Thai restaurant and takeaway menus in Hopkins
Little Thai House Sample Menu
| Duck | $20.00 |
| Spring roll chicken (5 pcs) | $6.00 |
| -Mixed vegetables | $8.00 |
| Served with fresh salad and homemade sweet chili sauce | |
|
Larb (mild to hot)
Minced chicken or pork cooked with hot chilli, spring onion, shallots, coriander, lemon juice, mint leaves, and roasted rice powder |
$18.00 |
Lemongrass Thai Cuisine Restaurant Sample Menu
| Tom Kha Chicken - A classic fragrant soup, flavoured with lemongrass, galangal, coriander and lime leaves, cooked with chicken, mushrooms and tomato in a creamy coconut milk soup. | $8.50 |
| Jungle - This fiery stir-fry is cooked w/ jungle curry paste, fresh chili, Thai herbs & spices, mixed vegetables, bamboo shoots & fresh basil leaves. Veg / Chicken, beef, pork / Seafood, prawns, squid | $15.90 / $16.90 / $19.90 |
| Banana Sticky Rice - Delicious banana centered white sticky rice with sweet black beans | $6.50 |
| Honey Duck - Boneless roasted duck pieces served on a bed of steamed vegetables topped with delicious homemade honey sauce | $17.90 |
| Panang Curry - A slightly sweet panang curry base, slow cooked w/ creamy coconut milk, Thai herbs & spices, vegetables, topped w/ kaffir lime leaves. Veg / Chicken, beef, pork / Seafood, prawns, squid | $15.90 / $16.90 / $19.90 |
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