| Trio of Dips – A selection of dips served with our own toasted sesame flat bread | $12.0 |
| Gamberi al Aglio – Garlic prawns with white wine & cream sauce | $14.0 |
| Insalata Caprese – Slices of tomato, Mozzarella, basil, olive oil & balsamic vinegar | $12.0 |
| Squid – Tender pan-fried squid with olives, garlic onion in a Napoletana sauce | $12.0 |
| Antipasto Plate – a selection of meat, olives, cheese & more for 3 to share | $25.0 |
| Served with vegetables or salad | - |
| Scallopine – Veal Escallopes: | - |
| - Funghi – with mushroom cream sauce | $27.0 |
| - Romano – with capsicum, artichoke, fresh Roma tomatoes, spinach & Nap sauce | $26.0 |
| - Marsala – with a Marsala liqueur sauce | $25.0 |
| Chicken Parmigiana – Chicken breast crumbed and topped with ham, tomato and cheese | $24.0 |
| Veal Saltimbocca – Veal medallions with pancetta in a sage, white wine & garlic sauce | $25.0 |
| Filetto di Manzo – Eye fillet cooked to your liking | $31.0 |
| - Add Mushroom, Diane, or Pepper sauce | $33.0 |
| Gamberi al Aglio – Garlic prawns in a white wine and cream sauce | $27.0 |
| Salmone – Salmon Steak pan seared, served with a cream, dill and white wine sauce | $28.0 |
| Filetto di Manzo con Gamberi – Eye Fillet steak with Garlic Prawns | $36.0 |
| Seared chicken breast with prawns and avocado in a garlic, cream & white wine sauce | $29.0 |
| Set Menu Ham and Cheese Pizza - or- Spaghetti Bolognese - or - Fettuccine Carbonara – or - Lasagne Also includes a bowl of ice-cream with chocolate, strawberry or caramel topping | $12.0 |
| *One childrens meal per adult meal | - |
| Fettuccine Carbonara – Bacon, onion, garlic in a parmesan, in a cream sauce | $20.0 |
| Spaghetti Amatriciana - Bacon, fresh tomato, chilli and Napoletana sauce | $22.0 |
| Spaghetti Marinara – Prawns, calamari, fish, mussels with a white wine & Napoli sauce | $24.0 |
| Spaghetti Bolognese –Beef ragu with Napoletana sauce & parmesan cheese | $20.0 |
| Penne Ai Pollo – Diced chicken, leeks, baby spinach in a cream sauce | $22.0 |
| Fettuccine al Salmone – Smoked Salmon with fresh dill, white wine & cream | $23.0 |
| Fettuccine con Gamberi – Garlic Prawns with shallots, white wine & cream sauce | $24.0 |
| Penne Vegetariane – Mushrooms, capsicum, pumpkin, baby spinach, Napoli sauce | $22.0 |
| Polpette di Carne – Meatballs with ricotta, pine nuts in a Nap sauce on penne pasta | $22.0 |
| Penne con Zucca al Forno – Bacon, roasted pumpkin & herbs in a light creamy sauce | $22.0 |
| Lasagne alla Bolognese – Layers of Pasta with Bolognese sauce, béchamel & cheese | $22.0 |
| Ravioli di Ricotta & Spinaci –Pasta pillows of ricotta & spinach in a spinach sauce | $22.0 |
| Fettuccine Puttanesca – Anchovy, kalamata olives, capers & chilli in a Napoletana sauce | $22.0 |
| Penne con Salsiccia – Italian pork and fennel sausage served in a Napoli Sauce with fresh tomato, onion, basil, chilli and garlic | $22.0 |
| Gnocchi alla panna – Little potato dumplings in a ham, garlic, mushroom cheese sauce | $22.0 |
| Gnocchi con la Gorgonzola – Little potato dumplings in a blue cheese sauce | $22.0 |
| Gnocchi Romano – capsicum, artichoke, spinach, fresh Roma tomatoes in Napoli sauce | $22.0 |
| Pollo funghi – chicken and mushrooms | $22.0 |
| Vegetariane – seasonal vegetables | $22.0 |
| Marinara – prawns, fish, calamari & mussels | $24.0 |
| Zucca – pumpkin, baby spinach & leeks | $22.0 |
| Baked rosemary potatoes | $8.0 |
| Seasonal Vegetables - steamed and stir-fried | $8.0 |
| Mediterannean Salad - mixed lettuce, tomato, cucumber, olives & feta | $8.0 |
| - | Small / Large |
| Affamato – Meatlovers Napoli sauce, ham, bacon, pepperoni, salami, olives, onion, herbs | $19.0 / $26.0 |
| Pepperoni Napoli sauce, pepperoni, chilli, capsicum, herbs & cheese | $17.0 / $24.0 |
| Giulio Napoli sauce, salami, mushroom, anchovy, olives, onion, herbs & cheese | $17.0 / $24.0 |
| Vegetarian Napoli sauce, capsicum, mushroom, olives, artichoke, capers, onion, herbs | $17.0 / $24.0 |
| Piazza Italia Napoli sauce, mushroom, ham, bacon, onion, capsicum, herbs & cheese | $17.0 / $24.0 |
| Queenslander Napoli sauce, triple smoked ham, pineapple, herbs & cheese | $17.0 / $24.0 |
| Marinara – Seafood Napoli sauce, prawns, calamari, fish, herbs & cheese | $19.0 / $26.0 |
