Sri Annapoorna Restaurant & Catering Services in Liverpool Menu

STARTERS
Vegetable Samosa A triangular savory pastry with a filling of spiced potatoes and vegetables served with tamarind chutney. $4.00
Mixed vegetable Pakora Chopped mixed vegetables coated in spiced chickpea flour batter and deep-fried, served with tamarind chutney. $6.00
Paneer Pakora Paneer cubes (Indian cheese) coated in spiced chickpea flour batter and deep-fried, served with tamarind or mint chutney. $6.50
SOUTH INDIAN SPECIALITIES
Vada Sambar Donut shaped lentil dumplings deep-fried and served with sambar and coconut chutney $6.50
Idli Sambar Steamed rice and lentil savory cake served with sambar, coconut and chilly tomato chutney $7.00
Madras Tiffin (Weekends only) Mini Dosa, Idli, Puri, Ven-pongal, Vada served with sambar and chutney. $12.00
INDO-CHINESE
Mix- Vegetable Manchurian $9.50
Gobi- Manchurian $8.00
Mushroom Manchurian Mixed-vegetables/ Cauliflower/ mushroom coated in spiced chickpea flour batter and Deep-fried, served with a coating of tangy Chinese and Indian inspired sauce. $9.00
MAIN COURSE
- -
DOSA'S AND UTHAPAM
Plain Dosa $8.00
Butter Dosa $8.60
Onion Dosa $9.00
Paper Ghee Dosa $10.00
Masala Dosa $11.50
Cheese Dosa $11.00
Cheese Masala Dosa $13.00
Mix- Vegetable Cheese Dosa $13.50
Paneer Dosa $12.50
Mysore Dosa $10.00
Mysore Onion Dosa $12.00
Mysore Masala Dosa $13.00
Mysore cheese Dosa $13.50
Mysore Mix- Vegetable Cheese Dosa $14.00
Rava Dosa $9.00
Onion Rava Dosa $11.00
Rava Masala Dosa $12.50
Onion Rava Masala Dosa $13.00
Onion Uthapam $8.50
Tomato Onion Uthapam $10.00
Mix- Vegetable Uthapam $11.50
CURRIES
Paneer Butter Masala Indian homemade cheese cooked in creamy onion cashew gravy. $12.50
Mixed- Vegetable Curry Assorted vegetables cooked in mildly spiced creamy gravy. $12.00
Paalak Paneer Indian homemade cheese cubes cooked in fresh spinach puree gravy and spices. $13.00
Aloo Paalak Diced fried potatoes cooked in fresh spinach puree gravy and spices $11.00
Dhal Makhani Lentils slow cooked in mild onion tomato gravy. $11.50
Malai Kofta Homemade cheese and potato dumplings cooked in creamy cashew nut gravy. $13.00
Sambar Vegetable and lentil stew with tamarind and spices. $7.00
Basam Tangy and sour lentil soup cooked with tamarind, tomato, and black pepper topped with curry leaves $6.00
Daily Veg Special Please ask your waiter for curries of the day. Min $9.00
RICE AND BREADS
Plain Naan $2.50
Butter Naan $3.00
Garlic Naan $3.50
Cheese Naan $4.00
Roti $2.00
Aloo Paratha Spiced potato stuffed bread. $4.00
Puri with Korma Served with mix-vegetable korma, side salad and pickle. $8.00
Parata With Korma $10.50
Steamed Aromatic Basmati Rice $3.00
Mix- Vegetable Biryani Served with Mix- vegetable korma and Raita. $10.50
Bisibelabath Topped with sev and served with Raita. $8.00
THALI
South Indian Thali Served with Sambar, Rasam and 2 curries, Rice, Puri, Dessert, Raita, Pickle and Salad. $12.00
North Indian Thali Served with Dhal, Paneer and 2 curries, Rice, Naan, Dessert, Raita, Pickle and Salad. $13.50
CONDIMENTS & SIDES
Papadams 5 pcs $2.50
Pickle $0.50
Coconut & Chilly Tomato Chutney $1.00 each
Tamarind Chutney $1.50
Tomato Sauce $1.00
Raita $2.50
Plain Yogurt $2.00
Cucumber, Onion & Carrot Salad $2.00
CHAAT
Samosa Chaat $8.50
Papadi Chaat $7.00
Pani Puri $6.00
DESSERTS
Pistachio Almond Kulfi (ice-cream) $4.00
Rasmalai $2.50
Rasgula $2.00
Gulab Jamun $2.00
Burfi $1.50
TODAY'S SPECIAL
ALOO TIKKI CHAAT $8.50
ALOO BONDA $6.00
SAMOSA CHAAT $9.00
MIRCHI PAKORA (CHILLY BAJJE) $6.00
MIX VEG MANCHUREAN $9.50
MIX VEG UPMA $8.50
PURAN POLI $2.50
GULAAB JAMUN $3.00
RASMALAI $2.50

Menu Disclaimer

Below you'll find samples from menus of places nearby.

