| Fresh seasonal Fruits | $25/person |
| Assorted Yoghurts | $25/person |
| Selection of Cereals | $25/person |
| Assorted Bread Selection | $25/person |
| Butter & Assorted Preserves | $25/person |
| Freshly Baked Mini Muffins | $25/person |
| Chilled Juices | $25/person |
| Free Range Scrambled Eggs | $25/person |
| Oven Roasted Tomatoes | $25/person |
| Smoked Streaky Bacon | $25/person |
| Gourmet Chipolata Sausages | $25/person |
| Buttered Button Mushrooms | $25/person |
| Golden Hash Browns | $25/person |
| Freshly Brewed Coffee & Tea Selection | $25/person |
| House made bread roll - smoked salmon butter | $8.00 |
| Soup of the Day with crusty ciabatta | $9.90 |
| Crumbed Sicilian olives (v) stuffed with fetta & lightly fried | $9.90 |
| Patatas bravas (v,gf) golden crispy potato bites coated in paprika & chilli served with harissa aioli & cress | $8.90 |
| Vine ripened tomato bruschetta (#gf,v) crumbled fetta, basil & balsamic reduction | $14.90 |
| Pink pepper spiced baby calamari lightly fried & served with rocket, aioli & burnt lemon | $18.90 |
| Pork & scallops (gf) crispy fried chilli caramel pork, grilled scallops, herb salad | $22.00 |
| Asparagus tart (v) short crust pastry, grilled asparagus, baked ricotta, petite rocket salad | $18.00 |
| Tasting plate (#v, #gf) an assortment of tasty delights, please ask your waiter for today’s treats served with grilled ciabatta | $27.00 |
| Zucchini & three cheese (v) grilled marinated zucchini, gorgonzola, mozzarella, shaved pecorino & rocket | $21.00 |
| Satay chicken satay sauce, toasted peanuts, cherry tomatoes, coriander, bean shoots & chilli | $22.00 |
| Crispy beer battered Dory fillets iceberg hearts, parmesan dressing, chips & caper lime aioli | $27.00 |
| Mooloolaba prawns & chorizo (gf) sautéed garlic, chilli, spinach, cherry tomatoes finished with Spanish sherry served with grilled polenta & sauce mojo | $28.00 |
| Confit duck leg creamed cauliflower, mini rabbit pie and butter beans | $32.00 |
| Whole barramundi (gf) steamed ginger, shallots, paw paw bean shoots, hot & sour pouring sauce with steamed jasmine rice | $30.00 |
| Crispy High Country pork belly (gf) chilli jam, yellow curry, Mooloolaba prawns, sticky black rice, fried shallots & coriander | $29.50 |
| Eye fillet (Manning Valley 220g centre cut) (gf) Hand cut chips, asparagus, stuffed mushrooms, veal glaze | $37.00 |
| Risotto (v, gf) saffron infused arborio rice, roast pumpkin, blue cheese, fried sage & fennel | $26.00 |
| Chicken caesar salad (#gf) crisp cos lettuce, grilled bacon, poached egg, shaved parmesan & toasted ciabatta | $22.00 |
| Chargrilled rib fillet steak sandwich bacon, caramelised onion, beetroot relish, tomato, rocket & cheddar on toasted pide with fries | $22.50 |
| Mooloolaba prawn sandwich avocado, tomato salsa, iceberg lettuce on fresh white bread with sweet potato fries | $22.50 |
| Chips with garlic aioli (v) | $8.50 |
| Wild rocket & parmesan salad, balsamic dressing (v,gf) | $8.50 |
| Gympie beans, garlic & chilli (v,gf) | $8.50 |
| Roast garlic mashed desiree potatoes (v,gf) | $8.50 |
| Molten centre Belgium chocolate pudding with hokey pokey ice-cream, strawberry salad | $13.90 |
| Banana bread caramalised bananas, butterscotch sauce, vanilla bean ice cream | $13.90 |
| Lime tart with coconut gelato & candied pineapple | $13.90 |
| Rhubarb pear crumble (gf) pecan caramel ice cream & warm anglaise sauce | $13.90 |
