Exchange Hotel in Horsham Menu
EXPRESS LUNCH MENU
|
Soup of the Day
See our board for Chef’s specialty. Served with a bread roll. |
$10.50 |
|
Chicken Caesar Wrap
grilled chicken, cos lettuce, parmesan cheese, bacon, caesar dressing served w steak fries |
$15.50 |
|
Chicken Club Wrap
grilled chicken, bacon avocado, tomato, cos lettuce and mayo dressing served w steak fries |
$15.50 |
|
Old Fashioned Steak Sandwich
scotch fillet steak, lettuce, tomato, bacon, egg, onions, tasty cheese served in toast and w steak fries |
$19.50 |
| Fried flathead served w steak fries and Salad | $19.50 |
| Salt & Pepper Calamari served w steak fries & Salad | $19.50 |
| Chicken & Spinach Pie served w steak fries & Salad | $19.50 |
|
Vegetable Risotto (GF)
Seasonal vegetables topped w shaved parmesan |
$13.50 |
|
Penne Carbonara
tossed in a creamy sauce w bacon, egg & spring onion, topped w shaved parmesan >> |
$13.50 |
|
Penne Bolognese
Our chefs much-loved traditional Bolognese Sauce topped w shaved parmesan >> |
$13.50 |
|
SOUPS OF THE DAY
See our menu board for Chefs specialty! All served with a Bread roll |
$10.50 |
SHARING PLATES
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SLIDERS your choice of any 3
Pulled BBQ brisket w spicy slaw/Wagyu burger w onions, pickle, cheese, cos lettuce and our own tomato relish/Calamari w lettuce and a lime and chili mayo |
$15.00 |
|
ARANCINI BALLS your choice of any 3
Bacon, spinach, semi-dried tomato and mozzarella/Pumpkin, fetta and parmesan/Basil pesto, mozzarella, and cherry tomato |
$12.00 |
|
SEAFOOD MEZZE
Chilli garlic prawns, salt & pepper calamari & fish goujons served w 3 dipping sauces including our house made tartare, Asian sauce and lime chili mayo |
$28.00 |
|
TRIO OF DIPS
Lightly grilled flatbread served with our ever-changing house-made dips |
$15.00 |
ENTREES
| Garlic Bread | $8.00 |
| Wedges w Sour Cream & Sweet Chilli Sauce | $10.00 |
| Steak Fries | $8.00 |
|
GREEK LAMB BASKET
Grilled marinated lamb w Greek style salad served in a pita bread basket, topped w house made tzatziki |
$18.50 |
|
CHICKEN CAESAR PIZZA
Chicken Caesar salad served atop a San Marzano tomato and cheese pizza |
$17.00 |
|
SALT & PEPPER CALAMARI
No need to say anymore...we're famous for it! |
$15.00 |
|
CHICKEN & SPINACH PIE
Chefs' secret cheese sauce blended w chicken, bacon, and onion and topped w golden pastry |
$15.00 |
|
BRUSCHETTA
Grilled Pane Di Casi bread topped w fresh tomato, onions topped w our own herb blend and drizzled w Mount Zero extra virgin olive oil |
$11.50 |
PASTAS & RISOTTOS
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FETTUCCINE CARBONARA
Tossed on a creamy sauce w bacon, egg & spring onion served w shaved parmesan |
$18.50 |
|
CHICKEN BREAST FETTUCCINE
Grilled breast blended w bacon, asparagus, semi-dried tomato, seeded mustard, cream, spinach & fettuccine pasta served w shaved parmesan |
$26.50 |
|
PAPPARDELLE LAMB RAGU
Slow cooked lamb shank in red wine tomato sauce tossed with pappardelle pasta and served w shaved parmesan |
$28.50 |
|
CHICKEN RISOTTO (GF)
Arborio rice, Chicken, pumpkin, caramelized Spanish onion topped w crispy prosciutto served w shaved parmesan |
$24.50 |
|
PRAWN RISOTTO (GF)
Arborio rice, prawns, mushrooms, asparagus & spinach topped w shaved parmesan |
$29.50 |
|
VEGETARIAN RISOTTO (GF & V)
Arborio rice, seasonal vegetables topped w shaved parmesan |
$23.50 |
BURGERS
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THE HOUSE BURGER
Prime wagyu patty topped with mushrooms, Swiss cheese, fresh tomato, caramelized onion, rosemary, bacon and horseradish mayo. Served with steak fries |
