Oyster Shooter, Sake, Ponzu, Finger Limes & Bonito Flakes | $4.5 |
Hay Smoked Quail, Pearl Barley, Garlic Custard & Pear Vinegar | $19 |
Duck Egg, Burnt Onion, Aged Cheddar, Crispy Salt Bush | $19 |
BBQ Kangaroo, Wood Sorrel, Macadamia, Beetroot & Wattle Seed | $19 |
Organic Black Mussels, Lindenow Asparagus, Sauce of Prawn, Olive Plant | $19 |
Hiramasa Kingfish, Pickled Turnip, Wild Fennel & Smoked Milk | $19 |
Freshly Shucked Oysters, Natural, Kilpatrick, Daily Special | $19/$32 or $4 each |
Gippsland Beef Rump Cap, Nasturtium, Smoked Salt & Jerusalem Artichoke | $39 |
Crispy Skin Barramundi, House Miso, Banana Prawns & Pea Shoots | $39 |
Caramelised Cauliflower, Lemon Myrtle, Hazelnuts, Pickles, Garlic Oil | $33 |
Free Range Chicken, Pearl Barley, Celeriac, Shitake Mushrooms & Kombu Broth | $39 |
Lamb Rump, Baby Leeks, Smoked Shoulder, Quinoa & Potato Foam | $39 |
Otway Pork, Apples, Fennel, Belly, Maple Jus & Crackle Crumbs | $39 |
Thorpdale Chips, Mustard Aioli | $8 |
Baby Cos, Dill Pickles & Ranch Dressing | $8 |
Green Beans, Tarragon Vinegar, Native Peppe | $8 |
Pumpkin Ice Cream, Boolarra Berries, Salted Caramel & Organic Oats | $17 |
Wood Sorrel Sorbet, Rob West's Honey, Beetroot & Mandarins | $17 |
Chocolate, Parsnip Custard, Smoked Caramel & Cookie | $17 |
‘Chocodence’ by Jilli Cross Handmade Chocolate Truffles from Metung - Brandy Fig, Jaffa, Butter Scotch & Baileys, Mint, Kaluha, Strawberry Lint, Macadamia & Coconut Cluster, Hazelnut Cluster, Caramel | $3.5 |
5 courses | $90, Matching Wines: $35 |
8 courses | $120, Matching Wines: $55 |
Vegetarian 5 courses | $80, Matching Wines: $35 |
Old Telegraph Road Brie (Jindivick, Gippsland) - Is a typical French style Brie with a subtle aroma of mushrooms and earthiness. It is a well balanced soft textured, rich a creamy cheese with a velvet
selection: $30, design your own: $12 each |
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Dukkah Tarago River Persian Fetta (Neerim South, Gippsland) - A deliciously fresh cheese with a delicate sweetness that is balanced by its gentle acidity, rolled in our house made Dukkah
selection: $30, design your own: $12 each |
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Berry Creek Tarwin Blue (Berry Creek, Gippsland) - Based on the traditional Gorgonzola recipe is a mild blue flavour with a very smooth texture. When matured has a sweet and complex flavour.
selection: $30, design your own: $12 each |
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Long Hold Vintage Cheddar (Maffra, Gippsland) - This Maffra aged-rind Cheddar exhibits the classic cheddar flavour profile: sweet and rich up front notes with complex after tones. The texture is moist
selection: $30, design your own: $12 each |
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Two course express lunch | $30 |
Three course express lunch, with complimentary wine/beer | $38.5 |
Menu Disclaimer
Name | Cuisines |
---|---|
Neilsons | French, Asian |
Below you'll find samples from menus of places nearby.
Pad thai noodels | $12.50 |
Sizzling mongolian chicken with seasonal vegetables | $13.90 |
Chciken and mushroom soup | $4.50 |
Prawn har gow | $7.40 |
Curry beef with seasonal vegetables | $13.90 |
Roast pork and chilli sauce with vegetables | $13.90 |
Curry fish with seasonal vegetables | $17.90 |
Clean Here for the full menu for Traralgon Oriental Jade |
Pan Fried Gnocchi | $8 |
Lemon and Chilli Beef Stir Fry with Snake Beans, Shitake Mushrooms, Baby Corn and Egg Noodles | $19 |
Bowl of Chips with Tomato Sauce | $6 |
Smoked Salmon with Shaved Fennel, Beetroot Relish, Shadows of Blue Cheese, Dill and Rocket | $14 |
Gnocchi with Napoli Sauce | $8 |
Constancia’s Chicken Ceasar Salad with Runny Yolk, Garlic Croutons, Baked Pancetta and Grana Padano | $19 |
Asian Beef Salad | $19 |
Garlic Risotto and Crispy King Prawns with White Truffle Oil | $20 |
Clean Here for the full menu for Constancia Restaurant |
Sweet & sour prawns
In batter |
$19.50 |
Seafood combo with ginger shallots | $14.80 |
Sambal chicken
Thin rice noodles, chicken, fresh vegetables, in tasty sambal chilli sauce |
$11.00 |
Sweet & sour pork
In batter |
$12.80 |
Chicken laksa soup
Thick egg noodles, chicken, fish cake, tofu, vegetables in rich curry & chilli sauce |
$11.00 |
Chicken & vegetables with satay sauce | $12.80 |
Seafood laksa soup
Thick egg noodles, prawn, shrimps, calamari, fish cake, crab meat, tofu, vegetables, in rich curry & chilli sauce |
$14.50 |
Hokkien mee
Thick egg noodles, roast pork, shrimps, vegetables in mild chilli & dark soy sauce |
$11.00 |
Clean Here for the full menu for Tralalgon Noodle House |
13. CHICKEN PIZZA
Tomato, ham, cheese, chicken, mushroom or pineapple |
|
Large $18.00 | |
Family $24.00 | |
Large $12.00 | |
Small $14.00 | |
Family $24.00 | |
Small $13.00 | |
Small $8.00 | |
Clean Here for the full menu for Traralgon Pizza |
Plain $6.30 | |
Flake Gummy Shark | $5.20 |
FISH
Bacon / Cheese |
$9.00 |
Fry or Grill | |
Wedges | $6.20 |
LAMB
Bacon / Cheese |
$9.00 |
12. Chicko, Spring Roll & 2 Potato Cakes | $6.00 |
SENIORS & HEALTH CARD HOLDER: $4 Fish & Chips | |
Clean Here for the full menu for Traralgon Hotspot |
Name | Cuisines |
---|---|
The Dark Horse | Italian, European |
Traralgon Oriental Jade | Asian, Chinese |
Amigo Mexican Restaurant | Mexican |
Wan Loy Chinese Restaurant | Asian, Chinese |
Noodle Paradise | Asian, Noodles |
Traralgon Charcoal Chicken | Hamburgers, Takeaway Food |
Vietnamese Wok The | Vietnamese, Asian |
Constancia Restaurant |
Notice wrong information? Help us keep everything about Neilsons up to date.
Click here to send us an updateFine Dining Restaurant & Function Room - TraralgonThe menu is innovative in itself, with dishes that delight the taste buds and dazzle the eye.Chocolate, Curry, Game, Organic, Seafood, Steak, Vegetarian, Degustation Menu, Beef, Cheese, Chicken, Desserts, Duck, Lamb, Meat, Pie, Pork, Rice, Salads
The opening hours for Neilsons are coming soon