Soup De Jour | $9.5 |
Salt & Pepper Calamari Flash fried calamari with a salt and pepper coating served with crisp garden salad and golden fries, accompanied by a roasted garlic aioli. | $18.5 |
Bacon and Mushroom Linguini Button mushrooms and smokey bacon tossed through al dente linguini pasta finished with a white wine and creamy garlic sauce | $18.5 |
- Add chicken | $4 |
Prawn and Mango Salad King prawns served atop a fresh garden salad accompanied by a tropical mango salsa | $18.5 |
Morroccan Chicken Wrap A fresh tortilla filled with tender Moroccan chicken, bacon, lettuce, tomato and cheese. Finished with ranch dressing with golden fries | $17 |
Steak Sandwich Deliciously tender grilled rib fillet topped with caramelised spanish onion, lettuce, tomato, cheese and bbq sauce, served with golden fries. | $18 |
Coral Trout Fillet of coral trout, lightly grilled accompanied with a lemon & garlic mayonnaise, crisp garden salad and golden fries | $26 |
Spinach and Ricotta Ravioli Pillows of pasta filled with a spinach and ricotta mix tossed with tomato napoli, kalamatta olives, basil and pinenuts, finished with shaved parmesan. | $18.5 |
Rib Fillet 200g 200g rib fillet cooked medium, accompanied with MCG garden salad, golden fries and choice of mushroom, diane or pepper sauce | $19.5 |
Cheese Melts Golden toasted cheesy melts topped on thickly sliced bread. Served with golden fries. Choose from our selection or create your own: Ham, pineapple and cheese or Chicken, avocado and chees | $17 |
Choose the type of bread, filling, salad and dressing for your sandwich. | - |
- Fresh | $6.5 |
- Toasted - White / Wholemeal / Multigrain | $8.0 |
Base Filling (Choose One): Chicken / Ham / Pink Salmon | N/A |
Salad (Choose Three): Lettuce / Tomato / Cucumber / Avocado / Carrot / Beetroot / Cheese / Onion / Pineapple | N/A |
With (Choose One): Mayonnaise / Sweet mustard / pickle / Ranch dressing | N/A |
Side Orders Include - Golden fries | $7.75 |
- Garden salad | $7.8 |
- | - |
Garlic Bread Baguette Oven baked baguette with chef's own garlic butter | $7.5 |
Turkish Bread Toasted Turkish bread served with trio of chef's house made dips. Ask our friendly staff for today's selection | $9.0 |
Sweet Chilli and Bacon Bread Golden toasted French baguette topped with sweet chilli, bacon and cheese. | $9.0 |
Soup De Jour | $9.5 |
Prawn and Mango Salad King prawns presented atop of a crisp garden salad and finished with a tropical mango salsa. | e $19.5 / m $25.5 |
Pork Belly Twice cooked pork belly served with wok tossed wombok cabbage and sweet potato, drizzled with a plum and ginger glaze | $16.5 |
Salt & Pepper Calamari Flash fried with a salt and pepper coating, accompanying a Thai bean sprout salad of coriander, mint, paw paw, toasted peanuts and snow peas with a nam jim dressing. | e $17.5 / m $23.5 |
Guinness Kangaroo Pie Tender braised kangaroo in a rich Guinness gravy served with a buttery kumara potato mash . | e $18 / m $24 |
Sumac Chicken Skewers Grilled Sumac scented chicken accompanied by citrus cous cous and a creamy coriander yoghurt sauce. | $17 |
Beef Carpaccio Eye fillet of beef, flavoured with Australian bush spices and thinly sliced. Presented with Roma tomato and bocconcini cheese. | $18 |
Sweet Potato Fritters Crisp fritters of sweet potato and leek, lightly fried till golden and served with a spicy relish. | $15 |
Mornay Scallops Half shell scallops topped with Moreton Bay bug meat, mornay sauce and gratinated till golden.
Half Dozen $18.5 / Dozen $35 |
- |
Oysters Natural
Half Dozen $19 / Dozen $36 |
- |
Oysters Kilpatrick
Half Dozen $20 / Dozen $38 |
- |
Oysters Bug Mornay
Half Dozen $21 / Dozen $39.8 |
- |
Pork Cutlet Char grilled pork cutlet with a sweet potato mash, steamed broccolini finished with a basil pesto cream sauce and sauteed vine ripened tomatoes. | $33 |
Coral Trout Herb and fetta crusted local coral trout fillet on a duo of mashed potato and green beans, served with a roasted red pepper essence. | $35 |
Spinach and Ricotta Ravioli Pillows of pasta with a spinach and ricotta filling, tossed with sundried tomato, pine nuts, basil, and kalamata olives. | $25.5 |
- Add Chicken | $4 |
Lamb Rack Oven roasted lamb rack caramelised in a plum sauce served with a crisp potato and leek rosti with steamed broccolini. | $39 |
Chicken Breast Fillet Mustard and herb marinated chicken supreme breast with a fragrant wild rice pilaf steamed green beans and confit garlic aioli. | $27.5 |
Seafood Risotto Lemon and dill scented risotto tossed with a medley of prawns, calamari, mussels, scallops and fish. Finished with shaved parmesan cheese. | $28.5 |
Blue Cheese Linguini A combination of button mushrooms, smokey bacon and a hint of blue cheese tossed with al dente linguini in a rich white wine sauce. | $24 |
Classic Chicken Parmigiana Chicken breast schnitzel topped with Napoli sauce, leg ham and tasty cheese baked until golden. Served with garden salad and golden fries | $25 |
300g Porterhouse | $30.5 |
