Garlic bread | $7 |
Three cheese pizza (G) – confit garlic base, mozzarella, parmesan & fetta | $12 |
Trio of dips (V) – chefs own dips with grilled bread | $12 |
Thai beef salad – marinated beef strips, vermicelli noodles, thai salad mix & asian dressing | $15 |
Caesar salad (V) – cos lettuce, bacon, croutons, bacon, poached egg & caesar dressing (anchovies optional) | $15 |
- Add grilled chicken | $17 |
- Add garlic prawns | $19 |
Pbh salad (V) – rocket, pumpkin, spanish onion, semi dried tomato, lemon vinegarette & balsamic glaze | $16 |
Salt & pepper calamari – with namjin & lemon | $14 |
Crumbed whiting fillets – rocket salad, tomato chilli jam & lemon | $14 |
Scallop risotto (G) – braised fennel, chilli & lemon cream | $23 |
Garlic prawns (G) – served with steamed jasmine rice | $22 |
Tempura prawns - on baked banana drizzled with rum syrup | $18 |
Atlantic salmon fillet (G)- rocket salad, char grilled sweet potato & tomato chilli jam | $25 |
BBQ ribs - U.S.A. style pork ribs in our own smokey bbq sauce | $28 |
- 300g rump | $29 |
- 250g rib fillet | $28 |
- 300g T-bone | $28 |
All steaks are cooked to your liking, served with chefs own salad, beer batter chips & your choice of sauce | - |
Sauces - pepper, mushroom, dianne, gravy & garlic cream | - |
Pbh calamari & prawn topper – garlic cream sauce | $8 |
Garlic prawn topper | $7 |
Onion rings | $4 |
Steak sandwich - rump steak, bacon, cheese, onion, lettuce, tomato & beetroot with BBQ sauce | $16 |
Large nachos (G,V) - mexican bean salsa, guacamole & sour cream | $15 |
- Add beef | $18 |
Beer batter or grilled barramundi - chefs salad, beer batter chips & tartare sauce | $17 |
Fresh chicken breast schnitzel - chefs salad, beer batter chips & your choice of sauce | $19 |
Fresh chicken breast parmigiana - schnitzel topped with ham, mozzarella & napolitana sauce, served with chefs salad & beer batter chips | $22 |
Char grilled chicken breast (G)- with garlic roasted kiffler potatoes, sauté greens, semidried tomato & herb butter, drizzled with balsamic glaze | $24 |
Frings - beer batter fries with crumbed onion rings | $10 |
Seasoned wedges - sweet chilli sauce & sour cream | $11 |
Beer batter chips - small / large | $7 / $9 |
Steamed vegetables | $8 |
Chefs own salad | $4 |
Classic hawaiian - shaved ham, pineapple & mozzarella cheese | $15 |
Pepperoni - with onion, capsicum & mozzarella | $16 |
Meat lover - pepperoni, chicken, ham, diced beef & BBQ swirl | $18 |
Chicken - with bacon, avocado, onion & cranberry swirl | $18 |
Vegetarian - baby spinach, roast pumpkin, cherry tomato, onion and fetta | $16 |
Gluten free base available - add | $2 |
Chicken nuggets & chips | $8 |
Steak & chips | $8 |
Fish & chips | $8 |
Spaghetti bolognaise | $8 |
Ham & pineapple pizza | $8 |
Bowl of ice cream – with topping and sprinkles | $2 |
Menu Disclaimer
Name | Cuisines |
---|---|
Peregian Beach Hotel | Modern Australian |
Pitchfork Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
Clean Here for the full menu for Domino's Pizza |
Avocado | $3.7 |
Yaki udon noodles (stir fry thick white noodles with teriyaki sauce) | N/A |
Mix (6pc salmon & 4pc tuna) | $16.0 |
Genmai-cha (japanese green tea) per person | $3.0 |
Rainbow roll (salmon, tuna, prawn & avo) | $19.0 |
Salmon (6 pieces) | $11.0 |
Cooked prawn & avo | $4.7 |
Japanese curry udon noodles (stir-fry thick white noodles with japanese curry sauce) | N/A |
Clean Here for the full menu for Sushi Wave |
BBQ Beef - Lightly seasoned beef & mozzarella on rich BBQ sauce. | N/A |
Family Pan - Your choice of two golden slab pizzas made on Pizza Hut's signature Deep Pan base. | N/A |
Veggie Sensation - Mushroom, juicy pineapple, diced tomato, green capsicum, kalamata olives, cheddar, onion, oregano, mozzarella on a tomato sauce finished with aioli drizzle. | N/A |
6pk Chicken Bites - 6 oven baked Chicken Bites with a ranch dip | N/A |
Veggie Quesadilla - Mozzarella, cheddar, green capsicum & onion on Mexican bean sauce. | N/A |
4pk Seasoned Wings + Ranch Dip - Chicken wings coated in delicious southern herbs and spices, served with a ranch style dipping sauce(448kJ). | $5 |
Lemon Zest Cheesecake - A delicious single serve of Lemon Zest Cheesecake. It's the perfect way to finish off your pizza night. | N/A |
Beef Deluxe - Lightly seasoned beef, fetta, mushroom, roasted red capsicum, green capsicum & onion on a tomato sauce. | $5 |
Clean Here for the full menu for Pizza Hut |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Caramel Sundae | n/a |
English Muffin | n/a |
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b | n/a |
Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea | n/a |
Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious | n/a |
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Billy Mac's Bakery | Bakery |
Ming Garden Chinese Restaurant | Asian, Chinese |
Michelle's Patisserie | European |
Waves Takeaway | Italian, Pizza & Pasta |
Mi Hi Grove | |
Domino's Pizza | Italian, Pizza & Pasta |
Pine Mountain Road News and Take-Away | Takeaway Food |
Peregian Beach Hotel | Modern Australian |
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