- with double smoked leg ham | $18.50 |
Coconut crumbed prawns, fresh spring salad, lime and sweet chilli aioli | $18 / $29 |
Smoked chicken and walnut salad, quinoa, kale, pumpkin, tomato, lemon yogurt dressing GF | $17 / $26 |
Smashed avocado on sourdough with marinated fetta, roast tomato, pepitas and reduced balsamic V | $17.00 |
Roasted garlic and Parmesan baguette V | $9 |