Currently there is no menu available for Quirk's Groceries in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Redfern Deli | Delicatessens |
Quirk's Groceries | Delicatessens |
Zervos A | Delicatessens |
Below you'll find samples from menus of places nearby.
Pesto Scrambled Eggs | $12 |
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
Bacon and Egg Roll | $8 |
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
See our specials menu to see today's freshly made salad | N/A |
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
Clean Here for the full menu for Tripod Cafe |
Karinto manu (Red bean bun) | $5.00 |
Miso Soup | $2.50 |
Flying Fish Roe | $4.00 |
Whiting Tempura (2p) | $8.00 |
Tempura (Deep fried battered prawn & vegetable) | $16.00 |
Scallop | $4.00 |
Una-Ju (Grilled eel over a rice bowl w/ special sauce) | $20.00 |
Inside Out & Flying Fish Roe | $1.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Vegetarian Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Lamb Wrap | $8.00 |
Chicken Wrap | $8.00 |
Pickles | $5.00 |
Mixed Entrée (For Two) hommos, baba ghannouj, tabbouli, falafel, tahini | $17.00 |
Lebanese Sausages grilled, topped with tahini, served with rice or salad | $12.00 |
Mixed Dish - a combination of 3 dips on a plate | $16.00 |
Kafta - grilled minced lamb, seasoned with parsley & onions, served with salad or rice | $14.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Chicken wonton noodle soup | $10.50 |
Seafood chow mein | $12.00 |
Special fried rice | $9.00 |
Fish cake laksa | $10.50 |
Roast duck noodle soup | $11.50 |
Beef/chicken/pork with mushroom | $11.00 |
Wonton noodle soup | $8.50 |
Mix vegetable chow mein | $10.00 |
Clean Here for the full menu for Noodle Star |
Sirloin 'Brazilian Cut' | $23.00 |
Stacks Meat Lovers - Pepperoni, chorizo, spicy beef, red onion & capsicum | $19.00 |
Spinach, Fetta, Pumpkin & Pinenut Salad - With Lightly Spiced Beetroot & Orange Vinaigrette | $16.00 |
Sweet Chilli Chicken Pizza - Roasted Capsicum, Spring Onions | $19.00 |
Surf & Turf - Sirloin Steak & Half Lobster Tail with Confit Garlic & Preserved Lemon Butter, Spinach, Crispy Basil, Sundried Tomato & Balsamic Onion | $48.00 |
Vine Ripened Tomato Bruschetta (2) - Served with Boccocini & Extra Virgin Olive Oil | $9.50 |
Free Range Chicken Breast - Stuffed with Bocconcini & Slow Roast Cherry Tomato with Crispy Pancetta & a Basil Jus | $28.00 |
Fresh Spaghetti Napolitana | $12.50 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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