- Chicken - chilli con carne, chicken taco, chicken and sour cream enchilada and rice | $23.50 |
Bowl of ranchero sauce (hot or very hot) | $3.00 |
Tacos (soft wheat tortilla also available) | - |
- Shredded Beef or Chicken | $8.50 |
Muchachos - 4 taquitos on a bed of rice | $18.90 |
Saffron Rice | $3.00SML / $4.00LGE |
Crying Tiger A prime cut of rump steak marinated in Thai herbs & spices, sliced & served with a special home-made tamarind chilli dip & stir-fried mixed vegetables. | $14.90 |
Hormock Talay ?House Special? Seafood Combination (king prawn, squid, mussel, fish fillet, octopus, scallop) & seasonal vegetables cooked in a mild curry sauce. | $18.90 |
Teriyaki Chicken (Gai Yang) TKK style succulent marinated chicken fillets served with sweet chilli sauce & stir-fried vegetables. | $14.90 |
GREEK SALAD cos lettuce, kalamata olives, fetta, tomatoes, capsicum, cucumber, spanish onion & oregano virgin olive oil vinaigrette | $14 |
QLD KING PRAWNS & CLAMS FETTUCINNI tossed with fresh chilli, garlic & cherry tomatoes, topped with crispy basil leaves & chilli crustacean oil | $35 |
BITTER CHOCOLATE TART with berry compote & cream | $16 |
FETTUCINNI BOLOGNAISE | $15 |
SEASONAL VEGETABLES gf with extra virgin olive oil | $14 |
Bunuelos (Mexican Fritters) - Fried flour tortilla-icecream - smokey burnt agave syrup | $13 |
Grilled Corn - Chipotle mayonnaise, salty cheese, smoked spice and lime | $6 |
Guacamole | $3 |
Hand Made Chocolate Truffles - Ancho chilli and cinnamon FLAVOUR (4 per serve) | $6 |
Pork Shoulder - Black beans, tomatillo and farm cheese | $16 |