| THAI SALAD Fresh vegetables and egg topped with peanut sauce. | $9.20 |
| POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. | $8.60 |
| PEEK GAI TOD (4 pcs) Deep fried specially marinated chicken wings. | $7.80 |
| THAI CURRY PUFFS (4 pcs) Deep fried puff pastry with minced pork, potato and green peas. | $8.60 |
| TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. | $8.60 |
| GOONG GAEL (4 pcs) Deep fried prawn and chicken wrapped with spring roll skin. | $9.20 |
| TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. | $9.20 |
| TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. | $11.40 |
| COCONUT PRAWNS (5 pcs) Deep fried king prawns coated with grated coconut. | $11.40 |
| BBQ OCTOPUS Grilled marinated baby octopus. | $9.20 |
| PLA MEUK TOD Deep fried calamari rings. | $9.20 |
| MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. | $8.60 |
| TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. | $9.60 |
| PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. | $9.60 |
| TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. | $9.20 |
| THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. | Beef $14.80 / Duck $20.20 |
| LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. | $14.80 |
| CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. | $22.30 |
| MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. | $15.80 |
| ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. | $20.20 |
| Chicken breast fillet / Beef / Pork | $14.80 |
| Prawn | $20.20 |
| Mixed Vegetables | $14.30 |
| Red Curry with Bamboo shoots and Coconut milk | - |
| Green Curry with Bamboo shoots and Coconut milk | - |
| Panang Curry with Vegetables and Coconut Milk | - |
| Yellow Curry with Potatoes and Coconut Milk | - |
| Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots | - |
| - Chicken Breast Fillet / Beef | $17.20 |
| - Prawns / Duck | $22.60 |
| Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce | $14.80 |
| Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots | $19.50 |
| Chilli Lamb - Stir fry with coconut milk, mushrooms, beans, capsicum, peanuts and chilli | $19.50 |
| Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum | $15.00 |
| Chilli Duck - Roast duck with coconut milk, mushrooms, beans, capsicum and chilli | $20.20 |
| Spicy Sweet and Sour - Batter coated with spicy sweet and sour sauce | - |
| - Chicken Breast Fillet | $14.80 |
| - Prawns | $20.20 |
| BBQ Marinated Fillet | - |
| - Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce | $14.80 |
| - Pork (Moo yang) | $14.80 |
| Chicken Breast Fillet / Beef / Pork | $14.80 |
| Prawns | $20.20 |
| Fish (Ling Fillet) | $23.50 |
| Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots | - |
| Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil | - |
| Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables | - |
| Pad Cha - Stir fry with basil, chilli, peppercorns and vegetable | - |
| Stir fry with Pumpkin and Egg (not spicy) | - |
| GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. | $20.20 |
| GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. | $20.20 |
| PAD TALAY Stir fried mixed seafood with garlic, sweet chilli paste, onion, shallots and basil. | $20.20 |
| EXOTIC SEAFOOD Mixed seafood curry with vegetables, capsicum and chilli. | $21.60 |
| PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. | $30.50 |
| SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. | $23.50 |
| CRISPY SOFT SHELL CRAB | - |
| - Salt and pepper | $21.00 |
| - Curry sauce | $21.00 |
| Chicken breast fillet / Beef / Pork | $13.50 |
| Prawns | $18.00 |
| Mixed vegetables | $13.50 |
| PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. | - |
| PAD SEE EU (not spicy) Rice noodles stir fried with vegetables, egg and dark soy sauce. | - |
| PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. | - |
| FRIED RICE with EGG (not spicy) | - |
| KAO KA-MIN (Saffron rice) Rice cooked with coconut milk, turmeric and saffron. | (S) $3.40 / (L) $3.90 |
| STEAMED RICE | (S) $2.90 / (L) $3.40 |
| BROWN RICE | (S) $3.40 / (L) $3.90 |
| VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. | $8.60 |
| VEGETARIAN CURRY PUFFS (4 pcs) Deep fried puff pastry with potato and green peas. | $8.60 |
| VEGETARIAN NEST ROLLS (4 pcs) Deep fried tofu, taro and vegetables wrapped in rice paper. | $8.60 |
| TOM YUM HED Hot and spicy mushroom soup cooked with kaffir lime leaves, lemon grass, lemon juice, coriander and chilli. | $9.60 |
| TOM KHA HED Mushrooms cooked in delicious coconut milk with lemon juice, lemon grass, shallots and galanga. | $9.60 |
| STIR FRIED MIXED VEGETABLES with garlic and either: | - |
| - Oyster Sauce (not spicy) | $14.30 |
| - Sweet Chilli Paste and Cashew Nuts | $16.70 |
| - Basil and Chilli | $14.30 |
| - Ginger (not spicy) | $14.30 |
| - Sweet and Sour Sauce (not spicy) | $14.30 |
| - Lemon Grass and Chilli | $14.30 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Red Spoon Castle Hill | Thai |
| Kinn Thai | Asian, Thai |
| Pimarn Thai Restaurant | Asian, Thai |
| Pa-Nang Thai Restaurant | Asian, Thai |
| Thai Garden House Express | Malaysian, Thai |
Below you'll find samples from menus of places nearby.
