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Fish of the Day - Grilled, butterbean puree with chorizo sausage, oven roasted tomato and a pesto dressing
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$32.50
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Duck - Asian duck leg cabbage roll, spiced fried duck breast. Mild green curry broth
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$35.00
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Lamb Shoulder - Slow cooked with porcini mushrooms, tomato & marjoram. Baked in a pastry shell. A glazed onion & a tomato and white anchovy tart
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$34.50
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Coffee Creation - A mixed plate of coffee textures. Tira misu, crème caramel, Kahlua ice cream, espresso jelly and coffee almond tuille
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$14.50
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Trio of Pork - Pan fried croquette, crispy pork belly, fillet medallion with apple & raisin. Apple aoli, mustard fruits
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$33.50
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