250g Rib fillet | $32 |
200g Eye fillet | $33 |
Add King Prawns drizzled with garlic butter | $8.5 |
Add Pan Fried Eggs | $4.5 |
Reef and Beef A selection of prawns, scallops, fish, mussel and calamari sauteed with garlic butter, deglazed with white wine and finished with cream | $10 |
Steaks are served with salad and golden fries or steamed seasonal vegetables and sauteed potato | - |
Steamed seasonal vegetables | $7.5 |
Golden fries | $7.75 |
Mill Char Grill Salad | $7.8 |
Grilled Chicken Breast | $12.5 |
100g Rib Fillet and Gravy | $13.5 |
Pasta Napolitano | $12 |
- All children's meals are served with vegetables or golden fries and salad. | - |
Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. | $10.2 |
Wild Berry Cheesecake Housemade chilled creamy cheese cake, with berry compote and whipped chantilly cream. | $10.2 |
Chocolate Mud Cake Rich flourless mudcake served warm with coulis and vanilla ice cream. | $10.2 |
Cheese Plate
For 1 person $13 / For 2 people $19 |
- |
- Add a Port, Tokay or Muscat for only | $5.5 |
Trio of Ice-Cream One scoop of each flavour garnished with fresh strawberry, mint and cream. Ask our friendly wit staff for our daily flavour selection. | $6.5 |
Cake of the Day Garnished with fresh strawberry, mint and cream. | $8.5 |
Add a scoop of ice-cream for only | $1.5 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
VEGETABLE FRIED RICE A vegetarian delight. | $12.00 |
SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. | $25.00 |
CRAB MEAT FRIED RICE Malaysian style spicy fried rice with crab meat. | $19.00 |
SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. | $29.50 |
TOFFEE APPLE (for two persons) | $9.00 |
DEEP FRIED ICE CREAM | $9.00 |
MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. | $25.00 per person |
CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. | $29.50 |
Clean Here for the full menu for Kevin's Place |
Crumbed Oysters | $2.50 |
Chicken Leg Meal
Chicken Leg, Chips & 375ml can of Soft Drink |
$8.00 |
Seafood Basket
Fish, 2 Squid Rings, 1 Prawn Twister, 1 Seafood Stick, Chips, Salad, Lemon & Tartare |
$16.95 |
Corn Jack | $3.00 |
Hawaiian Pack
2 pcs Fish, 2 Pineapple Fritters, $3 Chips & 2 x 375ml can of Soft Drink |
$24.00 |
Family Pack
4 pcs Fish, 4 Potato Scallops, Medium Chips & 1.25L Drink |
$44.00 |
Large | $7.00 |
Clean Here for the full menu for Vella's Fish Bar |
Banana | $9.00 |
Blueberry and Pineapple | $10.50 |
Fresh Strawberries (in season) | $10.00 |
Cheese with Tomato Provencale | $13.50 |
Anti Pasto Salad, Small | $6.00 |
Fresh Strawberries with Chocolate (in season) | $10.50 |
Chicken with Cheese and Mushrooms in White Sauce | $15.00 |
Cottage Cheese, Raisins and Lemon | $9.50 |
Clean Here for the full menu for Creperie Restaurant |
Ayam goreng
Malay style fried chicken served with fragrant rice, chilli sauce and cucumber |
$14.80 |
Ayam goreng
(1/2 chicken) malay style marinated and fried chicken served with traditional hainanese chilli sauce and cucumber |
$18.80 |
-Prawn | $10.80 |
Crispy pork chop
Deep fried marinated pork in either salt and pepper or honey and pepper sauce |
$16.80 |
Belacan vegetables
Stir fried seasonal vegetables |
$14.80 |
-King prawn | $22.80 |
Char kway teow
Wok fried flat rice noodles in spicy sambal paste with bean sprouts |
$14.80 |
-Lamb (chilli) | $18.80 |
Clean Here for the full menu for Malaysia House Mackay |
Sweet & sour pork on rice
Available on steamed or fried rice |
$10.50 |
Xo fried rice
Fried rice with combination seafood onion, carrot, spring onion and peas in xo abalone sauce |
$13.50 |
Seafood laksa
Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup |
$12.50 |
Takoyaki
Deep fried octopus balls served with kewpie mayonnaise (8 pieces) |
$6.50 |
Green/red thai curry chicken on rice
Chicken and fresh vegetables with green or red thai curry sauce on rice |
$11.50 |
Mongolian beef
Thin rice noodles with beef and fresh vegetables, wok tossed in mongolian sauce |
$10.50 |
Angry chilli chicken or beef
Chicken or beef and fresh vegetables wok tossed with thin rice noodles in homemade angry chilli sauce |
$12.50 |
sushi made fresh every day-minimum 4 hours notice required for sushi platters | |
Clean Here for the full menu for Noodle Paradise Mackay |
Name | Cuisines |
---|---|
Kevin's Place | |
Vella's Fish Bar | Fish & Chips, Seafood |
Creperie Restaurant | |
Malaysia House Mackay | Malaysian, Asian, European |
Noodle Paradise Mackay | Asian, Noodles |
Angelo's On The Marina | Italian |
Sams Singapore Restaurant | Asian, Singapore |
Bnw Asian Cusine | Asian, Chinese |
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Click here to send us an updateAn Ideal Venue For Social Gatherings/Business Meetings - RestaurantWine and dine and treat your taste buds on our all Australian fare and then finish off with a great Tokay or Muscat.Steak, Licensed, Conferences, Seminars, Weddings, 4 Star, Bar, Verandahs, Open 7 Days
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