| Sydney Rock Oysters w/ Granita | $3 ea |
| Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing | $16 |
| Char Grilled Squid w/ Chorizo, Corn, Pastachio | $18 / $29 |
| Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache | $18 |
| Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche | $18 |
| Pumpkin Soup w/ Kaffir Lime | $16 |
| Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd | $28 |
| King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc | $35 |
| Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant | $34 |
| Spatchcock w/Celery Puree, Lentil Vinaigrette | $35 |
| Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter | $34 |
| Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus | $37 |
| Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs | $9 |
| Mixed Leaf Salad w/ Seeded Mustard Dressing | $9 |
| Green Beans w/ Mint, Pickled Walnuts | $9 |
| Hand Cut Chips w/ Rosemary Salt | $9 |
| Rhubarb Parfait w/ Shortbread, Apple Foam | $15 |
| Affogatto Natural/Frangelico | $13 / $17 |
| Corella Pear & Honey Tart w/ Chocolate Ice Cream | $15 |
| Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream | $15 |
| Petit Four Plate | $6 |
| - | $30 |
| Holy Goat Mature Skyla Goats - Victoria | - |
| Pyengana Aged 20 Months Cheddar - Tasmania | - |
| Berrys Creek Tarwin Blue - Victoria | - |
| Tarago White Mould Triple Cream - Victoria | - |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| ROCKET Restaurant | Modern Australian |
| Chatswood Monkey Bar | Modern Australian, Pub Food |
| Chatswood Club | Modern Australian, International |
| Cafe Chloris | Modern Australian, Cafe Food |
| inSeason Cafe & Bar | Modern Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
| The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry | $9.00 |
| The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus | $9.00 |
| Ham w/ tomato & egg | $9.00 |
| Poached Chicken w/ avocado & tomato | $9.00 |
| Salmon & Avocado Steak | $15.90 |
| Build your own | N/A |
| Turkey - Tomato, chicken, rocket, provolone & cranberry | $9.50 |
| The Salmon - Smoked salmon, capers, lettuce & cream cheese | $9.00 |
| Clean Here for the full menu for Touche Cafe |
| Bulgogi Set - Marinated beef (bulgogi) in traditional Korean sauce served with side dishes and rice | $12.90 |
| Kimchi Fried Rice with Seafood Cream Sauce - kimchi fried rice omelette topped with calamari, scallop, mussel and prawn cream sauce | $15.90 |
| Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice | $25.00 |
| Grilled Pork Ribs set | $15.90 |
| Bulgogi Salad - salad topped with grilled bulgogi and soban's own lemon dressing | $15.90 |
| Spicy Squid Set | $12.90 |
| Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping | $14.90 |
| Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables | $12.90 |
| Clean Here for the full menu for Soban |
| Chicken Schnitzel | $4.20 |
| Hawaiin burger | $6.10 |
| Chicko Roll | $2.40 |
| Cheeseburger | $5.30 |
| Sausage Rolls | N/A |
| Crumbed Fish | $4.00 |
| Seafood Basket | N/A |
| Hamburger Works | $6.50 |
| Clean Here for the full menu for East West Gourmet |
| Braised scallops with vegetables | $ 20.80 |
| Beef in black bean sauce | $ 13.80 |
| Cream corn chicken with rice | $ 8.80 |
| Salty baked chicken with rice | $ 8.80 |
| Hot & sour soup | $ 5.80 |
| Pork knuckles with red bean curd sauce hot pot | $ 13.80 |
| Preserved bean curd & chilli with tong choi | $ 11.80 |
| Szechuan style chicken | $ 13.80 |
| Clean Here for the full menu for Winsure Barbeque Restaurant |
| Muffin (Blueberry/ Raspberry/ Orange & Poppy seed) | $4.00 |
| Piccolo Brekkie - Poached eggs, avocado, grilled tomato on toast | $10.90 |
| Soft Drinks (Coke, Zero, Diet, Sprite) | $3.00 |
| Fresh Salad - Carrot, Lettuce, Tomato, Beetroot, Cucumber | $8.90 |
| Big Breakfast - Bacon, Eggs, Roasted Tomato, Sausages, Hash Brown and Mushrooms with sourdough toasts | $14.50 |
| Omelette - Ham, cheese, tomato, mushroom | $12.50 |
| Option 2 - Make your own choice - Chef Sandwich - Regular Tray (3 - 5 persons)/ Large Tray (6 - 10) (each) | $6.00 |
| CLAT - Chicken, Lettuce, Avocado, Tomato | $8.90 |
| Clean Here for the full menu for Cafe Markus |
| Name | Cuisines |
|---|---|
| Savoy Bakery | Bakery |
| Vespa Cafe | Cafes |
| Hong Kong Kitchen | Asian, Chinese |
| Touche Cafe | Cafes |
| Soban | Korean |
| Mister Donut Australia | Desert |
| East West Gourmet | Chinese |
| Winsure Barbeque Restaurant | Chinese |
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