Currently there is no menu available for Rumah Aneka Restaurant in Black Rock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Black Rock below.
Name | Cuisines |
---|---|
Rumah Aneka Restaurant | Malaysian |
Below you'll find samples from menus of places nearby.
Oysters Naturelle (½ / 1 dozen) | $15.00/$25.00 |
Breast of Chicken - Fig and pistachio stuffed chicken with a Verjuice sauce on a sweet potato mash | $28.50 |
Grilled Lemon Sole - Served with grilled snake beans and roast potato | $32.00 |
Warm Chicken Salad - Marinated and grilled with avacado, cherry tomato and spanish onions with evo oil and lemon dressing | $21.00 |
Roast Duck - Twiced cooked with sweet vermouth, sage and shallots on a potato rosti | $31.00 |
Mash Potato | $6.50 |
Beef Carpaccio - Very fine raw yearling beef dressed with capers and a lime tabasco & mustard mayonnaise | $16.50 |
Garlic Prawns in Padella - King Prawns fried in a skillet with fresh garlic and parsley (chilli optional) | $18.00 |
Clean Here for the full menu for Il Lido Restaurant |
Fresh Ginger - Fresh ginger and vegetable in light soy | N/A |
Green Curry - Traditional Thai green curry with vegetables in coconut milk & fresh green chilli paste | N/A |
Fried Rice Noodle - Fresh rice noodle with soy sauce and vegetables | $10.50 |
Sweet Chilli - Stir fried vegetables with our own sweet chilli paste | N/A |
Panang Curry - Traditional Thai Panang Beef curry served with vegetables | N/A |
Spicy Fried Rice - Thai special fried rice with a touch of chilli, garlic, and basil | $10.50 |
Prawns | $14.50 |
Prawns Dumpling Soup - with vegetables | $9.50 |
Clean Here for the full menu for Clovers Thai & Japanese Cuisine |
Image | Name | Description | Cuisines |
---|---|---|---|
Satays | Satays and peanut sauces are served in every Malaysian restaurant with pork, beef or chicken. The meat is marinated and grilled and served with a spicy peanut dip or sometimes the peanut sauce is poured over the satays before serving. Normally served on bamboo skewers, but very traditional restaurants serve the pork satays on the actual grilled rib of the pork. Shredded chillis are often scattered over the satays so beware! | Malaysian | |
Laksa | It comes however you want it, chicken, beef, fish or even prawn. It's hard to say which is popular as they are all fantastic and a must try. It is served as two different versions, one a sweet coconut curry base, and the other a hot and sour base, more frequently used with fish. If you've never had it, Laksa is a noodle soup, with the varieties of ingredients according to how you want your dish served. Again, this dish is a combination of Malaysian and Chinese influences. Bean curd, sambal paste and sometimes chopped coriander may also be used to flavour the dish. | Malaysian | |
Nasi lemak | Nasi is the word for rice, and lemak is Malay for \\\"rich\\\", referring to the star of the dish - rice soaked in rich coconut flavours. A small piece of fried fish or chicken, a few slices of cucumber, and a deliciously spicy chilli sauce. | Malaysian, Singapore | |
Rendang | Most popularly served with beef, that has been slow cooked with lemongrass. This Malaysian dish is popular throughout Australia as it has a curry taste similar to those served in Thailand. Chicken Rendang is popular, but look for Rendang Daging, which is the beef version. Served with a poppadum style crisp and sliced fruit such as mango. | Malaysian |
Name | Cuisines |
---|---|
Rumah Aneka Restaurant | Malaysian |
Black Rock Fish & Chippery | Fish & Chips, Seafood |
Thai & Rani | French, Asian |
Prague Cakes | Bakery, Desert |
Intermezzo On The Bay | |
Casa Del Moroc | Spanish, European |
Cafe' Pure Indulgence | Cafes |
Black Rock Bakehouse | Bakery |
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The opening hours for Rumah Aneka Restaurant are coming soon