$22.50 |
|
THE JOB LOT BURGER
Prime wagyu patty w iceberg lettuce, fresh tomato, beetroot, egg, bacon, onion, tasty cheese and our own house-made tomato relish. Served with steak fries |
$22.50 |
|
THE CLASSIC CHICKEN BURGER
Grilled breast, cos lettuce, fresh tomato, red onion, tasty cheese, avocado, and house-made mayo. Served with steak fries |
$20.50 |
STEAKS
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SCOTCH FILLET
Choice of mushroom sauce, pepper sauce or garlic butter and served w salad or seasonal vegetables and steak fries |
$36.00 |
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FILET MIGNON
Choice of mushroom sauce, pepper sauce or garlic butter and served w salad or seasonal vegetables and steak fries |
$39.00 |
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SCOTCH ON THE ROCKS
Western District grass-fed steak topped w creamy garlic prawns and served w salad or seasonal vegetables and steak fries |
$39.50 |
MAIN AFFAIR
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CLASSIC CHICKEN PARMA
Premium chicken breast, house crumbed and topped with ham, Napoli sauce and mozzarella w steak fries and seasonal vegetables or salad |
$25.90 |
|
CHICKEN SCHNITZEL
Your old pub favorite served golden w steak fries and seasonal vegetables or salad |
$25.00 |
|
THAI BEEF SALAD
Marinated eye fillet w Asian salad topped with crispy sweet potato chips and crispy noodles |
$23.00 |
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STUFFED CHICKEN BREAST
Free range chicken breast stuffed w brie cheese, semi-dried tomato, and spinach, wrapped in bacon and served w seasonal vegetables and a corn risotto cake topped w a creamy white wine sauce |
$28.50 |
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3 POINT RACK OF LAMB
Western District lamb seared and served w scalloped potatoes, baby carrot, broccolini and a red wine mint jus |
$32.00 |
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CRISPY SKIN SALMON back by popular demand!
Crispy skin salmon served on a bed of bok choy, beans, snow peas, asparagus and topped w hollandaise & balsamic glaze |
$31.50 |
|
GARLIC PRAWNS
Pan fried and served on a bed of steaming rice and served with a crisp garden salad |
$29.50 |
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BARRAMUNDI
Touched by the grill and served lemon butter, salad or seasonal vegetables and steak fries |
$29.50 |
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PORK CUTLET
Free range pork perfectly seared and served with creamy mash, salad or seasonal vegetables and a creamy mustard sauce |
$29.50 |
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SALT & PEPPER CALAMARI
Served with salad and steak fries and our house made tartare |
$26.00 |
|
EXCHANGE BEEF CHEEKS
Braised beef slow cooked in red wine, onions, and thyme and served w creamy mash and vegetable medley |
$29.50 |
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BEEF STIRFRY
Marinated eye fillet with seasonal green vegetables served on a bed of rice |
$29.00 |
DESSERT ALL $9.00
| Raspberry and white chocolate cheesecake that needs no explanation! | |
| Sticky date pudding served w caramel sauce and vanilla bean ice cream | |
| Homemade Apple Crumble served with vanilla bean ice cream |
KIDS MENU all $10.00
| Penne Bolognese | |
| Sausages & Chips | |
| Fish & Chips | |
| Chicken Nuggets & Chips |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Victoria Hotel | Pub Food |
| Horsham Sports and Community Club | Pub Food |
| The Royal Hotel | Pub Food, Bar, Australian |
| Exchange Hotel | Pub Food, Bar, Australian |