Nearby sample menus

D'roost (sample menu)
WEDGES (With sour cream & sweet chilli sauce) $5.00 / - / $9.00 / -
LEBANESE RICE (traditional rice with egg noodles) $5.00 / - / $10.00 / -
Kafta $6.00
KING PRAWNS PLATE 3 king prawns, potato coriander & salad $24.00
GELATO (mango, strawberry, vanilla, chocolate, pistachio,ferrero roche, lemon) $4.50 per scoop
SHAWARMA WRAP -
- Small $12.90
D'ROOST MEGA MEAL 4 whole chickens, family chips, large garlic sauce, large pickles & 1.25L Coca Cola variety $80.00
Clean Here for the full menu for D'roost
Cucina 105 (sample)
Crème brulee al cioccolato bianco - white chocolate creme brulee with savoiardi biscuits $11.9
Herb Pizza Crust $9.9
Calamari fritti - tender local calamari rings golden fried & served with aioli sauce $16.9
Patate e rosmarino - garlic, mozzarella, potato, rosemary and oregano $18.9
Risotto con salsicce e broccolini - italian arborio rice with sausage and broccolini in napoletana sauce $22.9
Mild salami di casa $8.9
Genova - pesto base, provolone cheese, chicken breast, mushroom, onion & pine nuts $21.9
Sautèed black olives with a hint of chilli $8.9
Clean Here for the full menu for Cucina 105
V N Noodle House (sample)
Stir fried pork with black pepper sauce $9.50
Stir fried chilli chicken with lemon grass $9.50
Fresh spring rolls (3 rolls) $7.00
Stir fried combination with onion and shallot $10.50
Steamed rice with pork chop and fried egg. $9.50
Vegetables omelet $8.50
Dim Sim (10) - Steam $6.00
Stir fried king prawns with onion and shallot $10.00
Clean Here for the full menu for V N Noodle House
Collingwood Hotel (sample)
Schnitzels served with Chips & salad or mash & veg - Parmigiana $18.50
Garlic Bread Classic $5
Garlic Bread with Cheese $6
Chicken Scnitzel with Chips $7
Mexican Nachos Vegetarian $12
Mexican Nachos Beef $17
The collo 400g - Rib eye $28
Bowl of Chips $5.00
Clean Here for the full menu for Collingwood Hotel
Rocco's Ristorante (sample)
Fettuccine Boscaiola - Fettuccine with mushrooms and bacon in a cream sauce $13.5
Pollo Boscaiola - Grilled chicken breast fillet with a mushroom, bacon, shallot and cream white wine sauce. Served with seasonal vegetables $25.9
Suppli - Italian rice balls filled with mozzarella cheese, crumbed and fried. Served on a bed of napoletana sauce (3 per serve) 1 dozen: $14.9
Cozze alla Napoletana - Local black mussels cooked in a napoletana sauce with basil and white wine. Served with Italian bread 1 dozen: $18.9
Spaghetti Bolognaise - Spaghetti in Italian tomato and meat sauce $13.5
Salsiccia e Patate - Fior di latte mozzarella base, potatoes, rosemary, Italian sautéed sausages and Spanish onion $26.9
Polpetti al Sugo - Nonna’s home made Italian meatballs cooked in a napoletana sauce. Served with Italian bread (4 per serve) 1 dozen: $16.9
Bacio Bianco - A semifreddo cake of layers of chocolate cake, almonds, mascarpone, cream, liquor wrapped in a rich white chocolate. Served with hazelnut gelato $12.9
Clean Here for the full menu for Rocco's Ristorante

Nearby restaurants

Name Cuisines
D'roost Charcoal Chicken, Middle Eastern
Mr Ko Chinese Restaurant Asian, Chinese
Cucina 105 Italian, Pizza & Pasta
Kool Kitchens
Bariloche Cakes Bakery, Desert
La Selecta Bakery Bakery, European
El Mineh Bakery Bakery, Pizza & Pasta
Copernicus Cafe Restaurant Cafes

Wrong info?

Notice wrong information? Help us keep everything about Sri Annapoorna Restaurant & Catering Services up to date.

Click here to send us an update

Restaurant Details

Location
Liverpool
Type
Restaurant
Service
Table Service
Price
$10-$20
Phone
0296021775
Fax
Email
Address
Shp1/ 46 Elizabeth Drv, Liverpool, NSW, 2170, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Website
http://sriannapoorna.com.au

Sri Annapoorna Restaurant & Catering Services

Amazing food, good service.

Sri Annapoorna Restaurant & Catering Services Liverpool Menu

Opening Hours

The opening hours for Sri Annapoorna Restaurant & Catering Services are coming soon

Location