| Orange - a whole lotta oranges | $6.5 |
| The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa | $12.5 |
| Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast | $10 |
| Danish Fetta | $2.5 |
| House Loaf | N/A |
| Apple Soda - made here, apples, soda, good times | $5 |
| Chocolate Milk | $4.5 |
| Raw Cacao - Raw cacao, banana, cashews, dates, almond milk | $7.5 |
| Clean Here for the full menu for YOUENI Foodstore |
| Extras bacon, ham, sausage or hash brown | $2.50 each |
| - baked beans | $4.25 |
| - with smoked salmon | $22.50 |
| Eggs (scrambled, fried or poached) served with sourdough toast and grilled tomato | $11.95 |
| - smoked salmon | $6.95 |
| Breakfast Wrap fried eggs with avocado, bacon and tomato relish | $16.95 |
| - sundried tomatoes, avocado, mushrooms, ham | $2.50 each |
| - mushrooms | $3.95 |
| Clean Here for the full menu for Cafe Casba |
| Hot Chocolate | $4.80 |
| Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon | $15.00 |
| ham or grilled tomato or baby spinach or rocket | $2.50 |
| Scones W/ Jam & Cream | $6.00 |
| Baby Hot Chocolate | $3.60 |
| Chai Latte | $4.80 |
| Ham & Pineapple | $14.00 |
| Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast | $13.00 |
| Clean Here for the full menu for Senario Cafe |
| Bacon & Mushroom: penne with bacon, mushrooms & fresh herbs in a garlic and parmesan cream sauce, topped with shaved parmesan & fresh chives. | $17.50 |
| Ice-Cream Sundae: a scoop of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce & a wafer. | $4.50 |
| Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. | $16.90 |
| Jakarta: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. | $22.50 |
| Juices: orange, apple or pineapple | $2.90 |
| Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. | $18.90 |
| Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. | $23.90 |
| Other Beverages: Cold milk | $2.50 |
| Clean Here for the full menu for Gourmet Pizza Kitchen (GPK) |
| Sausage & Egg Roll | $6.00 |
| Banana Bread | $3.50 |
| Muffins, Friands, croissants | $3.50 |
| OR Build your own Sandwich with our large variety of fillings | - |
| Hot Chips | $3.50 |
| Veggie Breakfast – egg, tomato, mushroom, hash brown and toast | $8.00 |
| Toast with your choice of jam | $3.00 |
| Clean Here for the full menu for Hillz Kitchen |
| Name | Cuisines |
|---|---|
| Oakhill Oriental | Asian |
| YOUENI Foodstore | |
| Hilltop Phoenix | Chinese, Yum Cha |
| Cafe Casba | Cafes |
| Lollipops Playland and Cafe | Cafes |
| Saltwater Seafoods | Fish & Chips, Seafood |
| Devlin's Cakes | Bakery, Desert |
| Go Fresh | Takeaway Food |
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