| Prosciutto di San Daniele - Fully imported Italian prosciutto w/ shaved pecorino Sordo | $19 |
| Tonno Crudo - Yellow fin tuna tartare w/ shallots, sicilian capers, horseradish & avocado | $19 |
| Pancetta - Roasted Berkshire pork belly, spices, shaved fennel, apple balsamic dressing & crackling | $19 |
| Capesante - Atlantic scallops, pan seared & served w/ a sweet corn salsetta and crispy pancetta | $22 |
| Gnocchi con Ragu di Agnello - Homemade gnocchi w/ slow braised lamb shoulder & white wine ragu w/ pecorino cheese | Entrée: $19, Main: $29 |
| Fettuccine con Funghi Trifolati - Homemade ribbons of pasta w/ sauteed combination of mushroom, white wine, parmesan cheese & truffle oil | Entrée: $19, Main: $29 |
| Casarecce con Ragu di Maiale - Short twisted pasta w/ a spicy ragu of pork, N'Duja, fennel seed, tomato, garlic & red wine, Bolognese style | Entrée: $19, Main: $29 |
| Risotto del Giorno - Risotto of the day is made with FERRON rice, butter, wine & parmesan cheese. Check our specials board for today's risotto | Entrée: $19, Main: $29 |
| Filetto di Manzo - Prime Black Angus, aged eye fillet steak, pan roasted w/ cherry tomato sughetto potato roesti w/ horseradish and red wine jus | $39 |
| Scaloppine di Vitello al Limone - Veal scaloppine pan seared w/ lemon, jus, Sicilian capers, and golden breadcrumbs & 'torta di semolina' | $36 |
| Anatra - Crispy (2) legs of confit duck pan roasted & served w/ beetroot & potato gratin, asian mushrooms & porcini mushroom jus | $38 |
| Pancetta - Roasted & rolled Berkshire pork belly, w/ aromatic spices, shaved fennel salad, apple balsamic reduction & crackling | $36 |
| Pesce del Giorno - Please check with your waiter for today's fresh fish of the day | MP |
| Insalata - Mixed leaf salad w/ tomato, cucumber & red onion | $9.5 |
| Verdure Misti - Sauteed green vegetables w/ lemon, garlic & EVOO | $9.5 |
| Patate Arrosto - Roasted potatoes w/ garlic, rosemary & pink salt | $9.5 |
| Zucca - Roasted pumpkin w/ thyme, spiced honey & goats curd | $9.5 |
| Tiramisu - Classic Italian dessert of Savoiardi, mascarpone, espresso coffee & liqueuers | $15 |
| Crostata di Limone - Homemade lemon tart w/ 'crema inglese' & vanilla ice cream | $15 |
| Semifreddo - Honey & pistachio semi freddo rolled in honeycomb w/ poached rhubard | $15 |
| Mattone Cioccolato - Flourless chocolate 'brick' served warm w/ chocolate soil & vanilla ice cream | $15 |
| Gelati del Giorno - Please check with your waiter for today's selection of ice creams | $15 |
| Affogato - Vanilla bean ice cream w/ 'AMANTI' espresso & frangelico liqueuer | $15 |
| Affogato - Acqua calda con scorza di limone e menta fresca | $15 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Fratellino Pizzeria | Italian |
| The Old Pepper | Italian, Pizza & Pasta |
| La Lucciola Bistro | Italian |
| Fratellino | Italian, Pizza & Pasta |
| Wagyu Ya Chargrill Japanese Restaurant | Italian, Japanese, Steak, Asian, Barbeque, Charcoal Chicken, European |
Below you'll find samples from menus of places nearby.
