INDONESIAN BISTRO (MD Hot Wok) in Atherton Menu

Currently there is no menu available for INDONESIAN BISTRO (MD Hot Wok) in Atherton. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Atherton below.

Below you'll find samples from menus of places nearby.

Khan's Curries (sample menu)

Samosas Triangle snacks in pockets of pastry with tasty fillings (choice of meat or vegetable) - 4 per serve	$6.00
Beef vindaloo A popular spicy indian dish, originating in portugal vinegar based with herbs and sauce	$13.00
Fish masala Delicious fish with tomatoes, onions and fresh coriander, is a rich creamy masala sauce	$14.00
Aloo palak Carefully blended potatoes and spinach in a delicious sauce with spices	$12.00
Dahl A tasty lentil curry complemented with tomatoes and onion and topped with fresh coriander	$12.00
Raita Sweet mango chutney	$2.00
Vegetable kurma A creamy mixed vegetable curry cooked with onions, candied, herbs and spices	$12.00
Fish vindaloo Vinegar baked this spicy seafood dish is blended with traditional herbs and sauces	$14.00
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Barron Valley Hotel (sample)

Thursday- One buck a shuck night Natural oysters $1 each	$1.00
Wednesday (lunch & dinner) 250g rib fillet, chips, salad & your choice of sauce	$12.00
Kilpatrick oysters Dozen	Half $17 / Full $27
American style pork ribs
Spring rolls
Pasta carbonara
Garlic & herb bread	$8.50
Natural oysters Dozen	Half $16 / Full $24
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Atlantis Seafood (sample)

Calamari (9)	$ 4.50, $ 9.70
Fish bites & chips	$3.65
Pineapple fritter	$1.50
Whitting - Serve / Dinner	$ 5.50, $ 10.40
Potato scallop	$1.00
Sea scallops & chips	$4.90
Cod - Serve / Dinner	$ 5.50, $ 10.40
Extra - with the lot	$2.50
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Thai Kasinee Restaurant (sample)

Gang Garee ( Ye llow curry) - The style sweet curry cooked with curry powder in coconut milk served with potato and sprinkle of shallots	N/A
Pad Kra Pao ( stir fried with fesh basil) - stir fried sweet basil with chilli paste with green beans, onions, capsicum, bamboo shoots, broccoli and seasoning suace with choice of meat	N/A
Ped Yang (BBQ Duck ) - Roasted duck served with stir fried mix vegetables and chilli sauce	$18.90
Thai Fried Rice - Fried jasmine rice with egg, mix vegetables and special seasoning in Thai style	N/A
Yum Nua ( Beef Salad) - Grilled beef mixed with vegetables, lemon juice and special sauce	$16.90
Plaa Goong / Yum Talay ( Prawn or seafood salad) - Grilled king prawns or seafood cooked with sweet chilli paste , herbs and lemon juice served with mixed salad	$19.90
Steamed Jasmine rice - per person	$2.00
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The Coffee Club (sample)

Cinnamon French Toast - slices of sweet battered toast served with maple syrup & a light dusting of cinnamon sugar	n/a
Spliced Frappe - tropicana flavour blended with ice cream	n/a
Softdrink - coca-cola / coca-cola zero / diet coca-cola / sprite / lift / fanta	n/a
Eggs Benedict - two poached cage-free eggs on a toasted ciabatta topped with rich hollandaise sauce. choose from: Lean Leg Ham/Baby Spinach & Sauteed Mushrooms/Smoked Salmon	n/a
Grilled Barramundi - a barramundi fillet with tomato pesto crust, & a marinated rocket & fennel salad on the side, served with rosemary potatoes & a grilled lemon wedge	n/a
Roasted Beetroot, Feta & Candied Walnut Salad - balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas & fresh baby spinach, tossed in a zesty fat-free lemon & oregano dressing	n/a
Chicken Nuggets with Chips or Salad	n/a
Fish with Chips or Salad	n/a
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