Currently there is no menu available for Jaipur Palace in Clontarf. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Clontarf below.
Name | Cuisines |
---|---|
Rodeo - The Taste of Mexico | Indian |
Jaipur Palace | Indian |
Punjab Curry Club | Asian, Indian |
Below you'll find samples from menus of places nearby.
Char Kway Teow Chicken or Beef a very popular singaporean and malaysian dish with chicken or beef, flat rice noodles and seasonal vegetables | $10.90 |
Vegetarian Fried Rice seasonal vegetables and rice wok fried with asian flavour | $8.90 |
Vegetarian Singapore Noodles seasonal vegetables wok-tossed with vermicelli noodles and fragrant masala spices | $9.90 |
Beef and Blackbean beef and vegetables wok tossed with hokkien noodles in popular black bean sauce | $10.90 |
Kung Po Chicken or Beef beef or chicken wok tossed with seasonal vegetables in popular kung po sauce served steam rice or noodles | $12.90 |
Sweet and Sour Pork w/ rice or noodles | $10.90 |
Satay Chicken or Beef Noodles chicken or beef in a sweet-spicy, coconut peanut sauce tossed with hokkien noodles and seasonal vegetables | $11.90 |
Hoi Sin Vegetables egg noodles tossed with tender seasonal vegetables and tofu and sweet hoi sin sauce | $9.90 |
Clean Here for the full menu for Bayside Noodle Lounge |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) | $13.00 |
Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) | $16.00 |
Roasted Pork Chop | $20.00 |
Tasmanian Beef T-Bone Steak 300g | $25.00 |
Penne Pasta (with Napolitana sauce) | $8.00 |
Cheeseburger (with crispy coated steakhouse chips) | $8.00 |
Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) | $18.00 |
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
Clean Here for the full menu for Baskin Robbins |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian |
Name | Cuisines |
---|---|
Rodeo - The Taste of Mexico | Indian |
Bayside Noodle Lounge | Asian, Noodles |
Clontarf Hot Bread | Bakery |
Wellington Country Chicken | Charcoal Chicken, Takeaway Food |
Renee's Fine European Smallgoods | European |
1st Stop Cafe | Cafes |
DAVID MATTHEWS NEW AND USED SUPERMARKET AND RESTAURANT EQUIPMENT | |
Jaipur Palace | Indian |
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