| Affogato(#gf) vanilla bean ice-cream, espresso coffee, your favourite liqueur shot & biscotti | $13.90 |
| Brie de nangis From the village of Tournan en Brie, France, this cheese is matured on rye straw mats in local caves for two months. Sweet and earthy flavour Served with grapes & lavosh | $13.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| MA' MENSA | Vegetarian, Italian |
| Noosa Springs Relish Restaurant | Italian |
| Pasta Pronto | Italian, Pizza & Pasta |
| Rodrico's Gourmet Pizza & Pasta Bar | Italian, Pizza & Pasta |
| Zachary's Gourmet Pizza Bar | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| 15. Combination Long Soup | $13.00 |
| 9. Chicken & Sweet Corn Soup | $5.00 |
| 31. Chicken with Ginger & Shallots | $13.00 |
| 107. Stir Fried Mixed Vegetables with Oyster Sauce or Garlic Sauce | $10.00 |
| Lamb | $14.50 |
|
62. Honey King Prawns
(with sesame seeds) |
$16.00 |
| 110. Fried Rice | |
| (Served with gravy) | |
| Clean Here for the full menu for Super Bee Noodle Bar |
| Crumbed Chicken Breast - topped with creamy garlic sauce, chips & salad | $16.90 |
| Toast, Eggs, Hash Brown, Mushrooms, Sausage, Bacon, Salmon, Tomato, Spinach, Hollandaise Sauce | From $2.00-$3.00 |
| Oysters Kilpatrick (6/12) | $15.90/$23.90 |
| Vegetarian - 2 eggs, wilted spinach, ½ grilled tomato, sauteed mushrooms, 2 hash browns & toast | $9.90 |
| Potato Scallop | $1.50 |
| Hoki/Cod | $7.00 |
| Eggs Benedict (Bacon) - 2 poached eggs, 2 bacon, wilted spinach, focaccia toasted topped with hollandaise sauce | $11.90 |
| Pork Sausage | $3.20 |
| Clean Here for the full menu for Schnapper Reef |
| Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink | $9.95 |
| 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $10.95 |
| Hot & Spicy Chicken 1 Piece | N/A |
| Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink | $8.95 |
| Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink | $8.95 |
| Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink | $8.95 |
| Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) | $9.95 |
| Wicked Wings 6 pieces | $5.95 |
| Clean Here for the full menu for KFC |
| Moya Valley Chciken Salad - Free range with grape, apple, proscuitto, walnut, crisp iceberg & dill dressing | $22 |
| Bacon & Egg Burger - Berkshire bacon & free range eggs with Noosa reds Kenilworth cheddar, rocket & mayo on a burger bun | $13.5 |
| Beer battered chips & Aioli | $8 |
| Fresh shucked Coffin Bay oysters - With merlot vinegar and shallot dressing | $18 / $34 |
| Smokehouse bacon, free range eggs | $2 each |
| Sicilian - Messinisa salami, roasted red peppers, artichoke, Noosa reds & basil | $24 |
| Tasting Plate - Chicken tostada, grilled prawn satays grilled lamb spare ribs & chilli salt calamari | $26 |
| Belmondos 3 Cheese Platter - Selection of local and regional cheeses with lavosh, fig, muscatels & toasted fruit bread ask your waiter for today's selection | $22.5 |
| Clean Here for the full menu for Cafe Le Monde |
| Oven Roasted Chicken Sub | N/A |
| Carrot | N/A |
| White | N/A |
| Ranch | N/A |
| Steak & Cheese | N/A |
| Ham | N/A |
| Mayo | N/A |
| Chicken Teriyaki | N/A |
| Clean Here for the full menu for Subway Sandwiches |
| Name | Cuisines |
|---|---|
| Super Bee Noodle Bar | Noodles |
| Want The Food | |
| Mermaids by the Bay | |
| Schnapper Reef | |
| Bar Sushi Noosa | Sushi, Asian |
| Thai Noodle Bay | Asian, Thai |
| KFC | Hamburgers, Takeaway Food |
| Parque Mexico | |
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