli Barramundi fillet | $26.90 |
| Singapore Curry Barramundi fillet | $26.80 |
| Pepper & Salt Barramundi fillet | $26.90 |
| Malay Sambal fresh Lingfish fillet | $26.60 |
| Steamed Barramundi fillet with Ginger & Shallots or Black bean sauce | $26.00 |
| Scallops and snow peas | $30.50 |
| Malay Sambal Scallops & Veg | $30.80 |
| Harry's Singapore Chilli Pipies | $29.90 |
| Garlic or Black bean sauce Pipies | $29.20 |
| Malay sambal mussels | $23.80 |
| Ginger & Shallots mussels | $23.50 |
| Harry's Singapore Chilli Lobsters | Market Price |
| Pepper & salt or BBQ sauce Lobsters | Market Price |
| Vegetarian omelette | $15.00 |
| King prawn omelette | $20.50 |
| Harry's Singapore chilli king prawns | $29.80 |
| Succulent garlic prawns with vegetables | $28.80 |
| Traditional honey prawns | $28.90 |
| King prawns w/ roasted cashew nuts | $28.50 |
| Malay sambal king prawns (prawn paste) | $29.80 |
| Guangzhou pepper & salt prawns | $29.80 |
| Harry's Crispy BBQ sauce King Prawn | $29.80 |
|
Peking duck
Half $38.80 / whole $65.50 |
- |
|
Roast duck
Half $28.80 / whole $50.20 |
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| Harry's Black pepper Beef | $22.50 |
| Mongolian Beef | $22.90 |
| Boneless lemon or honey chicken | $22.50 |
| Crispy chicken with sweet chilli sauce | $22.00 |
| Singapore Curry chicken | $22.20 |
| Pepper & salt bean curd | $20.00 |
| Seafood & bean curd | $21.60 |
| Harry's Chilli tofu | $18.00 |
| Pork spare rib Peking style | $22.50 |
| Caramelised Chairman Mao's Pork | $19.50 |
| Pepper & salt Pork spare ribs | $22.50 |
| Sweet & vinegar pork spare rib | $22.20 |
| Oyster sauce Kailan or Lettuce | $14.00 |
| Garlic sauce Snow peas or Mix veg | $14.00 |
| Sambal or Garlic sauce KangKong [ Chinese spinach | $15.00 |
| Pork mince green beans | $16.00 |
| Fried Hokkien egg noodles | $17.00 |
| Mee goreng - Malaysian style spicy | $17.00 |
| Harry's Singapore Noodles | $15.00 |
| Char Kuay Teow (Flat rice noodles) | $17.00 |
| Egg noodles with Chilli Pork mince | $15.80 |
| Harry's f. Rice | $15.00 |
| Singapore Roti | $6.00 |
| Steamed Rice | $3.00 |
| Bun (fried or steamed) | $7.50 |
| Small chicken fried rice | $8.80 |
| Kid's Spring rolls | $5.00 |
| Get Together (Min 4) - Entree - Vegetarian Mini Spring Rolls / Mains - Boneless Lemon Chicken / Seafood Hoidden Egg Noodle / Eye Fillets Cantonese Style / Barramundi Fillets with Chinese Vegetable | $28.90 p/p |
| Family Seafood (Min 6) - Entree - Vegetarian Mini Spring Roll / Mains - Barramundi Fillets with Snow Peas / Mussels with Black Bean Sauce / Quangzhou Pepper & Salt Calamari / Traditional Honey King | $48.90 p/p |
| S.E Asia & Regional China (Min 6) - Entree - Vegetarian Mini Spring Rolls / Mains - Ling Fillets with Snow Peas / Quangzhou Pepper & Salt Calamari / Pork Spare Ribs Peking Style / S.E Asia Curry King | $48.90 p/p |
| Executive (Min 6) - Entree - Vegetarian Mini Spring Rolls / Mains - Ling Fillets with Snow Peas / Pepper & Salt Calamari / Pork Spare Ribs Peking Style / Traditional Honey King Prawns / Harry's Singap | $59 p/p |
| Senior Executive (Min 6) - Entree - Vegetarian Mini Spring Rolls / Yummy San Choy Bow / Mains - Pepper & Salt Calamari / Honey King Prawns / Ling Fish Fillets with Snow Peas / Mongolian Beef / Boneles | $69 p/p |
| Director (Min 6) - Entree - Peking Duck (Half) / Yummy San Choy Bow / Mains - Hoidden Seafood Noodle / Guangzhou Superior Pepper & Salt Fish & Calamari / S.E Asian Curry King Prawns / Scallops & Snow | $88 p/p |
| Harry's Pre-Christmas Party Banquet A (Min 6) - Entree - Vegetarian Mini Spring Rolls / Mains - Boneless Lemon Chicken / Quangzhou Pepper & Salt Calamari / Traditional Honey King Prawns / Beef Fillet | $56 p/p |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Lee's Malaysian Take-A-Way Food | Malaysian, Asian |
| Malaysia Laksa House | Malaysian, Asian, European |
| Malay Chinese Takeaway | Malaysian, Chinese |
| Deli Choice Malaysian and Chinese Bistro | Malaysian, Chinese |
| Jimmy's Recipe Malaysia | Malaysian, Asian |
Below you'll find samples from menus of places nearby.
| 15 Stir-fried squid | $25.00 |
| 2 Fried Dumplings | $10.00 |
| 9 Seafood pancake | $15.00 |
| 28 Pork back-bone hot pot | $40.00 |
| 57 Bibimbap | $10.00 |
| 56 Short rib soup | $12.00 |
| Teriyaki squid | $10.00 |
| 37 Marinated pork | $13.00 |
| Clean Here for the full menu for Kobow |
| SOUP AND SALAD COMBO | - |
| INDIVIDUAL FRUIT YOGHURTS | $3.60 |
| - CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
| - TOM YUM SOUP | $7.50 |
| ALL SOUPS ARE HOME MADE AND DAIRY FREE | - |
| Clean Here for the full menu for Salad Works |
| Pasta / ricotta of the day served with house salad | $12.00 |
| Two eggs any way on toast | $7.50 |
| Salad of the day | $12.00 |
| Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing | $10.50 |
| Croissant, raisin snail | $4.00 |
| Almond/chocolate croissant | $4.50 |
| Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad | $12.50 |
| Soup of the day served with toasted sourdough, croutons & olive oil | $11.00 |
| Clean Here for the full menu for Beanbah Espresso |
| Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves | $ 8.40 |
| Lemon and Sugar | $ 5.50 |
| BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce | $ 8.40 |
| Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream | $ 8.00 |
| Tomatoes | $ 7.90 |
| Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce | $ 8.40 |
| Seafood | $ 8.90 |
| Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce | $ 8.40 |
| Clean Here for the full menu for Spuds N Crepes |
| SONOMA BREAD | - |
| Risotto Milanese | $17.00 |
| Lamb Baguette | $15.90 |
| - Banana Bread/Pear & Raspberry Bread | $3.50 each |
| Wagyu W/ The Lot | $17.90 |
| Shrimp Po'Boy | $15.90 |
| Fish & Chips | $17.00 |
| - White Sourdough | $4.00 each |
| Clean Here for the full menu for Lovebite Cafe |
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Korean, Asian |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Health Bar, Juice |
| Salad Works | Health Bar, Salad |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
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