Little Thai House in Koroit Menu
LITTLE SPECIAL
| Served with salad or rice | |
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Lemon chicken
Deep fried crunchy and golden brown chicken with special lemon sauce |
$16.00 |
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Banana leaf special 2 pcs (Bangkok style) (G)
Banana leaf stuffed with red curry sauce, coconut milk, chicken, chinese cabbage, basil |
$16.00 |
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* Duck stir-fry (mild to hot)
Roasted duck with hot chilli sauce, basil and vegetables |
$20.00 |
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Calamari stir-fry (mild to hot)
Calamari stir fried with red curry sauce, basil and vegetables |
$18.00 |
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Hot plate
Beef or prawns stir-fried with fruit sauce and serve with steamed vegetables |
$18.00 |
AUSSIE FOOD
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Bolognaise
Mince beef, tomato sauce, herb, cheese |
$16.00 |
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Flathead deep fried
Deep fried and served with chips and vegetables or salad |
$18.00 |
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Calamari ring deep fried
Deep fried and served with chips and vegetables or salad |
$18.00 |
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Carbonara
Cream sauce, bacon, egg, spring onion, parmesan cheese and mushroom |
$16.00 |
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Pork spare ribs
Pork spare ribs, served with chips and salad |
$20.00 |
| All kids meals $8.00 | |
| All prices include GST / No added MSG / Please advise us if you have any common food allergies |
FRIED RICE
| Vegetables, tofu, chicken | $14.00 |
| Beef, pork, lamb | $16.00 |
| Mixed seafood, king prawns | $16.00 |
| Duck | $0.00 |
| Steamed rice | $3.00 |
| Coconut rice | $4.00 |
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* Thai fried rice
Stir-fried rice, egg with vegetables and meat |
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Spicy fried rice (Mild to hot)
Stir-fried rice with egg, vegetables, meat and special hot sauce |
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Yellow fried rice (mild)
Stir-fried rice with egg, onion, meat, pineapple and yellow sauce |
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Plain fried rice (Mild)
Stir-fried rice with egg, onion,soya sauce |
$8.00 |
SALAD
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Larb (mild to hot)
Minced chicken or pork cooked with hot chilli, spring onion, shallots, coriander, lemon juice, mint leaves, and roasted rice powder |
$18.00 |
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Yum (mild to hot) thai village style
Steam seafood or king prawns or beef with hot chilli, spring onion, shallots, coriander, lemon juice, mint leaves, lemon grass |
$18.00 |
|
Sweet salad
Deep fried seafood or king prawns or beef with thai herbs, spring onion, coriander, lemon and sweet chilli sauce |
$18.00 |
GRILLED
| Served with fresh salad and homemade sweet chili sauce | |
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* Chicken marinated with thai herb
Thai BBQ chicken marinated with lemongrass, garlic, pepper, and coriander roots |
$16.00 |
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Sweet and sour stir-fry
Stir-fried with sweet pineapple, cucumber, young baby corn, carrot, fresh tomato, thai sweet and sour sauce |
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Pad pong gari prawns
Stir-fried prawns with curry powder and vegetables |
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Satay stir-fry
Stir-fried vegetables with meat or seafood and satay sauce |
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| (G) Gluten free | |
| * popular dish |
FISH SPECIAL
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Fish with ginger sauce (mild)
Steam fish fillet with thai special sauce and vegetables |
$18.00 |
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Chuchee fish (Mild to hot)
Deep fried fish and toppings with vegetable and curry sauce |
$18.00 |
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Fish with three flavours
Crispy-fried fillet of fish with fresh vegetables combining three opposing flavours (sweet / sour / hot) |
$18.00 |
NOODLES
| Vegetables/ tofu / chicken | $14.00 |
| Beef / pork / lamb | $16.00 |
| Mixed seafood / king prawns | $16.00 |
| Duck | $20.00 |
|
Pad thai (highly recommended)
Rice noodles cooked with bean sprouts, egg, spring onion and special pad thai sauce. Served with crushed peanut and fresh lemon |
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* Pad see-Ew
Flat rice noodles stir fried with egg and vegetables in oyster & black soy sauce |
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Pad kee moa (mild to hot)
Wide rice noodles stir-fried with egg, vegetables, fresh chilli and basil leaves |
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* Yellow noodle
Thai yellow noodles with meat, vegetables in soy sauce |
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Satay noodle
Thai noodles with meat, vegetables and homemade peanut sauce |
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Cashew nut noodles
Flat rice noodles stir fried with mild chilli paste and mixed vegetables |
MAIN COURSES / CURRY DISHES
| All gluten free all served with rice | |
| Vegetables / tofu / chicken | $14.00 |
| Beef / pork / lamb | $16.00 |
| Mixed seafood / king prawns | $18.00 |
| Duck | $20.00 |
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Red curry (mild to hot)
Traditional thai curry cooked with coconut milk and mixed vegetables |
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Green curry (mild to hot)
A popular thai curry cooked with coconut milk mixed vegetables |
