| Hazelgroveambula Lake, NSW, Rock Oyster Award winning oysters, medium sized, briny and creamy oysters rom the pristine waters of Pambula Lake | $5.5 ea |
| Camden Haven, Dooragan National Park, NSW, Rock Oyster A unique direct harvest of smaller, sweeter and more delicate artisanal oysters from the protected waters of Camden Haven Inlet | $5.5 ea |
| 18 month old San Daniele prosciutto | $18 |
| Quattro Stelle calabrese | $18 |
| Blackmore’s pure wagyu bresaola | $18 |
| 12 month old sheeps milk Montanaro pecorino | $18 |
| Fiori di zucca Zucchini flowers & baccala fritters with saffron aioli – 2pc | $16 |
| Gamberetti Lightly dusted local shrimp, lemon, aioli | $26 |
| Insalata con mozzarella di bufala Salad of ox heart tomatoes, olives, goats curd and buffalo mozzarella | $26 |
| Tonno crudo con olio d'oliva nero Raw sashimi grade tun, black olive oil, white Ortiz anchovies, almonds and radish salad | $26 |
| Polpo e peperoni Fremantle octopus, roasted bull horn peppers, lardo, heirloom tomatoes, smoky walnut and pommegranate relish | $26 |
| Vitello tonnato con peperonata e crostini d’acciughe Cold veal salad with braised sweet peppers, tuna sauce, Ortiz anchovies & garlic croutons | $28 |
| Cozze con cannellini Spring Bay mussels with chilli, lemon, white beans & olive | $20 |
| Gamberoni con la 'Conza' Roasted king prawns with pistachios, almonds, chilli & capers | $20 |
| Bucatini con sarde Tubular spaghetti with sardines, anchovies, fennel,raisins, breadcrumbs & pine nuts | $28/$38 |
| Risotto di erbe selvatiche e pipis Risotto of wild herbs, MSC Coorong pipis and virgin olive oil poached flathead | $28/$38 |
| Reginette alla norma Ribbon shaped Durham wheat pasta with two sauces: tomato & eggplant and basil & buffalo milk | $28/$38 |
| Couscous alla Trapanese – To share for 2 people Fragrant cous cous of locally sourced fish and shellfish, saffron, sweet spices & tomatoes | $40/$80 |
| Available on the bone or fillets, grilled or roasted, in two unique preparations: Warm salad of cabbages, cannellini, anchovy and sage / Sorbello tomato, olive & caper salmoriglio with sea vegetables | $44 |
| 400g Black Angus rib eye, bone removed Black Angus 150 day grain fed, Murray River salt crusted | $54 |
| Carre d'agnello con carciofi e patate e dragoncello Lachlan Valley lamb rack, crushed artichokes, pink fir apple potatoes, and whole wheat tarragon salsa For 2 People | $50/$100 |
| Bistecca e funghi e patatine 500 day grain fed flat iron steak, local wild mushrooms, beets, heritage potatoes and native peppercorn sauce | $42 |
| Pollo al limone con polenta di mais e pancetta Poached & grilled free range chicken, sweet corn polenta, lemon myrtle & pancetta | $40 |
| Insalata di broccoli Charred broccoli, almonds & chilli salad | $13 |
| Insalata di piselli Peas, bio-dynamic farro, celery, mint, salted ricotta salad | $13 |
| Foglie di insalata Leaf salad with nectarines, sweet potatoes & pecorino | $12 |
| Pure di patate Mashed potato | $10 |
| Cavolo Agro Dolce Organic curly kale, sweet vinegar, raisins, pine nuts and ricotta | $12 |
| Patatine Fries | $12 |
| An Italian style feasting menu created to share | $100pp Min 2 people |
| A sample of Sicilian wines to match are also available | $50pp |
| Cozze con cannellini - Spring Bay mussels, chilli, lemon, white beans & olive | N/A |
| Gamberoni con la 'Conza' - Roasted king Prawn w pistachios, chilli & capers | N/A |
| Tonno crudo con olio d'oliva nero -Raw sashimi grade tun, black olive oil, white Ortiz anchovies, almonds and radish salad | N/A |
| Couscous alla Trapanese - Fragrant cous cous of rock fish, saffron, sweet spices & tomatoes | N/A |
| Vitello Arrotolato in Pancetta - Veal fillet in the style of Porchetta with Marsala caramelised onions | N/A |
| Insalata di broccoli, mandorle e peperoncino - Charred broccoli, almond & chilli salad | N/A |
| Cannoli Siciliani - Filled with Candied Ricotta Cheesecake with Warm Figs & Pistachio Ice-Cream | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Gelbison Pizzeria Ristorante Italiano | Italian, Pizza & Pasta |
| The Italian Job | Italian, Pizza & Pasta |
| Mamma Mia India | Italian, Indian, Cafe Food |
| Da Orazio Pizza + Porchetta | Vegetarian, Italian, Gluten Free, Pizza |
| Il Puntino | Vegetarian, Italian, European, Pizza |
Below you'll find samples from menus of places nearby.