| Spinach, Roast Pumpkin & Feta Napoli sauce, roast pumpkin, baby spinach, pinenuts, onion, feta | $17.0 / $24.0 |
| BBQ Chicken Napoli sauce, bbq beef, bacon, mushroom, onion, herbs & cheese | $19.0 / $26.0 |
| Chicken & Mushroom Napoli sauce, diced chicken, mushrooms, herbs & cheese | $17.0 / $24.0 |
| Tandoori Lamb Napoli sauce, marinated tandoori diced lamb, baby spinach, herbs cheese & raita | $19.0 / $26.0 |
| Pork and Fennel Napoli sauce, Italian pork and fennel sausage, herbs and cheese | $17.0 / $24.0 |
| Margherita Napoli sauce, parsley, basil & cheese – simple and delicious | $15.0 / $19.0 |
| Extra fillings and Half & Half Pizza (large only) | n/a / $2 extra |
| Tira Misu – made by our head chef in the traditional Italian style | $8.0 |
| Panna Cotta – a smooth and creamy dessert made with real vanilla pods | $8.0 |
| Gelato – Mango, choc hazelnut and lemon | $8.0 |
| Lemon & Lime tart garnished with Marscapone | $8.0 |
| Crème Caramel – everyone's favourite | $6.0 |
| Occassional chef specials refer Daily specials menu | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Piazza Italia | Italian, European |
Below you'll find samples from menus of places nearby.
| Kentucky Burger | $7.95 |
| Donut Sticks - 1 x Donut Sticks with Maple Syrup | $2.00 |
| Spicy Hot Snack Twister | $3.75 |
| Chocolate Mousse | $2.50 |
| Popcorn Chicken Maxi | $7.95 |
| Grilled Taster Box | $3.75 |
| BLT Twister - | $6.95 |
| Zinger Burger | $5.95 |
| Clean Here for the full menu for KFC |
| Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| Baked beans | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Fish with chips or salad | N/A |
| Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
| Fresh avocado | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Clean Here for the full menu for Coffee Club The |
| McDonaldland Cookies | n/a |
| Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying | n/a |
| Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
| Mayonnaise | n/a |
| Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside | n/a |
| Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
| Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or | n/a |
| English Muffin | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
| Panang Nua Tiem (medium hot) Extracted protein cooked in red curry paste, coconut cream, topped with julienne kaffir lime leaves. | $15.00 |
| Gai Pad Med Ma-muang Stir-fried chicken with onions, cashew nuts and shallot. | $17.25 |
| - With rambutan & pineapple | $7.50 |
| Gaeng Juud Talay A clear soup with combination seafoods. | $9.50 |
| Tao Hoo Pad Gaprow (hot) Stir-fried fried bean curd with fresh chillies, garlic and sweet basil leaves. | $15.00 |
| Pad Pak Ruam Mit Stir-fried mixed vegetables. | $12.75 |
| Gai Pad Prig King (medium hot) Sauteed chicken and beans with red chilli paste. | $17.25 |
| Gaeng Ped Pet Yaang (mildly hot) Roasted duck in red curry and coconut cream, pineapple pieces and bamboo shoot. | $22.50 |
| Clean Here for the full menu for Baan Thai Restaurant |
| Mossamon Beef– Tender marinated beef cooked with potatoes in coconut milk | $18.50 |
| BANQUET 2 (For multiples of two sharing) As per Banquet 1, but with an additional Meat Curry of your choice (Beef, Lamb or Chicken) (Excludes Seafood) | Per Person $38.00 |
| Cheese and Garlic Naan | $5.50 |
| Spinach & Garlic Naan | $5.50 |
| Korma - Traditionally a mild curry from the North of India. Prepared with cream, yoghurt, nuts & spices | $18.50 |
| Coconut Rice | $3.50/pp |
| Ceylon Platter - Enjoy two samosas, two pieces of chicken tikka & two shish kebabs served with tamarind sauce & mint yoghurt | $16.95 |
| Dhal Murgh – Succulent boneless chicken simmered with lentils & fresh spices | $18.50 |
| Clean Here for the full menu for Ceylon Inn |
| Name | Cuisines |
|---|---|
| Say Espresso Bar | Cafes |
| Tokyo Bento Sushi | Sushi, Japanese, Asian |
| Tannum Beach Fish & Chips | Fish & Chips, Seafood |
| KFC | Hamburgers, Takeaway Food |
| Eastern Jade | Chinese, Takeaway Food |
| Tannum Bakehouse | Bakery |
| Red Rooster | Charcoal Chicken, Takeaway Food |
| Apple Tree Restaurant Cafe Bar | Cafes |
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