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* Musaman curry (mild to hot)
A mild curry with a wide range of spice cooked in coconut milk with sweet potato (beef or lamb) |
$18.00 |
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Yellow curry (mild to hot)
Cooked in rich yellow curry with potato, onion and roasted cashews |
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Penang curry (mild to hot)
A mild curry cooked in coconut milk with long beans, carrot, lime leaf |
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* Duck curry (mild to hot)
Peking duck with pineapple, cherry tomato, carrot and thai basil |
$20.00 |
STIR FRIED DISHES
| All gluten free served with rice | |
| Vegetables / tofu / chicken | $14.00 |
| Beef / pork / lamb | $16.00 |
| Mixed seafood / king prawns | $18.00 |
| Duck | $20.00 |
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Oyster sauce stir-fry
A tasty stir- fry with mixed vegetables in oyster sauce and cashew nuts |
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* Cashew nuts
A popular stir-fry with chilli paste, cashew nuts and mixed vegetables |
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Basil stir-fry (Thai village style)
Stir-fried with hot chilli sauce, mixed vegetables and basil leaves |
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Ginger stir-fry
Stir-fried with fresh ginger and vegetables |
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Garlic pepper stir-fry
Cooked with the fresh garlic and ground pepper, vegetables |
ENTREE
| Spring roll chicken (5 pcs) | $6.00 |
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Spring roll vegetarian (4 pcs)
Homemade thai spring roll with mince |
$6.00 |
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Curry puff chicken (4 pcs) / Curry puff vegetarian (4 pcs)
Minced chicken mixed with curry powder and vegetable folded into homemade thai puff pastry deep fried and served with sweet chilli sauce |
$10.00 |
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Golden bag (5 pcs)
Minced , prawns, carrots, corn with golden pastry bag |
$6.00 |
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Thai fish cake (4 pcs) (G)
Thai fish cake blended in a mild curry paste deep, fried and served with sweet chilli sauce and ground peanuts |
$6.00 |
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Corn cake (4pcs) (G)
Corn with grated coconut and coconut milk |
$6.00 |
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Prawn cake (4pcs)
Thai special deep fried made from minced prawn, pepper |
$8.00 |
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Prawn wrap (5 pcs)
Marinated prawn wrapped in pastry |
$8.00 |
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Chicken wings (4 pcs)
Stuffed with pork mince, water chestnuts, carrots, glass noodles |
$10.00 |
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* Satay chicken (4 pcs) (G)
Pieces of chicken marinated in special sauce, grilled on skewers and topped with peanut satay sauce |
$10.00 |
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Mix entrée A
Spring roll, curry puff, prawn wrap (2 pcs each) |
$12.00 |
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Mix entrée B
Spring roll, curry puff, prawn wrap, fish cake, satay chicken, prawn cake (1 pc each) |
$14.00 |
| Roti bread (1 pc) | $4.00 |
| One serve of chips | $3.00 |
| Chicken nuggets and chips | $8.00 |
SOUP
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Tom yum (mild to hot) (G)
Tangy soup with lemon grass, galangal, lime leaves, lemon juice mushrooms and coriander |
|
| -Mixed vegetables | $8.00 |
| -Chicken | $8.00 |
| -Mixed seafood | $12.00 |
| -King prawns | $12.00 |
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Tom kah (mild to hot) (G)
Traditional thai chicken soup with tasty flavours of coconut cream and mixed herbs |
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| -Mixed vegetables | $8.00 |
| -Chicken | $8.00 |
| -King prawns | $12.00 |
Menu Disclaimer
Nearby European restaurants
| Name | Cuisines |
|---|---|
| Little Thai House | Asian, European, Thai |
| Poppies Milkbar-Cafe | Italian, Cafes, European |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
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Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai |
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Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai |
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Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai |
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Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai |
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Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
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Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai |
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Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai |
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Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai |
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Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Little Thai House | Asian, European, Thai |
| Poppies Milkbar-Cafe | Italian, Cafes, European |
| Commercial Hotel Koroit | Pub Food |
| Koroit Country Bakehouse | Bakery |
| Morning Noonan Night | Takeaway Food |
| Izzys Restaurant Bar & Grill | Barbeque |
| IzzysTakeaway Cafe | Cafes |
| Chat About Take Away | Takeaway Food |
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Click here to send us an updateOpening Hours
Monday:
4:30PM - 10:00PM
Tuesday:
4:30PM - 10:00PM
Wednesday:
4:30PM - 10:00PM
Thursday:
4:30PM - 10:00PM, 4:30PM - 3:00PM
Friday:
4:00PM - 10:00PM, 4:30PM - 11:00PM
Saturday:
4:30PM - 11:00PM, 4:30PM - 4:30PM
Sunday:
4:30PM - 10:00PM, 4:30PM - 4:30PM
