| CHAR SIU PORK & CASHEW STIRFRY - Chinese BBQ pork strips wok fried with fresh Asian vegetables, thin noodles and a sweet oriental sauce | $25.90 |
| ROASTED VEGETABLE GNOCCHI - Sautéed mushrooms, Italian style roasted vegetables, semi-dried tomatoes, basil pesto & baby spinach, simmered in a Napoli & cream sauce tossed with potato gnocchi | $22.90 |
| FILLET STEAK RISOTTO - Strips of eye-fillet steak, mushrooms, bacon, onion, baby spinach & a dash of sweet soy in a creamy Arborio rice | $27.90 |
| OVEN-BAKED LASAGNE - With layers of rich bolognaise, fresh pasta & topped with béchamel & tasty cheese (Medium(4)/Main) | $20.90/$25.90 |
| BLACK ANGUS BEEF PIES (LOCAL SUPPLIER) - Steak & Onion, Steak & Mushroom, With your choice of… Pepper Steak All pies made with hand cut Black Angus beef, served in a clay pot & topped with flaky puff | $26.90 |
| FRESH HERB CRUSTED ATLANTIC SALMON FILLET - Grilled & served on wok tossed Asian greens with béarnaise sauce | $29.90 |
| GARLIC CHEESE CHICKEN KIEV - Garlic cheese filled breast of chicken in a golden crumb | $27.90 |
| GARLIC PRAWNS - Plump tiger prawns served in a garlic cream sauce or tossed in olive oil with garlic, chilli paste & Asian stir-fry vegetables. Both served with jasmine rice | $29.90 |
| MOROCCAN LAMB TAGINE - Slow cooked lamb, braised in North African flavours of cumin, chilli and coriander, served with a warm roasted vegetable couscous salad and honey-mint yoghurt dressing | $27.90 |
| MACADAMIA PORK MIGNONS (LOCAL SUPPLIER) - Pork fillet with a macadamia mango stuffing, wrapped in bacon & glazed with a caramelised brandy orange sauce with kipfler potatoes, roma tomatoes & broccolin | $29.90 |
| SEAFOOD COMBINATION PLATTER - King George whiting, barramundi fillets, garlic prawns, salt & pepper squid, battered tiger prawns, bay scallops, Tasmanian smoked salmon, cold prawn cutlets & Coffin Bay | $44.90 |
| EYE FILLET MIGNON - 280gm prime fillet steak wrapped in bacon with your choice of mushroom, green peppercorn or béarnaise sauce | $36.90 |
| Add garlic prawns in cream sauce (4) | $5.00 |
| Add tiger prawns & béarnaise sauce (3) | $3.00 |
| BLACK ANGUS PORTERHOUSE - Fully trimmed 350gm sirloin steak cooked to your liking with mushroom or peppercorn sauce | $34.90 |
| High cut sautéed mushrooms and King Island blue cheese sauce | $2.00 |
| Bowl of vegetables | $4.00 |
| Bowl of onion rings | $4.00 |
| Beer battered chips (Large/Small) | $9.90/$5.00 |
| WARM, HERB INFUSED, CHEESE & ONION LOAF (LOCAL SUPPLIER) - With sides of garlic butter, dukka, garlic aioli & balsamic extra virgin olive oil | $12.90 |
| GARLIC BREAD - Grilled with a blend of tasty & Monterey Jack cheese $9.9 | $7.50 |
| TRADITIONAL BRUSCHETTA (LOCAL SUPPLIER) - Spanish onion, Roma tomato, fresh basil, shaved parmesan & balsamic glaze on garlic sourdough bread (2 pieces) | $9.90 |
| GARLIC THREE CHEESE PIZZA (LOCAL SUPPLIER) - Fresh garlic, sea salt & mozzarella, Monterey Jack & Tasty cheese | $9.90 |
| TRIO OF DIPS (LOCAL SUPPLIER) - Three freshly made dips with warm herb bread and Greek style salad | $15.90 |
| ARANCINI BALLS (LOCAL SUPPLIER) - Double smoked bacon, tomato & buffalo mozzarella on fresh rocket with a trio of dipping sauces (6 pieces) | $14.90 |
| CAESAR SALAD - Crisp cos lettuce, honey bacon, herb croutons, shaved parmesan, poached egg & creamy Caesar dressing | $20.90 |
| CAESAR SALAD With Seasoned Chicken Breast - Crisp cos lettuce, honey bacon, herb croutons, shaved parmesan, poached egg & creamy Caesar dressing | $26.90 |
| CAESAR SALAD With Salt & Pepper Squid - Crisp cos lettuce, honey bacon, herb croutons, shaved parmesan, poached egg & creamy Caesar dressing | $26.90 |
| CAESAR SALAD With Fresh Tasmanian Smoked Salmon - Crisp cos lettuce, honey bacon, herb croutons, shaved parmesan, poached egg & creamy Caesar dressing | $26.90 |
| TUSCAN BEEF SALAD (LOCAL SUPPLIER) - Warm tender seasoned steak slices on an Italian salad with herbed potatoes & flat bread shards | $26.90 |
