Currently there is no menu available for Parthenon Continental Cakes in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
| Name | Cuisines |
|---|---|
| Bariloche Cakes | Bakery, Desert |
| La Selecta Bakery | Bakery, European |
| El Mineh Bakery | Bakery, Pizza & Pasta |
| Cake Merchant The | Bakery, Desert |
| Cakes by Zio Diz | Bakery, Desert |
Below you'll find samples from menus of places nearby.
| SAMKEH HARRA tahini, chilli, coriander & nuts served with salad | $26.00 |
| CHICKEN SALAD | $13.00 / $13.00 |
| - Large | $45.90 |
| VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll | $19.00 |
| D'ROOST QUARTER APPETIZER quarter chicken, small chips, small garlic sauce & a 300ml Coca Cola variety | $11.00 |
| Single skewers | $6.00 |
| KAFTA WRAP kafta, onion, green pickles, tomato & hommous | $9.50 |
| - * rice with mince, topped with chicken, pine nuts served with yogurt | $20.00 |
| Clean Here for the full menu for D'roost |
| Garlic spinach | $6.9 |
| Stinco di agnello - slow cooked lamb shanks with mash and vegetable | $29.9 |
| Crespella con nutella - crepe filled with nutella, honey and ricotta with vanilla ice cream | $11.9 |
| Penne pollo e avocado - penne with avocado, chicken breast in pink sauce | e: $17.9, m: $20.9 |
| Greek salad - cucumber, tomatoes, kalamata olives, fetta & oregano with extra virgin olive oil & a touch of balsamic | $12.9 |
| Hawaiian - tomato, fior di latte mozzarella, ham & pineapple. | $18.9 |
| Bruschetta Pizza Crust | $14.9 |
| Gamberi all`aglio - garlic prawns tossed in chilli & basil cooked in a bruschetta tomato sauce | $17.9 |
| Clean Here for the full menu for Cucina 105 |
| Garlic chicken | $9.50 |
| Garlic combination | $10.50 |
| Lamb or king prawns or combination in Mongolian sauce | $13.00 |
| Stir fried king prawns with lemon grass | $10.00 |
| Chicken omelet with rice | $10.00 |
| Stir fried chilli combination with lemon grass | $10.50 |
| - In soy or oyster sauce | $8.00 |
| Garlic chicken | $12.00 |
| Clean Here for the full menu for V N Noodle House |
| 400g T-Bone | $23 |
| All served with Chips & salad or mash & veg | N/A |
| Serves 2 or more - 4 Oysters Kilpatrick, Calamari, Battered Fish, Prawn Twisters, Cocktail Spring Rolls, Chicken Satay Skewers, Potato Wedges with Sweet chilli & sour cream. | $26 |
| Surfx Turf 300g - New york sirloin topped with grilled grilled garlic prawns | $24 |
| The collo 400g - Rib eye | $28 |
| Pumpkin Ravioli - Tomato & Basil sauce with Parmesan & toasted pumpkin seeds | $18.00 |
| Mexican Nachos Beef | $17 |
| Battered Perch Fillets - served with Chips & Salad or mash & veg | $17.50 |
| Clean Here for the full menu for Collingwood Hotel |
| Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley | $25.9 |
| Scaloppine alla Primavera - Pan fried veal with mushrooms and spinach and finished white wine cream sauce. Served with seasonal vegetables | $29.9 |
| Rocco's - Tomato base, sundried tomatoes, fior di latte mozzarella cooked and then topped with fresh rocket, raw prosciutto, parmesan cheese and extra virgin olive oil | $21.9 |
| Mascarpone Crepes - Mascarpone and marinated strawberries and chocolate sauce | $13.9 |
| Pollo ai Gamberi - Chicken with avocado and prawns in a brandy pink cream sauce. Served with seasonal vegetables | $29.9 |
| Garlic or Herb Crust | $15.0 |
| Prosciutto san Danielle - Tomato base, fior di latte mozzarella herbs and cooked, then topped with prosciutto san danielle | $23.5 |
| Clean Here for the full menu for Rocco's Ristorante |
| Name | Cuisines |
|---|---|
| D'roost | Charcoal Chicken, Middle Eastern |
| Mr Ko Chinese Restaurant | Asian, Chinese |
| Cucina 105 | Italian, Pizza & Pasta |
| Kool Kitchens | |
| Bariloche Cakes | Bakery, Desert |
| La Selecta Bakery | Bakery, European |
| El Mineh Bakery | Bakery, Pizza & Pasta |
| Copernicus Cafe Restaurant | Cafes |
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