Matriciana: Salami, olives, capsicum and napoli (Small/Large) | $15.00/$22.50 |
Lamb Salad: Lamb fillet served on a quinoa tabouli topped with a minted yoghurt | $22.50 |
Oysters Macadamia Crusted (½ / 1 dozen) | $17.00/$30.00 |
Homemade Cheesecake (g) | n/a |
Carbonara: Bacon, Onion, Garlic and Cream finished with a Free Range Egg Yolk (Small/Large) | $15.00/$22.50 |