| MIXED SLIDERS (LOCAL SUPPLIER) - A tasty assortment of 3 burgers. Pulled pork with Cajun coleslaw, crispy chicken with aioli & traditional Black Angus burger with bacon & tomato relish on mini burger | $20.90 |
| NACHOS - Traditional Mexican fare of corn chips & melted Monterey Jack cheese topped with salsa, sour cream & guacamole with a side | $16.90 |
| Add BBQ Pulled Pork | $3.50 |
| Extra Sauces/Condiments | $2.00 |
| LAMB KOFTAS (LOCAL SUPPLIER) - Middle Eastern spiced lamb served on a roasted beetroot, baby spinach & goats cheese salad with herb infused olive oil dressing, pinenuts & a honey-mint yoghurt dipping | $24.90 |
| SALT & PEPPER SQUID - Seasoned crumbed calamari with chips, salad & creamy dill mayonnaise. Also available tossed in garlic butter | $26.90 |
| TRADITIONAL - Napoli sauce, Virginian ham & tasty cheese | $26.90 |
| GREEK STYLE - Onion, capsicum, bacon, pesto, olives, fetta, sundried tomatoes & Napoli sauce topped with ham & cheese | $28.90 |
| FIERY PIRI-PIRI - Chorizo sausage, bacon, onion, capsicum, hot piri-piri spices, Napoli sauce, ham & cheese (hot or mild) | $28.90 |
| AUSSIE - Bolognaise sauce, bacon, cheese & fried egg | $27.90 |
| BBQ PULLED PORK - Smokey BBQ marinated shredded pork & cheese | $27.90 |
| B.B.Q. CHICKEN - Smokey B.B.Q. sauce, fried onion, bacon & cheese | $27.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Kelly's Motor Club Hotel | Pub Food |
| Amstel Golf Course | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
| Chicken Omelette | $15.00 |
| Chicken or Beef with Seasonal Vegetables & Fried Rice | from $9.50 |
| Vegetables with Fried Noodles | $12.00 |
| Duck with Orange Sauce | $17.50 |
| Chicken & Mushroom Soup | $4.00 |
| Hot & Sour Soup | $4.50 |
| Chicken & Shark's Fin Soup | $5.50 |
| Satay Chicken Skewers (5 Skewers) | $13.80 |
| Clean Here for the full menu for Mirama Chinese Restaurant |
| Egg & Bacon Sandwich | $4.70 |
| Lot (egg, bacon, cheese, onion & tomato) | $9.00 |
| Spring Roll | $2.40 |
| Egg & Bacon Roll | $4.70 |
| Pineapple Fritters | $2.00 |
| Large | $6.80 |
| Clean Here for the full menu for Camms Rd Fish & Chips |
| 4 Nuggets and small chips | $6.50 |
| Jalapeno | $0.90 |
| Kebab on Plate - Lamb, Chicken or Mixed with salad, home made (2) dips and Turkish roll | $14.90 |
| Baklava - Crispy layers of pastry filled with nuts coated with syrup | $2.00 |
| All Kebabs served either in Turkish bread roll or pita bread | - |
| Meat | $2.50 |
| Olives | $0.90 |
| Clean Here for the full menu for Cranbourne Kebab Lovers |
| The Lot - steak, egg, bacon, onion, cheese, tomato, pineapple | $8.90 |
| The Lot - beef patty, egg, bacon, onion, cheese, tomato | $6.90 |
| Fish Souvlaki | $7.90 |
| Dim Sims (Steamed) | $1.00 |
| Fish Cake | $2.50 |
| Fish Bites Pack - 6 fish bites & chips (No can/+ can) | $8.90/$9.90 |
| Snapper | $5.50 |
| Saveloy in Batter | $2.50 |
| Clean Here for the full menu for Flake On Lurline |
| Beef Deluxe - Beef, onion + herbs | N/A |
| Capricciosa - Ham, mushroom, olives + anchovies | N/A |
| Carbonara - Bacon, egg + spring onion in a cream & cheese sauce | N/A |
| Pesto Veggies - Baby spinach, kalamata olives, spanish onion, sun dried tomato, herbs + feta on a pesto base | N/A |
| Smoked Salmon - Smoked salmon, baby spinach, spanish onion, corn, feta + fresh lemon on a crème fraîche base | N/A |
| Chicken Hawaiian - Chicken + Pineapple | N/A |
| Napolitana - Double cheese, olives, anchovies + oregano | N/A |
| Mexicana - Hot salami + capsicum | N/A |
| Clean Here for the full menu for Pizza Fellas |
| Name | Cuisines |
|---|---|
| Mirama Chinese Restaurant | Asian, Chinese |
| Camms Rd Fish & Chips | Fish & Chips, Seafood |
| Cranbourne Kebab Lovers | Kebabs, Takeaway Food |
| Silver Mermaid Fish & Chips | Fish & Chips, Seafood |
| Flake On Lurline | Takeaway Food |
| Trios Sports Club | |
| Pizza Fellas | Pizza & Pasta |
| Cranbourne Charcoal Chicken | Hamburgers, Takeaway Food |
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