Caribbean restaurant and takeaway menus in NSW
Raj's Corner
Chinese, Greek, Indian, Mexican, European, Thai, Italian, Japanese, Turkish, Lebanese, Mediterranean, Spanish, Vietnamese, Malaysian, French, Korean, Asian, Portuguese, American, Caribbean, German, International, Irish, Middle Eastern, Latin American, Moroccan, Sri Lankan
116 Beaumont St, Hamilton, NSW, 2303, Australia
Raj's Corner Sample Menu
| Utthapam | $10.90 |
| Vegetarian Combo Small 2 choices, medium & large 3 choices. | $6.90 |
| Mud Cake | $4.50 |
Crown Dragon Restaurant
Chinese, Greek, European, Thai, Italian, Japanese, Mediterranean, Spanish, Malaysian, French, Asian, American, Caribbean, International
124 Princes Hwy, Kogarah, NSW, 2217, Australia
Crown Dragon Restaurant Sample Menu
| Live Golden Lucky Crab | Market Price |
| Seafood Bean Curd Soup Seafood with bean curd and bamboo shoots in a supreme stock. | $6.50 |
| Deep-fried Squid with Spicy Salt Lightly battered squid, deep-fried until crispy & tender, tossed with spicy fine salt, red chilli and chopped scallion. | $20.80 |
| - 2nd Course: Shredded succulent duck pieces, lightly stir-fried with vegetables and served in a fresh & crisp lettuce cup. | - |
| Steamed Minced Pork with Salty Fish | $18.80 |
Imagine Fine Dining & Pizza Restaurant
Chinese, Greek, Thai, Italian, Mediterranean, Spanish, Caribbean
426 Princes Hwy, Corrimal, NSW, 2518, Australia
Imagine Fine Dining & Pizza Restaurant Sample Menu
| Valencia Spanish chorizo sausage, mozzarella, mushroom, Spanish onions, artichokes, and fire roasted capsicum topped with spices | $16.50 |
| Veal or Chicken Escalopes Thin slices of feel or chicken, served in a white wine creamy mushroom sauce. Served with fresh seasonal vegetables | $22.90 |
| Sauces Gravy, sour cream, fresh chilies | $2.00 |
| Greek Salad Mixed lettuce, onion, tomatoes, cucumbers, fetta, olives & capsicum | $11.90 |
| Bolognese Tomato sauce with meat | $16.90 |
Eschalot Restaurant
Greek, Indian, European, French, African, Caribbean, International, Middle Eastern
24 Old Hume Hwy, Berrima, NSW, 2577, Australia
Eschalot Restaurant Sample Menu
| Sesame crusted Alpaca Tataki, watermelon, kaffir cream & wild rice | $22 |
| Red Snapper, zucchini, eggplant caviar, capsicum foam & fennel fronds | $36 - $40 |
| Gnocchi Parisienne, apple, pear, heirloom carrots & herb oil | $36 - $40 |
| Eschalot onion rings | $10 |
| Pork belly, bok choy, salsify, wasabi hollandaise & wild lime | $36 - $40 |
Caribbean Hideaway Reception Lounge
Caribbean
Cnr Church & Phillip Sts, Parramatta, NSW, 2150, Australia
Chimek
Korean, American, Caribbean, Burger, Australian, Cajun & Creole
77 James St, Northbridge WA 6003, Australia
Coco Cubano Blacktown
Caribbean, Cuban, Cafe Food
4008A Westpoint Shopping Centre, Blacktown, New South Wales 2148, Australia
Coco Cubano - Central Park
Caribbean, Cuban
RB06, Lower Ground Floor Piazza, Central Shopping Centre, 1 Central Park Avenue, Chippendale, Sydney, New South Wales 2008, Australia
Jam Town
Barbeque, Caribbean, Tapas, Grill, Latin, Jamaican
Low & Lofty's
Barbeque, Caribbean, Gluten Free, Bar
Radio Cairo Restaurant Sample Menu
| Kenyan Beef Rump & Potato Curry - A classic East African dish with its roots in the ‘kooli’ labourers of Malaysia & the East Indies. Sweet~Hot~Sour & Yum! | $ 21.50 |
| Maldivian Roshi Bread & Sambar - 1 roshi & sambar | $ 4.95 |
| Jake's Jamaican Patties - Hand made West Indian yam & mixed vegetable pastry cases served with hot dipping sauce | $ 9.75 |
| Moroccan Orange & Date + Honey & Almond Salad | $ 5.45 |
| Herundi V Bakshi's World Famous 'Num Num' Roti Wrap - Indi-Caribbean mildly spicy potato & sweet onion sambal wrapped in thin roti bread, covered with tomato, cheese & pumpkinseed sauce | $ 14.45 |
Juanita's Mexican Restaurant
Caribbean, Latin American
180 Anzac Pde, Kensington, NSW, 2033, Australia
Uneke Lounge
Greek, Mexican, Turkish, Mediterranean, Spanish, Caribbean, Moroccan
140 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia
Uneke Lounge Sample Menu
| - WALDORF CHICKEN - Cos lettuce, spanish onion, apple, celery and walnuts tossed in lemon mayonnaise | $15.50 |
| TOASTS - Your choice of sourdough or gluten free toast with house marmalade, jam, vegemite, honey or peanut butter. | $6.50 |
| - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers | $26.00 |
| - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese. | $22.50 |
| SMASHED AVOCADO - On sourdough with crumbled fetta, cherry tomatoes, chilli flakes and lemon | $16.50 |
