Vietnamese restaurant and takeaway menus in St Marys
Tong Siam Restaurant Sample Menu
| Oyster Sauce - Stir fried with mushroom, onion, carrot, capsicum and shallot in oyster sauce | N/A |
| Ginger and Shallot - Stir fried with sliced ginger, mushroom, onion, carrot, capsicum and shallot | N/A |
| Plain Ice Cream | $4.50 |
| B.B.Q.Beef | $15.00 |
| Pad Thai - Stir fried thai rice noodles with egg, crushed peanuts, bean sprouts and shallot | N/A |