| Lamb Sharwarma Grilled, sliced marinated lamb fillets served with rice & tahini (G) | $19.00 |
| Salatat el Raheb Char grill eggplant and pomegranate salad mixed with diced capsicum, tomato, spring onion & mint (V) | $11.00 |
| Lahem Meshwee Served with hommus, salad, rice & Lebanese bread | $24.00 |
| Shish Tawouk Grilled, marinated chicken breast served on a bed of rice (G) | $17.00 |
| Kibbeh (4 pieces) Egg shapes of lamb mince, cracked wheat & pine nuts, served with yoghurt | $14.00 |
| Sesame Falafel (5 pieces) Vegetarian favourite, crushed chickpea patties & tahini sauce (V) | $9.00 |
| Lamb Shawarma Rolled with Arabic bread, lettuce, tomato & tahini | $12.00 |
| Sambousik (5 pieces) Haloumi & parsley rolled in thin pastry (V) | $11.00 |
| Clean Here for the full menu for Zurouna |
| Spanakopita (Pastry filled with Spinach and Cheese) | $4.50 |
| Coffee | $3.50 |
| Tzaganaki (Pan-fried Greek Cheese) | $9.50 |
| Tzatziki | $6.00 |
| 375ml Can | $2.50 |
| Milk Custard | $4.50 |
| Mineral Water | $3.80 |
| Clean Here for the full menu for Lamb On Chapel |
| Tori Yaki Meshi Chicken Fried rice | $9.00 |
| Ebi (King Prawns) | $38.00 |
| Sashimi Variety of sliced fresh raw fish | $19.00 |
| Gyoza Pan fried pork and cabbage dumplings (6 pieces) | $13.50 |
| Tempura Deep fired mixed seafood and vegetables in a light batter | $17.00 |
| Mixed Vegetable with Teriyaki Sauce | $28.00 |
| Whole Ise Ebi Sashimi A freshly sliced lobster (served in half or whole lobster) | Seasonal Price |
| Sushi and Sashimi Deluxe Assortment of sushi and sashimi (14 pieces of sushi & 20 pieces of sashimi) | $68.00 |
| Clean Here for the full menu for Tokyo Teppanyaki |
| Primavera - Napoli with seasonal vegetables | $17.50 |
| Porridge - with banana and honey | $9.00 |
| Avocado Salad | $14.00 |
| Toasted Sandwiches - open tomato, avocado and bacon | $8.50 |
| Smoked Salmon Salad | $19.00 |
| Matriciana - Napoli with bacon, garlic and chilli | $17.00 |
| Toasted Sandwiches - open tomato and avocado | $7.50 |
| Eggs - Extra : mushrooms, avocade, spinachnor tomato | $2.00 ea |
| Clean Here for the full menu for La Lucciola Bistro |
| COMBINACIÓN ESPECIAL Beef enchilada, beef taco, mushroom flauta and brown rice served with pico de gallo salad | $22.90 |
| SHREDDED SPICED BEEF BURRITO Soft flour tortilla rolled with shredded spiced beef, lettuce, chilli sauce, sourcream & cheddar cheese. Served w brown rice and pico de gallo salad | $22.90 |
| POLLO Braised chicken breast, carrot, iceberg, pepitas and salsa | $6.90 |
| CARNE EN TIRAS Two beef enchiladas with mild cayenne chilli sauce, served with brown rice and pico de gallo. | $22.90 |
| - Guacamole | $3.00 |
| FAJITA DE POLLO SIN PIEL Chicken fillet cooked with salsa, seasoning, onions & peppers. Served with guacamole, jalapeños, lettuce, cheese, rice & three soft flour tortillas. Corn tortillas are availa | $24.90 |
| Extras / Sides | - |
| WINGETTES Fiery red hot marinaded chicken wingettes with chipotle and adobe mix | $12.00 |
| Clean Here for the full menu for A. Fiesta Mexican Restaurant |
| Name | Cuisines |
|---|---|
| Zurouna | Japanese, Lebanese, International, Middle Eastern, Moroccan |
| Beluga Fish & Chippery | Fish & Chips, Seafood |
| Dainty Sichuan | Asian, Chinese |
| Lamb On Chapel | Takeaway Food |
| Fratellino Pizzeria | Italian |
| Kanteen | Modern Australian |
| Verve Spice | Modern Australian, Cafes |
| Red Wok Cafe | Malaysian, Chinese |
Notice wrong information? Help us keep everything about Sud Restaurant Two up to date.
Click here to send us an updateThe opening hours for Sud Restaurant Two are coming soon
