Pub Food restaurant and takeaway menus in Horsham
Exchange Hotel Sample Menu
|
CHICKEN & SPINACH PIE
Chefs' secret cheese sauce blended w chicken, bacon, and onion and topped w golden pastry |
$15.00 |
|
Chicken Club Wrap
grilled chicken, bacon avocado, tomato, cos lettuce and mayo dressing served w steak fries |
$15.50 |
|
PAPPARDELLE LAMB RAGU
Slow cooked lamb shank in red wine tomato sauce tossed with pappardelle pasta and served w shaved parmesan |
$28.50 |
|
SALT & PEPPER CALAMARI
No need to say anymore...we're famous for it! |
$15.00 |
| Garlic Bread | $8.00 |
