Duck Spring Rolls with a sweet thai sauce for dipping - 3 rolls | $14.00 |
Salt and Pepper Calamari served with a beautiful roast garlic and lime aioli | $14.00 |
Taster Board - Just perfect for sharing, a selection of all of the above on a large platter, Ideal for people who can't make up their mind | $30.00 |
Damper Flatbreads with a trio of bush butter flavours - Bush Tomato / Wattleseed and Macadamia / Roast Garlic and Lemon Myrtle | - |
- 1 Flatbread | $7.00 |
- 2 Flatbreads | $10.00 |
- 3 Flatbreads | $12.00 |
Garlic Prawns with steamed jasmine and wild rice | $15.00 |
All of our meat board selections come with a choice of any two sides | - |
Scotch Fillet - Cooked to your liking and finished with our classic steak butter - 300g | $33.00 |
Sirloin Steak - Decide how hungry you are and we'll do the rest | 250g $22.00 / 350g $27.00 |
Lamb Shank - Oven roasted for hours so that it simply falls of the bone | $29.00 |
The Sugar Shaker Parma - A huge chicken schnitzel in our specialty bush crumb, smothered in napoli, Rockhampton bacon and a melted three cheese blend
Large $24.00 / Regular $19.00 |
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Roast Chicken Breast - Have it either plain or with our lemon and garlic yogurt marinade | $27.50 |
Why not really finish of your steak by adding one of our delicious sauces or toppers | - |
- Real Gravy / Peppercorn / Diane / Mushroom | $3.00 |
- Garlic and Cream Prawns / Chorizo and Caramelised Red Onion | $7.00 |
Sides | - |
- Seasoned Chips / Jasmine & Wild Rice / Roast Garlic Mash | $6.00 each |
- Steamed Garden Vegetables / Roast Beetroot Salad / Queensland Slaw | $6.00 each |
- Beer Battered Onion Rings / Grilled Asparagus / Green Salad | $6.00 each |
Served with beetroot relish, BBQ sauce and garlic aioli and a side of seasoned potato chips | - |
Classic Beef Burger - A succulent beef patty topped with melted cheese and crisp cos | $19.00 |
Honey Bourbon BBQ Pulled Pork - Slow cooked pork in an amazing bourbon BBQ sauce served with Queensland slaw | $21.00 |
Chicken Schnitzel - Tender chicken breast coated in our own specialty bush crumb, with fresh salad in a tasty bun | $19.00 |
Slider Combo - 3 mini versions from our burger range, have one of each, or mix and match as you please | $22.00 |
Personalise your burger by adding one or more of these | - |
- Bacon / Onion Rings / Avocado | $2.00 |
- Chorizo and red onion | $4.00 |
Double the meat in your buger for just | $5.00 |
Fish and Chips - Your choice of either crumbed or Great Northern Beer battered mackerel with chips and salad | $21.00 |
Roast Pumpkin Risotto - A twist on the classic, a beautiful roast pumpkin and chilli cous cous risotto | $19.00 |
Caesar Salad - Crisp cos lettuce tossed with bacon and parmesan finished with caesar dressing
Classic $17.50 / Chicken $22.50 |
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Fish of the Day - Ask your friendly server to find out what our chefs have cooked up today | N/A |
Beetroot, Pecan and Goats Cheese Salad - All tied together with an orange vinaigrette | $18.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Fresh Oyster (½ / 1 dozen) | $16.00/$30.00 |
Surf Clam | $3.00/piece |
Salmon Roe | $3.50/piece |
Snapper | $2.50/piece |
Seafood Yaki Udon - Japanese fried noodle with seafood & vegetables | $16.00 |
Sushi - raw fish on vinegared rice balls (Regular 10pcs/Deluxe 20pcs) | $17.50/$33.00 |
Japanese Spring Roll (6pcs) - deep fried vegetable rolls | $8.00 |
Vegetable Salad - fried potatoes & veges with home made dressing | $10.00 |
Clean Here for the full menu for Hukuya |
TAKO-YAKI (6pcs) - Deep fried baby tako (Octopus) balls with delicious sauce, Jap-mayo & bonito flakes | $5.80 |
WAGYU YAKI NIKU DON - Delicious slices of wagyu beef served on rice with Zenya yakiniku sauce | $15.80 |
UNA DON - Kabayaki eel served on rice | $18.80 |
WAGYU TERIYAKI BEEF DON - Delicious pieces of wagyu beef served on rice with Zenya teriyaki sauce | $15.80 |
KINGFISH CAPPACIO - Thinly sliced market fresh kingfish with lemon oil, black pepper & a citrus sauce | $14.80 |
MISO RAMEN (Pork or Chicken Soup) - Miso flavoured soup noodle topped with bean sprout, nori paper, dried mushroom, bamboo shoots, shallots, boiled egg & our succulent roasted pork | $10.80 |
WAGYU OROSHI BENTO - Sliced wagyu beef served with ponzu, radish, shallots with salmon sashimi, takoyaki, pickled seaweed & salad | $17.80 |
EBI KATSU CURRY - Prawn deep fried in crispy panko breadcrumbs on curry & rice with a mixed leaf salad | $14.80 |
Clean Here for the full menu for Zenya Noodle Bar |
Fusion Baked Pork Chop with Rice / Spaghetti | $13.80 |
Bacon | $9.80 |
Lemon Grass BBQ Pork Shoulder with Rice and Satay sauce | $10.80 |
Baked Seafood with Rice / Spaghetti | $15.80 |
Century Egg with Pork Fillet Congee | $9.80 |
Curry Chicken with Rice / Spaghetti | $13.80 |
Curry Fish Ball | $9.80 |
Stir Fried Seafood / Beef Slice / Wagyu Beef with XO sauce | $16.80 |
Clean Here for the full menu for Fusion Cafe Restaurant |
AJ's Budget Banquet | $35.50/pp |
Kairali Beef Beef cubes toasted with curry leaves and coconut cream cooked with tomato chilli based semi dry gravy (hot) | $ 18.90 |
Samunder Ka Khazana Combination of fish, Scallop and Prawn in a yoghurt based gravy (mild) | $ 24.90 |
Gulab Jamun 'Gulab' meaning rose, a succulent dumpling flavoured with cinnamon and coated in rosewater syrup, served warm | $6.50 |
Sweet Mango Chutney Even more tantalising accompanied with pappadums | $3.50 |
Hot Chocolate | $3.50 |
Entrée Samosa, Chicken Tikka, Kiskinda Prawns | - |
AJ's Vegetarian Delight Banquet | $29.50/pp |
Clean Here for the full menu for AJ's Indian Restaurant |
Name | Cuisines |
---|---|
Hukuya | Japanese |
Pho Gia Hoi | Vietnamese, Asian |
Arisana Restaurant | |
Top Choice Buffet Restaurant | Buffet |
Landmark Hotel | European |
Golden Wheel Chinese Restaurant | Asian, Chinese |
Yummy World | Korean, Asian |
Wokking Inn Restaurant | Asian |
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