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LAMB - Lamb Korma [MILD] An aromatic blend of lamb with yoghurt and cashew nuts.
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VEGETARIAN DISHES - Alu Baigan [MEDIUM] Eggplant and potato cooked in specially prepared vegetable sauce.
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SEAFOOD -Prawn Masala [MEDIUM] Chef's special dish tossed with capsicum and onion.
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Chicken Tikka [MILD] Boneless Cubes of chicken marinated overnight and roasted to perfection.
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VEGETARIAN DISHES - Dal Makhni [MEDIUM] Lentils simmered overnight on a slow fire and tempered with onions, ginger, garlic and tomatoes.
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