Prawn Crackers | $2.00 |
Hokkien Mee
Thick egg noodles with prawn, chicken, BBQ pork, calamari, egg and seasonal vegetables wok tossed with oyster sauce and a touch of chilli |
$11.50 |
Honey Chicken (in batter) | $12.50 |
Chicken with Cashews | $13.00 |
Wonton Noodles
Thin egg noodles with wontons and seasonal vegetables in chicken broth |
$11.00 |
Mussaman Curry (Beef or Lamb) - Traditional South Thai curry, slow cooked meat with potato, onions and peanuts | $19.90 |
Fried Rice Seafood - Stir fried rice, seafood, egg and mix vegetables in a light soy sauce seasoning | $17.90 |
Green Curry Chicken - Traditional Thai curry paste, cooked in coconut milk and vegetables | $19.90 |
Pad Thai Chicken - Stir fried rice noodle with chicken, dried shrimp, turnip, roasted peanut, tofu, egg & bean shoot | $16.90 |
Yellow Curry Chicken - Traditional Thai curry paste, cooked in coconut milk and vegetables | $19.90 |
Sweet Chilli Chicken - Thick egg noodles, chicken and assorted veggies in sweet chilli sauce | Small $9.3/Large $11.8 |
Special Fried Rice - Chicken, pork, shrimp and assorted veggies with rice in oyster/soy sauce | Small $8.9/ Large $11.3 |
Trio Hut - 2 Small size, 1 Small rice, 1.25L drink | $27.50 |
Teriyaki | N/A |
Prawn Crackers | $2.50 |