| Spinach & feta, eggplant, roast peppers & semi dried tomato | $20 |
| Italian sausage, roast garlic, rosemary, chilli, potato & provolone | $20 |
| Gourmet mushrooms, crispy bacon w goats cheese & basil | $20 |
| Chilli Garlic butter prawns & sobrasada | $10 |
| Spanish salami w green olives, semi dried tomato & oregano | $20 |
| Chorizo | $7 |
| Trout & ginger dumplings w tamarind relish | $12 |
| Chilli prawn & chorizo, green onion w dried oregano | $20 |
| Clean Here for the full menu for Ravesi's |
| Choice of French mustard, American mustard, hot or mild English mustard, or horseradish | - |
| Roast Beef Roll or Salt Beef (pickled beef) Roll or Pastrami Roll | - |
| New York - 50g pastrami / 100g pastrami | N/A |
| - Lamb Burgers | N/A |
| Beef Pattie | N/A |
| (100g) Single | N/A |
| - Mixed lettuce leaves, Lebanese cucumber slices, cherry tomatoes, avocado, char grilled eggplant, sweet potato chips, Lewis' special dressing, sesame seed and almond crunchy mix | - |
| Chicken Breast Wrap | N/A |
| Clean Here for the full menu for Lewis' Continental Kitchen |
| CROISSANTS (Meat): Swiss Cheese, Wholegrain Mustard, Pastrami, Salt & Pepper. | N/A |
| CHICKEN WALDORF on FOCACCIA ROLL: Mayonnaise, Chicken, Celery, Walnuts, Chives, Apple, Salt & Pepper, Mesculin. | N/A |
| CROISSANTS (Vegetarian): Swiss Cheese, Tomatoes, Basil, Parmesan Cheese, Spinach, Salt & Pepper. | N/A |
| PASTRAMI on LANCIENNE ROLL: Wholegrain Mustard, Tomato Relish, Pastrami, Tomatoes, Cucumber, Salt & Pepper, Mesculin. | N/A |
| GOAT CHEESE, AUSTRALIAN PROSCIUTTO ROCKET AND APPLE BALSAMIC | $10.50 |
| SHAVED HAM, MESCLUN, TRUFFLE MAYO & BRIE | $10.50 |
| TUNA NICOISE on FOCACCIA ROLL: Mayonnaise, Wholegrain Mustard, Olive Tapenade, Boiled Eggs, Tuna, Red Onion, Capers, Salt & Pepper, Mesculin. | N/A |
| BOILED ORGANIC EGG & SALSA VERDE | $8.80 |
| Clean Here for the full menu for Organic Republic Bakery |
| Capuccino | $3.50 reg/$4.00 lge |
| No Wurry Curry Pie Organic lentils & chickpeas in a coconut cream curry | N/A |
| G'Day Satay Pie Roasted kumera & pumpkin in a spicy satay sauce | N/A |
| 500ml quencher | $4.00 |
| Raw Chocolate Truffle | $3.50 |
| Ristretto | $3.00 |
| Long black | $3.50 reg/$4.00 lge |
| Spicy Thai Pie Chicken-style chunks, fresh spinach & mushrooms in a spicy thaicoconut sauce | N/A |
| Clean Here for the full menu for Funky Pies |
| Singapore Noodles Stir fried rice vermicelli, bean sprouts and peas with mild spicy seasonings | - |
| Chicken and Mushrooms Deep fried chicken, mushrooms and cashew nuts with a mild spicy sauce | $13.90 |
| Hokkien Noodles Stir fried wheat noodles with vegetables | - |
| Thai Red Curry Roast Duck Authentic thai red curry with roast duck, vegetables and coconut cream | $16.50 |
| Beef and Broccoli Stir fried beef and broccoli with Noodle Bar's special sauce | $14.50 |
| Laksa Steamed rice vermicelli, bean sprouts and tofu in creamy curry broth | - |
| Crispy Noodles Stir fried a choice of meat with vegetables served on deep fried egg noodles | - |
| Pad Thai Stir fried thai rice noodles with thai noodles sauce | - |
| Clean Here for the full menu for Noodle King |
| Name | Cuisines |
|---|---|
| Cafe Bikini | Cafes |
| Lamrock Cafe Pty Ltd The | Cafes |
| Gelbison Pizzeria Ristorante Italiano | Italian, Pizza & Pasta |
| Ravesi's | Spanish |
| Lewis' Continental Kitchen | Modern Australian |
| Organic Republic Bakery | Bakery |
| Nikos Restaurant Bar | Greek, Mediterranean |
| Funky Pies | |
Notice wrong information? Help us keep everything about Icebergs Dining Room And Bar up to date.
Click here to send us an updateThe opening hours for Icebergs Dining Room And Bar are coming soon
