Coconut Prawns (6) | $7.50 |
Chilli Chicken Udon | $9.50 |
Special Coleslaw with Grilled Pork | $13.00 |
Tom Yum Seafood with Noodle (or Rice) | $11.00 |
Stir Fried Soft Noodle with Seafood | $13.00 |
Jasmine Rice | Small $4.50/Large $5.00 |
Yellow Curry Lamb - Stewed lamb chunks cooked in yellow curry paste with onions, carrots and sweet potatoes | $ 16.90 |
Banana Fritters | $ 6.00 |
Vegetarian Mee Grob Vegetarian crispy sweet vermicelli. | $8.75 |
Panang Gai or Panang Nua (medium hot) Chicken or beef cooked in red chilli paste and coconut cream, Garnished with julienne kaffir lime leaves and basil leaves. | $17.25 |
Icecream Ga-Thi (homemade coconut icecream) | - |
Tom Kha Gai (mildly hot) Spicy coconut cream soup with chicken, galangal, lemon juice and mushrooms, garnished with shallot and coriander. | $9.00 |
Tom Yumm Gai (mildly hot) A spicy clear lemongrass soup with chicken, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. | $8.50 |
Soft Drink (1.25L) - Lemonade | $4.50 |
Prawn Spring Roll (3pcs) | $8.50 |
Steamed Jasmine Rice - (Smal, Large) | $2.90 / $3.90 |
Soft Drink (1.25L) - Diet Coke | $4.50 |
Hot and Sour Soup with Vegetable | $7.70 |
Kaeng Dang (Vegetarian) - traditional red curry cooked with coconut milk & fresh vegetables | $12.90 |
Can of Coke, Diet Coke, Lemonade, Lemon Squash, Fanta | $2.50 |
Thai Spring Roll (Chicken) (4) - mini crispy spring rolls filled with shredded vegetables & glass noodles | $8.00 |
Pla Lard Prik - battered fish fillet with home made chilli sauce | $17.00 |
Taro Dumpling with Ice Cream | $6.00 |