| Bull & Mouth Hotel | Gluten Free, Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Horsham Masala Indian Restaurant (sample menu)
|
7 Barra Kabab (4 pcs)
Tender lamb chops marinated with yoghurt, rum and spices |
$17.90 |
|
41 Aloo Mutter Paneer
Potato, cheese and green peas in a delicate onion and tomato based sauce |
$13.50 |
|
66 Garlic Cheese Naan
Cheese naan with garlic and butter on top |
$4.50 |
|
73 Kachumber Salad
Chopped tomato, coriander and onion with lemon juice and spices |
$4.00 |
|
57 Plain Rice
Plain boiled basmati rice |
$3.00 |
|
47 Baingan Masala
Eggplant and potato cooked in masala sauces |
$13.50 |
|
37 Vegetable Korma
Mixed vegetables in a mild creamy sauce |
$13.50 |
|
45 Jeera Aloo
Potato cooked with spices, tempered with cursing |
$13.50 |
| Clean Here for the full menu for Horsham Masala Indian Restaurant |
Doin' Pizza (sample)
| Family $23.00 | |
| Family $23.00 | |
| XLarge $20.50 | |
| Family $23.00 | |
| Large $18.00 | |
| Large $18.00 | |
|
19. Doin' More Veg
Mushroom, Avocado, Pineapple, Capsicum, Onion & Olives |
|
| 2. Garlic, Herbs, Tomato Puree & Cheese | |
| Clean Here for the full menu for Doin' Pizza |
Thai Basil (sample)
| Steamed Jasmine Rice | $3.00 |
| CHICKEN, BEEF OR PORK | $15.90 |
| Chilli Fried Rice Thai jasmine rice stir-fried with Thai seasoning, fresh chilli, garlic, basil leaves, carrot, corn, green peas,capsicum, kai Ian, served with fried egg on top | - |
| PRAWNS, FISH, SQUID | $19.90 |
| Satay Noodle Thai flat rice noodles stir-fried with broccoli, carrot and kai Ian in special sauce, topped with delicious home made peanut sauce | - |
| PRAWNS, FISH, SQUID | $19.90 |
| Thai Spring Rolls ( 4 pcs ) Crispy spring rolls stuffed with cabbage, carrot, celery and clear noodles served with home made sweet chilli sauce | $7.90 |
| Roasted Duck Curry Boneless pieces of roasted duck cooked in red curry with pineapple, vegetables,basil leaves and tomato | $17.90 |
| Clean Here for the full menu for Thai Basil |
KFC (sample)
| Original Recipe Bacon & Cheese Burger | $6.95 |
| Dinner Roll | $0.90 |
| Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml | $5.00 |
| Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink | $32.95 |
| Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink | $8.95 |
| Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink | $7.95 |
| Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink | $12.95 |
| Popcorn Chicken Regular - | $5.95 |
| Clean Here for the full menu for KFC |
Domino's Pizza (sample)
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Noodle Village | Asian, Noodles |
| Toy's Garden Restaurant | Takeaway Food |
| Jade Lantern | Cafes |
| Horsham Palace Chinese Restaurant | Asian, Chinese |
| Horsham Masala Indian Restaurant | Asian, Indian |
| Tasty Express | Asian, Chinese |
| Cafe Chickpea | Cafes |
| Moe's Mexican Bar & Grill | Barbeque |
Wrong info?
Notice wrong information? Help us keep everything about Exchange Hotel up to date.
Click here to send us an updateRestaurant Details
- Location
- Horsham
- Type
- Restaurant
- Service
- Table Service
- Price
- Phone
- 053822004
- Fax
- info@exchangehotel.pub
- Address
- 100 Firebrace St, Horsham, Victoria 3400, Australia
- Features
- Visa, Mastercard, Wheelchair accessible, Reservations, Seating, Highchairs Available, Street Parking, Free Wifi, Serves Alcohol, Child-friendly, Outdoor Seating, Full Bar, Waitstaff, Television, Groups
- Cuisine
- Pub Food, Bar, Australian
- Website
- http://exchangehotel.pub/
Opening Hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 8:00 PM
