Currently there is no menu available for Modern Day Bakery in Daylesford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Daylesford below.
| Name | Cuisines |
|---|---|
| Modern Day Bakery | Bakery |
| Bakers Delight Daylesford | Italian, Bakery, European |
| Modern Day Bakery | Bakery |
| Pastry King | Bakery, Cafe Food |
| Bakers Delight | Bakery |
Below you'll find samples from menus of places nearby.
| Garden Salad | n/a |
| Cheese Garlic Pizza (Regular/Large) | n/a |
| Potato Wedges & Sour Cream | n/a |
| 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) | n/a |
| Garlic Bread Roll | n/a |
| MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) | n/a |
| MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) | n/a |
| CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) | n/a |
| Clean Here for the full menu for Pinky's Pizza |
| Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio | N/A |
| Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic | N/A |
| Hapuka, wild mushroom, potato, cauliflower | N/A |
| Chocolate, fig, raspberry, fig leaf ice cream | N/A |
| The apple’ | N/A |
| A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel | N/A |
| Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt | N/A |
| A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments | N/A |
| Clean Here for the full menu for Lake House |
| Western Plains pork belly, Jerusalem artichoke puree, Hervey bay scallops, roasted root vegetables, thyme jus (g) | $18.50 |
| Roasted pumpkin, Persian fetta, pine nuts, thyme (g) | $10.50 |
| Roasted pontiac potatoes, Murray River salt flakes (g) | $8.50 |
| `Zarzuela de Mariscos` Selection fish & seafood, almond puree, braised fennel, crispy pancetta, sofrito, gremolata (g) | $19.00 |
| Roasted Brussels sprout, crispy pancetta, hazelnuts (g) | $8.50 |
| `Winter garden` Winter vegetables, leaves, flowers, nuts, seeds (g) (Food only/W matched wines) | $120/$165/person |
| Poached apple, roasted rhubarb, vanilla pannacotta, almond crumble, tangelo gel (g) | $16.00 |
| `Zarzuela de Mariscos` Selection of fish & seafood, almond puree, braised fennel, crispy pancetta, sofrito, gremolata (g) (Food only/W matched wines) | $120/$165/person |
| Clean Here for the full menu for Mercato At Daylesford |
| Eggs Benedict - Poached eggs served on toasted Turkish bread with hollandaise and ham | $14.90 |
| PRAWN & CHORIZO - Prawns, chorizo, Spanish onion, roasted capsicum & mozzarella (9 / 12-inch) | $17.00/$21.00 |
| Yellowglen “Yellow” | $22.90 |
| “Hubert the Stag” Pinot Noir (Yarra Valley, Vic) | $49.90 |
| Maglieri Cabernet Sauvignon (McLaren Vale, S.A.) (150ml/250ml/Bottle) | $8.50/$14.50/$34.90 |
| Sweet Chilli & Sour Cream Pizza (Small/Large) | $10.00/$13.00 |
| Ham & Pineapple Pizza with Chips | $9.90 |
| Raisin Toast | $4.00 |
| Clean Here for the full menu for Daylesford Royal Hotel |
| ELECTRIC SITAR VEGETABLE CURRY (Vegan) - mixed seasonal vegetables, lentils & chickpeas in a tomato & coconut sauce | $16.00 |
| MALI KOFTA (Vegan) - vegie dumplings cooked in a delicious kashmiri curry sauce, garnished with cashew nuts | $16.00 |
| FISH OR PRAWN VINDALOO (HOT) - spicy south indian curry | $19.00 |
| CHANNA DHAL (Vegan) - juicy punjabi chickpeas slow cooked in a tomato & lentil dhal sauce | $16.00 |
| BALINESE FISH CURRY - fish, corn tips, vegetables & lemon grass in a fragrant tamarind, lime & coconut sauce | $19.00 |
| ACCOMPANIMENTS - Sweet or Hot Mango Chutney | $3.50 |
| SHABNAM CURRY - fresh mushrooms, peas & indian cheese in a smooth curry sauce | $16.00 |
| VEGETABLE VINDALOO (HOT) (Vegan) - spicy south indian curry of vegetables, lentils & chickpeas | $16.00 |
| Clean Here for the full menu for Electric Sitar Indian Take Away |
| Name | Cuisines |
|---|---|
| Frangos & Frangos | European, Mediterranean |
| Daylesford Seafood Bar | Fish & Chips, Seafood |
| Bocconcini | Cafes, European |
| Harvest Cafe | Modern Australian, International |
| Cliffy's Emporium | Modern Australian, Cafes |
| Water Garden Chinese Restaurant | Asian, Chinese |
| Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
| Pinky's Pizza | Pizza & Pasta, Takeaway Food |
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