Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. | $10.95 |
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. | $13.95 |
Jalapeno Jelly (LG) | $1.95 |
Fresh Garden Salad GF Cherry tomato, cucumber, Spanish onion & mixed leaf | $9 |
Eggs Poached, scrambled or fried served w/ vienna toast | $9.5 |
- Individual Serve of Gelato | $2/head |
Antipasto Plate Marinated eggplant, cherry tomato, onion, olives and shaved prosciutto with crusty vienna loaf | $15 |
Shaved Potato Garlic base topped with fresh rosemary, prosciutto, parmesan & crumbled fetta | $22 |
- SENCHA A classic green tea to be enjoyed daily. | - |
TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe | $19.00 - $26.00 |
COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under | $5.00 |
CASARECCIA CON CONIGLIO Casareccia pasta, confit rabbit, guanciale, cherry tomatoes & baby spinach | $16.00 - $22.00 |
COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, | $4.00 |
COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue | $15.00 |
GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand | $15.00 |
PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini | $22.00 |
BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche | $15.00 |
FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter | $16.00 - $22.00 |
Open Grilled Peri Peri Chicken Burger - char-grilled chicken breast with lettuce, tomato, beetroot, cheese, bacon and peri peri mayo on a toasted turkish bun with chips | $14.90 |
Caesar Salad | $12.00 |
Garlic Prawns in an Italian Sauce - with fragrant rice | $14.90 |
Fish Dippers & Chips | $8.50 |