Gai Yang - grilled marinated chicken fillets in honey, chilli, garlic, pepper, lemongrass & lemon juice | $16.90 |
Kao Pad (Vegetarian) - thai style fried rice with vegetables | $11.00 |
Kaeng Kari (Chicken/Beef) - traditional yellow curry cooked with coconut milk, pumpkin, carrot & potato | $14.90 |
Pad Thai (Prawns) - stir-fried rice stick noodles with egg, tofu slices, peanuts & bean shoots | $15.00 |